Investigating the impact of geographical origin and harvesting season on the quality of Hypericum perforatum L. using LC-MS, GC-MS, and ICP-MS technologies in conjunction with random forest model
Journal of Food Composition and Analysis, Год журнала: 2025, Номер unknown, С. 107582 - 107582
Опубликована: Апрель 1, 2025
Язык: Английский