Exploring diverse food system actor perspectives on gene editing: a systematic review of socio-cultural factors influencing acceptability DOI Creative Commons
Katie Henderson, Bodo Lang, Joya A. Kemper

и другие.

Agriculture and Human Values, Год журнала: 2023, Номер 41(2), С. 883 - 907

Опубликована: Дек. 8, 2023

Abstract Despite the promise of new gene editing technologies (GETs) (e.g., CRISPR) in accelerating sustainable agri-food production, social acceptability these remains unclear. Prior literature has primarily addressed regulatory and economic issues impacting GETs ongoing acceptability, while little work examined socio-cultural impacts despite evolving food policies product commercialisation demanding input from various actors system. Our systematic review across four databases addresses this gap by synthesising recent research on system actors’ perspectives to identify key factors influencing GET acceptability. This extends prior including views a more diverse range farmers NGOs) provides better understanding their perceived benefits concerns. We find perceive positive negative using agriculture. These are often entangled broader debates regarding sustainability systems justice). discuss practical recommendations for policymakers, industry managers, scientists align edited foods (GEFs) with values. GEF policy, development, must reflect values such as collective wellbeing transparency improve More is required among marginalised Indigenous smallholder farmers.

Язык: Английский

NTH2 1271_1272delTA Gene Disruption Results in Salt Tolerance in Saccharomyces cerevisiae DOI Creative Commons
Alejandro Hernández-Soto,

José Pablo Delgado-Navarro,

Miguel Benavides-Acevedo

и другие.

Fermentation, Год журнала: 2022, Номер 8(4), С. 166 - 166

Опубликована: Апрель 5, 2022

Trehalose is a common energy reservoir, and its accumulation results in osmotic protection. This sugar can accumulate through synthesis or slow degradation of the reservoir by trehalase enzymes. Saccharomyces cerevisiae contains two neutral trehalases, NTH1 NTH2, responsible for 75% 25% enzymatic metabolism. We were interested loss-of-function both enzymes with CRISPR/Cas9. The later NTH2 was great importance since it minor metabolic this sugar. It believed that losing functionality limited constructed an osmotolerant superior yeast capable growing 0.85 M NaCl after independent nth21271_1272delTA mutation CRISPR/Cas9 technology, compared nth1 893_894insT wild type. suggest model could give clues to breeding commercial resulting non-GMO salinity-tolerant strains.

Язык: Английский

Процитировано

3
The National Significance of a DNA Revolution: A Call for Policy Action towards Sustainable Development Goals (SDGs) DOI Creative Commons
Yahaya Sumara Sulley,

Osman A. Seidu,

Mohammed Lawal

и другие.

Journal of Human Earth and Future, Год журнала: 2022, Номер 3(2), С. 247 - 262

Опубликована: Июнь 1, 2022

Life has always remained a profound mystery, especially with the issue of inheritance, where no one knew how information was transmitted or stored. When it comes to stability life over huge amount time and its mutability in evolution, DNA molecule forms bigger part story than any individual might have thought. The discovery is considered passport all mysteries present challenges health, agriculture, crime solving environmental Ghana suggest that national relevance revolution will contribute achievement sustainable development goals Ghana. Doi: 10.28991/HEF-2022-03-02-010 Full Text: PDF

Язык: Английский

Процитировано

3
Evolution of genome editing technologies DOI

Faheem Kanwal,

Rabab Al Deabel, Abdulrahman Alqahtani

и другие.

Elsevier eBooks, Год журнала: 2024, Номер unknown, С. 21 - 36

Опубликована: Янв. 1, 2024

Язык: Английский

Процитировано

0
Editorial: Global green strategies and capacities to manage a sustainable animal biodiversity DOI Creative Commons
Francesco Perini, Simone Ceccobelli, R.P.M.A. Crooijmans

и другие.

Frontiers in Genetics, Год журнала: 2023, Номер 14

Опубликована: Июнь 16, 2023

EDITORIAL article Front. Genet., 16 June 2023Sec. Livestock Genomics Volume 14 - 2023 | https://doi.org/10.3389/fgene.2023.1213080

Язык: Английский

Процитировано

1
Exploring diverse food system actor perspectives on gene editing: a systematic review of socio-cultural factors influencing acceptability DOI Creative Commons
Katie Henderson, Bodo Lang, Joya A. Kemper

и другие.

Agriculture and Human Values, Год журнала: 2023, Номер 41(2), С. 883 - 907

Опубликована: Дек. 8, 2023

Abstract Despite the promise of new gene editing technologies (GETs) (e.g., CRISPR) in accelerating sustainable agri-food production, social acceptability these remains unclear. Prior literature has primarily addressed regulatory and economic issues impacting GETs ongoing acceptability, while little work examined socio-cultural impacts despite evolving food policies product commercialisation demanding input from various actors system. Our systematic review across four databases addresses this gap by synthesising recent research on system actors’ perspectives to identify key factors influencing GET acceptability. This extends prior including views a more diverse range farmers NGOs) provides better understanding their perceived benefits concerns. We find perceive positive negative using agriculture. These are often entangled broader debates regarding sustainability systems justice). discuss practical recommendations for policymakers, industry managers, scientists align edited foods (GEFs) with values. GEF policy, development, must reflect values such as collective wellbeing transparency improve More is required among marginalised Indigenous smallholder farmers.

Язык: Английский

Процитировано

1