Elsevier eBooks, Год журнала: 2024, Номер unknown
Опубликована: Янв. 1, 2024
Язык: Английский
Elsevier eBooks, Год журнала: 2024, Номер unknown
Опубликована: Янв. 1, 2024
Язык: Английский
ACS Agricultural Science & Technology, Год журнала: 2025, Номер unknown
Опубликована: Апрель 25, 2025
Язык: Английский
Процитировано
0Water Air & Soil Pollution, Год журнала: 2025, Номер 236(6)
Опубликована: Апрель 28, 2025
Язык: Английский
Процитировано
0Journal of Applied Phycology, Год журнала: 2023, Номер 36(1), С. 57 - 71
Опубликована: Дек. 7, 2023
Язык: Английский
Процитировано
6Algal Research, Год журнала: 2024, Номер 80, С. 103523 - 103523
Опубликована: Апрель 29, 2024
Язык: Английский
Процитировано
1Aquaculture International, Год журнала: 2023, Номер 32(3), С. 3379 - 3403
Опубликована: Ноя. 20, 2023
Язык: Английский
Процитировано
2Indian Journal of Animal Research, Год журнала: 2024, Номер Of
Опубликована: Май 1, 2024
Background: Dietary microalgae inclusion in small or large amounts to fish species is considered one of the sources for improving nutritional values and productive performances throughout world. Methods: The are classified through light electron microscopes into four groups: blue-green, green, golden diatoms algae. can be cultured laboratory under controlled conditions. Hence, grown biochemical analysis pigments, proteins carbohydrates were differed over Moreover, molecular biology concerning genes genomes enabled study ecology, evolution physiology microalgae. fascinating field genetic engineering was applied produce invaluable compounds as omega-3 fatty acids. their purified used direct indirect contributors improvement water quality reduction stress. Result: chemical composition depending on nutrient availability production species. include “proteins, lipids, polysaccharides, polyunsaturated acids, vitamins other bioactive constituents”. dietary have been shown provide beneficial effects growth performance body health. roles constituents antioxidant, antibacterial, antiviral anti-tumour materials well-established versus challenging problems. In this context, review designed compile discuss advantages disadvantages feed utilization, reproductive therapeutic fish.
Язык: Английский
Процитировано
0Applied Microbiology and Biotechnology, Год журнала: 2024, Номер 108(1)
Опубликована: Авг. 30, 2024
Microorganisms serve as linchpins in agricultural systems. Classic examples include microbial composting for nutrient recovery, using microorganisms biogas technology waste utilization, and employing biofilters to reduce emissions from stables or improve water quality aquaculture. This mini-review highlights the importance of microbiome analysis understanding diversity, dynamics, functions, fostering innovations a more sustainable agriculture. In this regard, customized soil improvement, replacements harmful agrochemicals antibiotics animal husbandry, (probiotic) additives nutrition are already even beyond testing phase large-scale conventional Additionally, climate change reduces arable land, new strategies based on closed-loop systems controlled environment agriculture, emphasizing techniques, being developed regional food production. These aim secure future supply pave way sustainable, resilient, circular economy. KEY POINTS: • Microbial facilitate integration multiple trophic levels, essential cycling carbon, nitrogen, phosphorus, micronutrients. Exploring integrated biological is developing practical solutions. Technological progress makes closed-entity re-circulation possible, securing resilient
Язык: Английский
Процитировано
0Elsevier eBooks, Год журнала: 2024, Номер unknown, С. 1 - 39
Опубликована: Сен. 13, 2024
Процитировано
0Elsevier eBooks, Год журнала: 2024, Номер unknown, С. 301 - 315
Опубликована: Ноя. 1, 2024
Язык: Английский
Процитировано
0Elsevier eBooks, Год журнала: 2024, Номер unknown, С. 205 - 214
Опубликована: Ноя. 22, 2024
Язык: Английский
Процитировано
0