Maya Vanilla (Vanilla cribbiana Soto Arenas): A New Species in Commerce

Plants, Год журнала: 2025, Номер 14(3), С. 300 - 300

Опубликована: Янв. 21, 2025

Vanilla-producing regions in Mexico and around the world are experiencing declining yields due to global climate change. However, Mexico, Guatemala, other parts of Central America possess underutilized genetic resources within Vanilla genus, which can be used increase their production. One such resource is cribbiana Soto Arenas, known as Maya vanilla, native Guatemala Mexico. This study evaluated some physical chemical characteristics well aromatic fatty acid profiles cured vanilla pods vanilla. A 5 kg batch from Cobán, was analyzed for length, weight, humidity content, proximate composition profile using HPLC-DAD GC-MS. The pod lengths ranged 6 16 cm, weights 2.2 8.2 g. content varied between 22% 38.63%. main component insoluble crude fiber (51.18%). vanillin, vanillic acid, p-hydroxybenzoic p-hydroxybenzaldehyde concentrations beans were 2.13 ± 0.68, 0.105 0.035, 0.38 0.05, 0.345 0.115 g/100 g dry matter, respectively. total 70 volatile compounds identified with GC-MS—16 acids, 12 alcohols, 8 aldehydes, 15 esters, hydrocarbons, ketones, 2 furans—among characteristic commercial species. Oleic linoleic represented over 82% acids. provides fundamental insights into physicochemical highlighting differences this species traditionally commerce. Arenas represents an excellent alternative market a flavoring agent food perfume industries.

Язык: Английский

---

Editorial – Natural Antioxidant Phytochemicals: Anticancer Impacts, Mode of Action, and Recent Biotechnological Applications

Natural Product Communications, Год журнала: 2025, Номер 20(1)

Опубликована: Янв. 1, 2025

The recent advances in phytochemicals have led scientists to explore deeply the scientific principles of these functional molecules, precursors essential pathways, and chemical processes. current manuscript highlights importance published studies this collection for advanced applications immune-related diseases.

Язык: Английский

---

Insight into dairy casein implications that enhance egg white proteins' thermodynamic and microrheological functions

Food Chemistry, Год журнала: 2025, Номер unknown, С. 144054 - 144054

Опубликована: Март 1, 2025

Язык: Английский

---

Innovative strategy for full-scale polar components explicition and ultrasonic-assisted optimization of Astragalus membranaceus flower

Ultrasonics Sonochemistry, Год журнала: 2025, Номер 114, С. 107238 - 107238

Опубликована: Янв. 25, 2025

Язык: Английский

---

Antioxidants from microalgae for nutritional applications

Elsevier eBooks, Год журнала: 2025, Номер unknown, С. 113 - 129

Опубликована: Янв. 1, 2025

Язык: Английский

---

The antidiabetic, haematological, and antioxidant implications of Schimpera arabica natural plant on Streptozotocin-diabetic rats

Journal of Agriculture and Food Research, Год журнала: 2025, Номер unknown, С. 101891 - 101891

Опубликована: Апрель 1, 2025

Язык: Английский

---

Carboxymethyl-cellulose/starch/copper-oxide nanocomposite hydrogel green synthesis for organic pollutants photocatalytic degradation that supports health applications

Colloids and Surfaces A Physicochemical and Engineering Aspects, Год журнала: 2025, Номер unknown, С. 136919 - 136919

Опубликована: Апрель 1, 2025

Язык: Английский

---

Unveiling Drimenol: A Phytochemical with Multifaceted Bioactivities

Plants, Год журнала: 2024, Номер 13(17), С. 2492 - 2492

Опубликована: Сен. 5, 2024

Drimenol, a phytochemical with distinct odor is found in edible aromatic plants, such as

Язык: Английский

---

Formulation and Evaluation of Turmeric- and Neem-Based Topical Nanoemulgel against Microbial Infection

Gels, Год журнала: 2024, Номер 10(9), С. 578 - 578

Опубликована: Сен. 5, 2024

The combination of nanoemulgel and phytochemistry has resulted in several recent discoveries the field topical delivery systems. present study aimed to prepare based on turmeric (

Язык: Английский

---

The positive implication of natural antioxidants on oxidative stress-mediated diabetes mellitus complications

Journal of Genetic Engineering and Biotechnology, Год журнала: 2024, Номер 22(4), С. 100424 - 100424

Опубликована: Сен. 10, 2024

The complementary intervention to modulate diabetes mellitus (DM) metabolism has recently brought the global attention, since DM become among burden diseases. Where, several related pathways elevate production of superoxide in consequences. For example, flux glycation-derived end products (AGEs) could lead deactivation insulin signaling pathways. In that context, many vitamins and phytochemicals natural sources have high antioxidant impacts reduce oxidative stress cell damages. These chemicals be applied as bioactive antidiabetic agents. Their mode actions from regulating intracellular reactive oxygen species (ROS) which cause pro-inflammatory (OS) DM. Besides, they a great potential control epigenetic mutations hyperglycemia help back blood glucose normal level. Therefore, current review addresses important role functional antioxidants management its association with OS complications.

Язык: Английский

---