Sustainability,
Journal Year:
2022,
Volume and Issue:
14(20), P. 13146 - 13146
Published: Oct. 13, 2022
Overflowing
garbage
bins
and
unnecessary
truck
visits
to
collect
waste
have
always
been
core
issues
of
sustainability
maintaining
a
green
environment.
In
the
recent
past,
transition
has
observed
in
management
towards
better
environment
achievement
goals.
Companies
are
not
only
focused
on
producing
less
but
also
transforming
into
energy
reusable
products.
This
process
needs
evolve
through
sustainable
solutions
innovative
marketing
initiatives
that
increase
awareness
education
among
end
users.
study
used
systematic
literature
review
protocol
identify
available
research
waste-management
solutions,
initiatives,
proposed
conceptual
model.
It
analyzed
latest
from
1976
2022
assess
trends
using
Web
Sciences
Scopus
databases.
To
evaluate
practical
perspective,
this
ten
companies
offering
services
USA,
UK,
Korea,
Finland,
Ireland,
Turkey,
Brazil,
Slovakia,
Portugal,
Denmark,
Canada
their
technological
development
for
creation
future.
was
found
Ecube,
Enevo,
smart
bins,
Compology,
Bigbelly,
Sensoneo,
Citibrain,
ACO
recycling,
Evrek,
Rico,
BrighterBins
focus
more
technology
user
marketing.
There
is
minimal
empowerment
Our
study’s
findings
guide
academics,
practitioners,
policymakers
apply
ambidextrousness
innovation,
particularly
sector.
By
implementing
can
reduce
products,
they
recover,
recycle,
dispose
waste.
However,
do
so,
need
educate
ACS Omega,
Journal Year:
2024,
Volume and Issue:
9(8), P. 8632 - 8653
Published: Feb. 16, 2024
Agriculture
waste
has
increased
annually
due
to
the
global
food
demand
and
intensive
animal
production.
Preventing
environmental
degradation
requires
fast
effective
agricultural
treatment.
Aerobic
digestion
or
composting
uses
wastes
create
a
stabilized
sterilized
organic
fertilizer
reduces
chemical
input.
Indeed,
conventional
technology
large
surface
area,
long
fermentation
period,
significant
malodorous
emissions,
inferior
product
quality,
little
for
poor
end
results.
Conventional
loses
lot
of
nitrogen
carbon.
Thus,
this
comprehensive
research
examined
sustainable
adaptable
methods
improving
efficiency.
This
review
summarizes
processes
examines
how
compost
additives
affect
solid
quality.
Our
findings
indicate
that
have
an
impact
on
process
by
influencing
variables
including
temperature,
pH,
moisture.
Compost
additive
amendment
could
dramatically
reduce
gas
emissions
mineral
ion
mobility.
Composting
can
(1)
improve
physicochemical
composition
mixture,
(2)
accelerate
material
disintegration
increase
microbial
activity,
(3)
greenhouse
(GHG)
ammonia
(NH3)
(N)
losses,
(4)
retain
nutrients
soil
nutrient
content,
maturity,
phytotoxicity.
essay
concluded
with
brief
summary
which
is
essential
before
using
it
as
fertilizer.
work
will
add
literature.
To
sustainability
resource
utilization,
strategies
must
be
locally
optimized
involve
created
amendments
in
circular
economy.
Waste,
Journal Year:
2024,
Volume and Issue:
2(3), P. 258 - 278
Published: July 27, 2024
This
review
aims
to
streamline
the
approach
assessing
most
used
valorization
methods
for
fruit
and
vegetable
waste
(FVW)
that
are
eco-friendly,
cost-effective,
sustainable
within
a
circular
economy
framework.
Green
processing
technologies
extraction
of
bioactive
compounds
from
FVW,
their
applications,
technico-economical
assessment
FVW’
biorefinery
support
highlighted.
Important
value-added
products
generated
by
FVW
include
compounds,
pectin,
protein
isolates,
such
as
soy,
natural
pigments
anthocyanins,
quinones,
carotenoids,
betalains,
chlorophyll.
At
this
time,
prospects
using
have
increased
in
food
supplements,
edible
packaging,
agriculture,
energy,
water
purification
fields.
The
findings
report
proper
management
not
only
minimizes
addition
landfills
absence
composting,
but
also
promotes
efficient
utilization
resources
development
innovative
materials
with
wide
range
beneficial
applications.
Implementing
possible
solutions
described
paper
would
reduce
environmental
impact,
open
up
new
economic
opportunities
through
FVW.
Processes,
Journal Year:
2022,
Volume and Issue:
10(10), P. 2014 - 2014
Published: Oct. 5, 2022
Fruit
waste
contains
several
bioactive
components
such
as
polyphenols,
polysaccharides,
and
numerous
other
phytochemicals,
including
pigments.
Furthermore,
new
financial
opportunities
are
created
by
using
fruit
‘leftovers’
a
basis
for
bioactivities
that
may
serve
foods
or
food
ingredients,
strengthening
the
circular
economy’s
properties.
From
technical
standpoint,
organic
phenolic
substances
have
become
more
appealing
to
industry,
in
addition
their
application
nutritional
supplements
functional
meals.
Several
extraction
methods
recovering
compounds
from
already
been
published,
most
of
which
involve
different
solvents.
However,
there
is
growing
demand
eco-friendly
sustainable
techniques
result
phenolic-rich
extracts
with
little
ecological
impact.
Utilizing
these
advanced
green
will
reduce
global
crisis
caused
management.
Using
modern
techniques,
residue
degraded
sub-zero
scales,
yielding
bio-based
commodities
elements.
This
review
highlights
favorable
creative
separating
materials
residue.
Extraction
based
on
environmentally
friendly
technologies
bioreactors,
enzyme-assisted
extraction,
ultrasound-assisted
combination
specifically
covered.
