Growing vegetables in a warming world - a review of crop response to drought stress, and strategies to mitigate adverse effects in vegetable production DOI Creative Commons
Jong‐Won Park,

Se-Hyoung Lee,

Joo-Won Lee

и другие.

Frontiers in Plant Science, Год журнала: 2025, Номер 16

Опубликована: Апрель 4, 2025

Drought stress caused by climate change is increasingly affecting the productivity and quality of vegetable crops worldwide. This review comprehensively analyzes physiological, biochemical, molecular mechanisms that employ to cope with drought stress. In particular, it highlights significance key hormonal regulation pathways, such as abscisic acid (ABA), jasmonic (JA), ethylene (ET), which play crucial roles in mediating responses. Additionally, role antioxidant defense systems mitigating oxidative damage reactive oxygen species (ROS) discussed. Advances agricultural technologies, use smart irrigation biostimulants, have shown promising results enhancing resistance optimizing crop yields. Integrating these strategies development resistant varieties through gene editing traditional breeding techniques will ensure sustainable production stressed environments. aims support future research into enhance tolerance secure global food supply.

Язык: Английский

Urban Expansion-Induced Land Use Land Cover Changes and the Subsequent Changes in Ecosystem Service and Land Surface Temperature in the Central Highland of Ethiopia DOI Creative Commons
Belew Bekele, Wei Wu,

Lemma Tsegaye

и другие.

Environmental and Sustainability Indicators, Год журнала: 2025, Номер unknown, С. 100626 - 100626

Опубликована: Фев. 1, 2025

Язык: Английский

Процитировано

0
Growing vegetables in a warming world - a review of crop response to drought stress, and strategies to mitigate adverse effects in vegetable production DOI Creative Commons
Jong‐Won Park,

Se-Hyoung Lee,

Joo-Won Lee

и другие.

Frontiers in Plant Science, Год журнала: 2025, Номер 16

Опубликована: Апрель 4, 2025

Drought stress caused by climate change is increasingly affecting the productivity and quality of vegetable crops worldwide. This review comprehensively analyzes physiological, biochemical, molecular mechanisms that employ to cope with drought stress. In particular, it highlights significance key hormonal regulation pathways, such as abscisic acid (ABA), jasmonic (JA), ethylene (ET), which play crucial roles in mediating responses. Additionally, role antioxidant defense systems mitigating oxidative damage reactive oxygen species (ROS) discussed. Advances agricultural technologies, use smart irrigation biostimulants, have shown promising results enhancing resistance optimizing crop yields. Integrating these strategies development resistant varieties through gene editing traditional breeding techniques will ensure sustainable production stressed environments. aims support future research into enhance tolerance secure global food supply.

Язык: Английский

Процитировано

0