An overview ofthe chirality of diet-related fatty acids, glycerolipids, and glycerophospholipids DOI
Shutao Sun, Yueming Jiang, Xu Guo

et al.

Trends in Food Science & Technology, Journal Year: 2024, Volume and Issue: unknown, P. 104856 - 104856

Published: Dec. 1, 2024

Language: Английский

Post-cationic modification of a pyridyl-based conjugated microporous polymer stationary phase for mixed mode liquid chromatographic separation and food additive detection DOI

Hanlin Zeng,

Jingdong Peng,

Huanjun Peng

et al.

Microchemical Journal, Journal Year: 2025, Volume and Issue: unknown, P. 113120 - 113120

Published: Feb. 1, 2025

Language: Английский

Citations

0
The development and application of SERS-based lateral flow immunochromatography in the field of food safety DOI

Liu Wen-xi,

Fanli Meng, Wenhui Zhong

et al.

Microchimica Acta, Journal Year: 2025, Volume and Issue: 192(4)

Published: March 21, 2025

Language: Английский

Citations

0
Innovations in paper-based analytical devices and portable absorption photometers for onsite analysis DOI Open Access
Sasikarn Seetasang, Mika I. Umeda, Jianchao Ren

et al.

Analytical Sciences, Journal Year: 2025, Volume and Issue: unknown

Published: April 18, 2025

Language: Английский

Citations

0
Unlocking the Power of Chirality: Surface Nanoarchitectonics of Modified Halloysite Nanotubes for Enantioselective Recognition DOI Creative Commons
Malinee Niamlaem, Sara Grecchi,

Punjapol Matthayom

et al.

Talanta, Journal Year: 2025, Volume and Issue: 294, P. 128273 - 128273

Published: May 5, 2025

Language: Английский

Citations

0
Advancements in Analytical Technologies for Ensuring Food Quality and Authentication: A Comprehensive Review DOI

Arunkumar Elumalai,

Venkatachalapathy Natarajan

Journal of Food Composition and Analysis, Journal Year: 2024, Volume and Issue: unknown, P. 107075 - 107075

Published: Dec. 1, 2024

Language: Английский

Citations

1
An overview ofthe chirality of diet-related fatty acids, glycerolipids, and glycerophospholipids DOI
Shutao Sun, Yueming Jiang, Xu Guo

et al.

Trends in Food Science & Technology, Journal Year: 2024, Volume and Issue: unknown, P. 104856 - 104856

Published: Dec. 1, 2024

Language: Английский

Citations

0