Probiotic Yeasts and How to Find Them—From Spoilage to Probiotic DOI Creative Commons
Adam Staniszewski, Patrycja Skowronek, Monika Kordowska‐Wiater

и другие.

Applied Sciences, Год журнала: 2024, Номер 14(24), С. 11698 - 11698

Опубликована: Дек. 15, 2024

In the last decade, probiotic yeasts have gained more attention from scientific community. However, over decades, researchers mostly viewed spoilage as unnecessary and unwanted contamination without considering any of their potentially positive properties. This often led to oversights loss many interesting yeast strains. this study, we screened multiple strains various spoiled food products assessed potential candidates. Within research, identified two promising candidates, 113_Metsch_pulcherrima 101_Pich_kudriavzevii.

Язык: Английский

Probiotic Saccharomyces boulardii Against Cronobacter sakazakii Infection: In Vitro and In Vivo Studies DOI

Samaneh Allahyari,

Babak Pakbin, Shaghayegh Pishkhan Dibazar

и другие.

Probiotics and Antimicrobial Proteins, Год журнала: 2025, Номер unknown

Опубликована: Март 21, 2025

Язык: Английский

Процитировано

0
Probiotic Yeasts and How to Find Them—From Spoilage to Probiotic DOI Creative Commons
Adam Staniszewski, Patrycja Skowronek, Monika Kordowska‐Wiater

и другие.

Applied Sciences, Год журнала: 2024, Номер 14(24), С. 11698 - 11698

Опубликована: Дек. 15, 2024

In the last decade, probiotic yeasts have gained more attention from scientific community. However, over decades, researchers mostly viewed spoilage as unnecessary and unwanted contamination without considering any of their potentially positive properties. This often led to oversights loss many interesting yeast strains. this study, we screened multiple strains various spoiled food products assessed potential candidates. Within research, identified two promising candidates, 113_Metsch_pulcherrima 101_Pich_kudriavzevii.

Язык: Английский

Процитировано

0