Preliminary characterization of Ramaria botrytoides polysaccharide RB-P1-1 and analysis of its hypoglycemic effects by altering the gut microbiota and metabolites in mice with type 2 diabetes mellitus DOI

Zaizhong Ni,

Lingzhi Chen,

Xinyi Qian

и другие.

International Journal of Biological Macromolecules, Год журнала: 2024, Номер unknown, С. 138774 - 138774

Опубликована: Дек. 1, 2024

Язык: Английский

Optimization of ultrasound-assisted extraction of Imperata cylindrica polysaccharides and evaluation of its anti-oxidant and amelioration of uric acid stimulated cell apoptosis DOI Creative Commons

Wenchen Yu,

Jiangfei Li, Yi Xiong

и другие.

Ultrasonics Sonochemistry, Год журнала: 2024, Номер 104, С. 106844 - 106844

Опубликована: Март 1, 2024

An efficient, cost-effective and environmentally friendly ultrasound-assisted hot water method for Imperata cylindrica polysaccharide (ICPs) extraction was developed. According to the response surface results, optimal ultrasonic time 85 min, power 192.75 W, temperature 90.74 °C, liquid–solid ratio 26.1, yield 28.50 %. The mainly consisted of arabinose (Ara), galactose (Gal), glucose (Glc), with a molecular weight 62.3 kDa. Ultrasound-assisted (UICP) exhibited stronger anti-oxidant activity ability ameliorate cellular damage due uric acid stimulation compared traditional (ICPC-b). It also higher thermal stability, indicating its potential value applications in food industry.

Язык: Английский

Процитировано

15

Structural characterizations and antiaging activities of hydrolyzed low-molecular-weight polysaccharides from Polygoni Multiflori Radix Praeparata DOI
Xu We, Xuejian Li,

Yu-Sen Zhong

и другие.

Carbohydrate Polymers, Год журнала: 2025, Номер 356, С. 123381 - 123381

Опубликована: Фев. 14, 2025

Язык: Английский

Процитировано

2

Structural characterization, antioxidant activity, and fermentation characteristics of Flammulina velutipes residue polysaccharide degraded by ultrasonic assisted H2O2-Vc technique DOI Creative Commons

Yunxiang Que,

Y.L. Zhang,

Fengxiang Liang

и другие.

Ultrasonics Sonochemistry, Год журнала: 2024, Номер 111, С. 107085 - 107085

Опубликована: Сен. 27, 2024

Язык: Английский

Процитировано

9

Machine learning predict the degradation efficiency of aqueous refractory organic pollutants by ultrasound-based advanced oxidation processes DOI
Shiqi Liu,

Zeqing Long,

Huize Liu

и другие.

Journal of Water Process Engineering, Год журнала: 2024, Номер 66, С. 106022 - 106022

Опубликована: Авг. 24, 2024

Язык: Английский

Процитировано

8

Impacts of ultrasound-assisted Fenton degradation and alkaline de-esterification on structural properties and biological effects of pectic polysaccharides from Tartary buckwheat leaves DOI Creative Commons
Wenbing Li,

Jing Lei,

Mei-Mei Qu Mo

и другие.

Ultrasonics Sonochemistry, Год журнала: 2024, Номер 106, С. 106895 - 106895

Опубликована: Май 1, 2024

Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn) leaf has abundant rhamnogalacturonan-I enriched pectic polysaccharides, which exert various health-promoting effects. Nevertheless, the potential relationship between chemical structure and biological function of polysaccharides from leaves (TBP) remains unclear. Therefore, to bridge gap TBP, impacts ultrasound-assisted Fenton degradation (UFD) mild alkaline de-esterification (MAD) on structural properties effects TBP were systematically studied. Compared with native (molecular mass, 9.537 × 104 Da), molecular masses degraded TBPs (TBP-MMW, 4.811 Da; TBP-LMW, 2.101 Da) significantly reduced by UFD modification, while their primary structures overall stable. Besides, compared (esterification degree, 22.73 %), esterification degrees de-esterified (TBP-MDE, 14.27 %; TBP-LDE, 6.59 %) notably MAD also Furthermore, results revealed that both modifications could improve antioxidant, antiglycation, immunostimulatory TBP. Indeed, TBP's negatively correlated its mass positively linked free uronic acids. The findings demonstrate are promising techniques for modification can remarkedly promote present conducive better understanding structure-bioactivity relationship.

Язык: Английский

Процитировано

7

Fenton Reaction-Driven Oxidative Modification of Natural Polysaccharides: Insights and Innovations on Properties DOI
Ying Xie, Ke Ding,

Shikai Zhang

и другие.

Trends in Food Science & Technology, Год журнала: 2025, Номер unknown, С. 104866 - 104866

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

1

Structural characteristics of a polysaccharide isolated from Lactaruis volemus Fr. and its anti-diabetic effects regulated by the modulation of gut microbiota and metabolites DOI
Yanan Wang,

Xinyi Qian,

Lingzhi Chen

и другие.

International Journal of Biological Macromolecules, Год журнала: 2025, Номер unknown, С. 142294 - 142294

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

1

Artemisia argyi polysaccharide ameliorates hyperglycemia through modulating gut microbiota and serum metabolism in type 2 diabetic mice DOI Creative Commons
Qiaoying Song, Hankui Wu, Shaoting Weng

и другие.

Journal of Functional Foods, Год журнала: 2024, Номер 122, С. 106525 - 106525

Опубликована: Окт. 22, 2024

Язык: Английский

Процитировано

6

Polysaccharide from Clitocybe squamulosa: Gel-forming properties and its compound effect with food thickener DOI
Yanfen Cheng, Shijie Wei, Rong Guo

и другие.

International Journal of Biological Macromolecules, Год журнала: 2024, Номер 260, С. 129474 - 129474

Опубликована: Янв. 22, 2024

Язык: Английский

Процитировано

5

Optimization of the conditions for microwave-assisted hot-water extraction of polysaccharides from Cordyceps militaris and analysis of their hypoglycemic activity DOI

Zaizhong Ni,

Jinting Li,

Xinyi Qian

и другие.

Journal of Food Measurement & Characterization, Год журнала: 2024, Номер 18(7), С. 5766 - 5778

Опубликована: Май 31, 2024

Язык: Английский

Процитировано

5