Опубликована: Янв. 1, 2024
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Язык: Английский
Опубликована: Янв. 1, 2024
Download This Paper Open PDF in Browser Add to My Library Share: Permalink Using these links will ensure access this page indefinitely Copy URL DOI
Язык: Английский
Environmental Research, Год журнала: 2023, Номер 245, С. 118055 - 118055
Опубликована: Дек. 26, 2023
Язык: Английский
Процитировано
23Water Air & Soil Pollution, Год журнала: 2024, Номер 235(2)
Опубликована: Янв. 25, 2024
Язык: Английский
Процитировано
11Journal of Hazardous Materials, Год журнала: 2024, Номер 469, С. 134048 - 134048
Опубликована: Март 16, 2024
Язык: Английский
Процитировано
10Water Air & Soil Pollution, Год журнала: 2025, Номер 236(2)
Опубликована: Янв. 23, 2025
Язык: Английский
Процитировано
1Journal of environmental chemical engineering, Год журнала: 2025, Номер unknown, С. 115937 - 115937
Опубликована: Фев. 1, 2025
Язык: Английский
Процитировано
1Journal of Hazardous Materials, Год журнала: 2024, Номер 470, С. 134169 - 134169
Опубликована: Март 29, 2024
Язык: Английский
Процитировано
7The Science of The Total Environment, Год журнала: 2024, Номер 932, С. 172880 - 172880
Опубликована: Апрель 29, 2024
Язык: Английский
Процитировано
7Marine Pollution Bulletin, Год журнала: 2024, Номер 206, С. 116797 - 116797
Опубликована: Авг. 2, 2024
Язык: Английский
Процитировано
6Journal of Hazardous Materials Advances, Год журнала: 2024, Номер 14, С. 100415 - 100415
Опубликована: Фев. 24, 2024
Global food security, particularly in South Asia and low-income coastal regions like India, relies on seafood consumption, both fresh dried. Seafood, encompassing small pelagic fish, dried varieties, salt-cured absorbs xenobiotics micro/nanoplastics their associated contaminants during processing. This occurs due to factors such as processing conditions, the status of fish muscle biochemistry, additives used, presenting largely unexplored health risks that have received minimal study attention. investigates impact salting microplastics (MPs) contamination cured exploring intricate relationship between salting, MPs under controlled conditions. Commercial solar salt used for curing contained an average 40.72 ± 5.97 MPs/g. Microplastic abundance decreased significantly, from 65.7 6 3.36 1.5 items/g, with a lower salt-to-fish ratio 1:10. Characteristics morphotype, size, colour polymer type exhibited similar trends. Protein content showed strong negative correlation, while lipid correlation presence was weak. Various indices factor, load index induced risk emphasized salt's significant role enhancing posing safety consumers. Given limited number studies conducted comprehending uptake processed seafood, critical aspect safety, present aims illuminate interplay biochemistry microplastic characteristics. Additionally, it explores this dynamic, highlighting implications human health.
Язык: Английский
Процитировано
5Marine Pollution Bulletin, Год журнала: 2025, Номер 212, С. 117588 - 117588
Опубликована: Янв. 25, 2025
Язык: Английский
Процитировано
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