Machine Learning-Based Nanozyme Sensor Array as an Electronic Tongue for the Discrimination of Endogenous Phenolic Compounds in Food DOI

Wenjie Jing,

Yajun Yang,

Qihao Shi

et al.

Analytical Chemistry, Journal Year: 2024, Volume and Issue: unknown

Published: Sept. 26, 2024

The detection of endogenous phenolic compounds (EPs) in food is great significance elucidating their bioactivity and health effects. Here, a novel bifunctional vanillic acid-Cu (VA-Cu) nanozyme with peroxidase-like laccase-like activities was successfully prepared. peroxidase mimic behavior VA-Cu can catalyze 3,3',5,5'-tetramethylbenzidine (TMB) to generate oxidized TMB (oxTMB). Owing the high reducing power EPs, this process be inhibited, degree inhibition increases increase reaction time. Additionally, owing outstanding laccase VA-Cu, it facilitate oxidation various resulting formation colored quinone imines, catalysis Based on interesting experimental phenomena mentioned above, six-channel sensor array (2 enzyme-mimic × 3 time points = 6 sensing channels) constructed, achieving discriminant analysis nine EPs. In addition, combination artificial neural network (ANN) algorithms arrays has achieved accurate identification prediction EPs black tea, honey, grape juice. Finally, portable method for identifying been proposed by combining smartphone.

Language: Английский

Nanozyme sensor array based on Fe, Se co-doped carbon material for the discrimination of Sulfur-containing compounds DOI

Enxiang Ren,

Haochen Qiu,

Zhixuan Yu

et al.

Journal of Hazardous Materials, Journal Year: 2024, Volume and Issue: 470, P. 134127 - 134127

Published: March 26, 2024

Language: Английский

Citations

7

Near-infrared photoelectrochemical and colorimetric dual-mode aptasensor for determining osteopontin based on Er-MOF nanoballs@gold nanoparticles and Au2Pt nanozymes DOI

Haiping Liang,

Lifei Chen, Xiaoyang Chen

et al.

Sensors and Actuators B Chemical, Journal Year: 2024, Volume and Issue: 414, P. 135887 - 135887

Published: April 27, 2024

Language: Английский

Citations

7

Gold Nanoparticle-Coated Magnetic Graphene Oxide as a Dual-Mode Immunochromatographic Biosensor for Enrofloxacin Residue Analysis in Food Samples DOI
Fei Liu, Ragini Singh, Qinghua Zeng

et al.

ACS Applied Nano Materials, Journal Year: 2024, Volume and Issue: 7(9), P. 10144 - 10154

Published: April 23, 2024

Enrofloxacin (ENR) is a commonly used veterinary antibiotic and poses health risk when present as residues in food. This study describes dual-mode immunochromatographic test strip (DITS) biosensor for the detection of ENR Magnetic graphene oxide nanoparticles (MGO-NPs) are two-dimensional magnetic nanomaterials with large specific surface area fine biocompatibility, which can better provide more adsorption points biological antibodies. Gold (AuNPs) stimulate localized plasmon resonance effect under laser irradiation, will increase temperature to achieve photothermal conversion. The conversion efficiency MGO-NPs be effectively enhanced by combining AuNPs form MGO@Au nanocomposites (MGO@Au-NCs). Then, MGO@Au-NCs were combined an monoclonal antibody MGO@Au@Ab probe, MGO@Au@Ab-DITS was developed. employed assess samples spanning concentrations from 0 1000 μg/mL. Sample solutions containing mixed solution, deposited on strip's sample pad, analyzed using both colorimetric methods employing 808 nm infrared imaging instrument. results show that sensitivity mode sensor 0.0159°C whereas, standard deviation (SD) limit (LOD) 0.058 10.89 μg/mL, respectively quantification (LOQ) 36.31 In mode, developed 5.222 au, SD, LOD LOQ 40.13, 23.05 and76.85 respectively. innovative system has been applied detect food such juice milk, laying groundwork other drug

Language: Английский

Citations

6

Colorimetric array sensor based on bimetallic nitrogen-doped carbon-based nanozyme material to detect multiple antioxidants DOI
Tingting Chu, Yao‐Peng Liu, Yi Gao

et al.

Microchimica Acta, Journal Year: 2024, Volume and Issue: 191(7)

Published: June 4, 2024

Language: Английский

Citations

6

Machine Learning-Based Nanozyme Sensor Array as an Electronic Tongue for the Discrimination of Endogenous Phenolic Compounds in Food DOI

Wenjie Jing,

Yajun Yang,

Qihao Shi

et al.

Analytical Chemistry, Journal Year: 2024, Volume and Issue: unknown

Published: Sept. 26, 2024

The detection of endogenous phenolic compounds (EPs) in food is great significance elucidating their bioactivity and health effects. Here, a novel bifunctional vanillic acid-Cu (VA-Cu) nanozyme with peroxidase-like laccase-like activities was successfully prepared. peroxidase mimic behavior VA-Cu can catalyze 3,3',5,5'-tetramethylbenzidine (TMB) to generate oxidized TMB (oxTMB). Owing the high reducing power EPs, this process be inhibited, degree inhibition increases increase reaction time. Additionally, owing outstanding laccase VA-Cu, it facilitate oxidation various resulting formation colored quinone imines, catalysis Based on interesting experimental phenomena mentioned above, six-channel sensor array (2 enzyme-mimic × 3 time points = 6 sensing channels) constructed, achieving discriminant analysis nine EPs. In addition, combination artificial neural network (ANN) algorithms arrays has achieved accurate identification prediction EPs black tea, honey, grape juice. Finally, portable method for identifying been proposed by combining smartphone.

Language: Английский

Citations

6