Sustainability,
Год журнала:
2024,
Номер
16(11), С. 4726 - 4726
Опубликована: Июнь 1, 2024
In
Italy,
the
environmental
sustainability
of
agricultural
sector
is
regulated
by
National
Integrated
Production
Quality
System.
It
foundation
regional
Regulations
(IPRs),
which
identify
voluntary
agronomic
strategies
on
use
pesticides,
fertilisers,
and
irrigation
water,
as
well
soil
plant
management.
The
aim
a
reduction
in
impacts
processes
an
increase
production
quality.
However,
direct
relationship
between
economic
IPRs
not
obvious
its
absence
could
weaken
efficiency
firms.
study,
through
stochastic
frontier
(SF)
method,
investigates
possible
inefficiencies
winegrowing
firms
that
voluntarily
adhere
to
Apulian
IPRs.
results
highlight
some
measures
aimed
at
preserving
local
agroecosystems
(soil
management
resistant
varieties)
are
efficient,
therefore
allowing
for
value
On
contrary,
crucial
concerning
water
pesticides
decrease
efficiency.
Thus,
more
thoughtful
requested
policy
makers
improve
make
certain
convergence
sustainability.
Sustainability,
Год журнала:
2024,
Номер
16(24), С. 10851 - 10851
Опубликована: Дек. 11, 2024
Cultural
diversity
often
complicates
the
understanding
of
sustainability,
sometimes
making
its
concepts
seem
vague.
This
issue
is
particularly
evident
in
food
systems,
which
rely
on
both
renewable
and
nonrenewable
resources
drive
significant
environmental
changes.
The
widespread
impacts
climate
change,
aggravated
by
overuse
natural
resources,
have
highlighted
urgency
balancing
production
with
preservation.
Society
faces
a
pivotal
challenge:
ensuring
that
systems
produce
ample,
accessible,
nutritious
while
also
reducing
their
carbon
footprint
protecting
ecosystems.
Agriculture
5.0,
an
innovative
approach,
combines
digital
advancements
sustainability
principles.
study
reviews
current
knowledge
agriculture,
analyzing
scientific
data
through
undirected
bipartite
network
links
journals
author
keywords
from
articles
retrieved
Clarivate
Web
Science.
main
goal
to
outline
framework
integrates
various
concepts,
emphasizing
well-studied
(economic)
underexplored
(socioenvironmental)
aspects
5.0.
categorizes
into
material
(tangible)
immaterial
(intangible)
values
based
supporting
or
influencing
roles
within
agriculture
domain,
as
documented
literature.
Applied Sciences,
Год журнала:
2025,
Номер
15(10), С. 5285 - 5285
Опубликована: Май 9, 2025
The
use
of
certification
systems
in
agriculture
mitigates
greenhouse
gas
(GHG)
emissions
and
promotes
sustainable
low-carbon
practices.
Their
implementation
contributes
to
the
rational
resources
results
development
a
human-centric
economy
that
prioritizes
people’s
actual
needs
towards
economic
growth.
Some
for
agricultural
products
have
been
developed
European
Union
(EU)
countries
elsewhere;
however,
their
reliability
assessing
at
farm
level
anticipated
benefits
are
not
yet
adequately
justified.
This
review
paper
presents
discusses
most
important
existing
systems,
namely,
Solagro,
Label
bas
Carbone/LCL,
LEAF
Marque
Standard,
Wineries
Climate
Protection,
one
being
frame
ClimaMED
LIFE
project,
almost
10
years
ago
Republic
Korea.
structure
these
challenges
discussed.
More
emphasis
is
given
EU
schemes
impact
they
may
meeting
targets
Green
Deal,
which
aims
reduce
GHG
least
55%
by
2030
compared
1990
levels
make
Europe
climate
neutral
2050.
The
agricultural
intellectual
property
system
represented
by
certification
is
improving,
it
has
become
an
important
force
to
improve
farmers'
subjective
well-being
(SWB).
This
paper
constructed
a
theoretical
analysis
framework
of
"resource-empowerment-identification",
matched
the
Chinese
Land
Economic
Survey
(CLES)
data
with
geographical
indication
products,
then
studied
impact
Agro-Product
Geographical
Indications
(AGIs)
on
SWB.
results
show
that
AGIs
can
SWB
and
have
passed
series
endogenous
robustness
tests.
mechanism
indicates
this
positive
effect
mainly
achieved
through
"objective
welfare
enhancement
leads
sense
achievement",
"self-worth
identification
brings
satisfaction",
"social
capital
accumulation
enhances
belonging".
In
addition,
we
found
was
greater
for
farmers
who
are
in
poverty
or
living
villages
more
new
business
entities.
Meanwhile,
non-planting
industry
than
planting
industry.
Our
research
findings
not
only
enrich
field
SWB,
but
also
reveal
developing
products
underdeveloped
rural
areas
may
be
very
beneficial
enhancing
local
Frontiers in Sustainable Food Systems,
Год журнала:
2024,
Номер
8
Опубликована: Авг. 5, 2024
Introduction
Eradicating
poverty
is
the
primary
objective
of
United
Nations
2030
Agenda
for
Sustainable
Development.
While
China
has
achieved
great
success
in
achieving
reduction
targets,
reducing
vulnerability
rural
households
crucial
ensuring
sustainability
gains.
The
purpose
land
transfer
to
ensure
continuous
increase
farmers’
income
through
efficient
use;
it
become
an
important
initiative
alleviation
areas.
Existing
studies
have
confirmed
positive
effect
on
alleviation,
but
few
explored
difference
impact
with
different
structures.
Methods
Using
data
from
Family
Panel
Survey
(CFPS)
2010
2020,
this
paper
empirically
examines
vulnerability.
Results
and
discussion
results
show
that
a
significant
among
households.
Further
comparing
livelihood
structures,
we
find
more
effective
non-farm
employment-oriented
household.
Therefore,
suggest
government
should
improve
system,
agricultural
subsidies,
consider
occupational
differentiation
farmers
transfer.
These
suggestions
also
provide
reference
promoting
sustainable
development
consolidating
achievements
alleviation.
