Production of quality biomass of Gelidium micropterum Kützing through optimization of nutrients and salinity for sustainable land-based cultivation DOI
Ravi S. Baghel,

Anurag A. K. Sharma,

A. Vas

и другие.

Journal of Applied Phycology, Год журнала: 2024, Номер unknown

Опубликована: Окт. 2, 2024

Язык: Английский

Preparation and Performance of MFC Films from Discarded Cotton Fibers DOI
Xianmeng Xu,

Xue Zhang,

Jungang Wang

и другие.

JOM, Год журнала: 2025, Номер unknown

Опубликована: Март 13, 2025

Язык: Английский

Процитировано

0

Preparation of cellulose microfibrils from Gelidium amansii relieving ocular endoplasmi reticulum stress and inflammatory responses in human retinal pigmented epithelial cells DOI
Ji‐Su Lee, Nur Istianah,

Hyunsoo Jang

и другие.

International Journal of Biological Macromolecules, Год журнала: 2025, Номер unknown, С. 142265 - 142265

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

0

Microfibrillated cellulose derived from Gelidium amansii controls the thermo-physical properties of emulsion gel composite as the base for cheese alternative DOI
Nur Istianah, Ju Hyun Min, Teti Estiasih

и другие.

Food Hydrocolloids, Год журнала: 2025, Номер unknown, С. 111376 - 111376

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

0

Feasibility of using cellulose nanofibers as a cryoprotectant for freeze-drying Bifidobacterium animalis subsp. lactis IDCC 4301 DOI

Hyeon Ji Jeon,

B.Y. Park,

Gyu Ri Shin

и другие.

Food Bioscience, Год журнала: 2025, Номер unknown, С. 106481 - 106481

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

0

Characterization of Yeast Protein Hydrolysate for Potential Application as a Feed Additive DOI Creative Commons
Ju Hyun Min, Yeon Ju Lee, Hye Jee Kang

и другие.

Food Science of Animal Resources, Год журнала: 2024, Номер 44(3), С. 723 - 737

Опубликована: Апрель 22, 2024

Yeast protein can be a nutritionally suitable auxiliary source in livestock food. The breakdown of proteins and thereby generating high-quality peptide, typically provides nutritional benefits. Enzyme hydrolysis has been effectively uesed to generate peptides; however, studies on the potential applications different types enzymes produce yeast hydrolysates remain limited. This study investigated effects endo- (alcalase neutrase) exotype (flavourzyme prozyme 2000P) enzyme treatments protein. Endotype facilitate higher efficiency than enzymes. highest degree was observed for treated with neutrase, which followed by alcalase, 2000P, flavourzyme. Furthermore, endotype exhibited solubility their counterparts. Notably, more uniform particle size distribution Moreover, compared original protein, enzymatic possessed content β-sheets structures, indicating structural stability. Regardless type, total free amino acid including essential acids. Therefore, this significant insights into production as an alternative material.

Язык: Английский

Процитировано

1

Production of quality biomass of Gelidium micropterum Kützing through optimization of nutrients and salinity for sustainable land-based cultivation DOI
Ravi S. Baghel,

Anurag A. K. Sharma,

A. Vas

и другие.

Journal of Applied Phycology, Год журнала: 2024, Номер unknown

Опубликована: Окт. 2, 2024

Язык: Английский

Процитировано

0