Poultry Science,
Год журнала:
2024,
Номер
104(1), С. 104605 - 104605
Опубликована: Ноя. 28, 2024
Intensification
of
poultry
industry
has
led
to
a
surge
in
animal
product
output,
but
this
also
revealed
issues
with
environmental
management
houses,
particularly
the
harmful
effects
high
hydrogen
sulfide
(H
Nutrients,
Год журнала:
2024,
Номер
16(21), С. 3586 - 3586
Опубликована: Окт. 22, 2024
Hippocampal
Neuroinflammation
(HNF)
is
a
critical
driver
of
cognitive
impairment.
The
lipopolysaccharide
(LPS)
accumulate
amyloid
beta
(Aβ)
and
lead
to
HNF.
Extracellular Vesicles and Circulating Nucleic Acids,
Год журнала:
2024,
Номер
unknown
Опубликована: Ноя. 5, 2024
Aim:
Extracellular
vesicles
(EVs)
are
involved
in
intercellular
and
interkingdom
communication
the
complex
communities
that
constitute
niche-specific
microbiome
of
colonized
host.
Therefore,
studying
structure
content
EVs
produced
by
resident
bacteria
is
crucial
to
understanding
their
functionality
impact
on
host
other
microorganisms.
Methods:
Bacterial
were
isolated
differential
centrifugation,
size
concentration
measured
transmission
electron
microscopy
nanoparticle
tracking
analysis,
cargo
proteins
identified
liquid
chromatography
coupled
tandem
mass
spectrometry.
The
cytotoxicity
bacterial
was
tested
using
human
epithelial
cell
line
A549
an
vivo
model
Galleria
mellonella
larvae.
Results:
isolation
preliminary
characteristics
from
two
strains
lactic
acid
-
Lactiplantibacillus
plantarum
PCM
2675
Lacticaseibacillus
rhamnosus
489
presented,
confirming
production
vesicular
structures
with
sizes
range
50-170
nm
for
L.
80-250
.
In
addition,
various
within
cargo,
distinct
locations
origin,
including
membrane,
cytoplasmic
extracellular
proteins,
diverse
functions,
enzymes
confirmed
proteolytic
activity.
Furthermore,
did
not
show
statistically
significant
under
conditions.
Conclusions
:
A
better
composition
may
contribute
future
effective
use
supporting
health.
Poultry Science,
Год журнала:
2024,
Номер
104(1), С. 104605 - 104605
Опубликована: Ноя. 28, 2024
Intensification
of
poultry
industry
has
led
to
a
surge
in
animal
product
output,
but
this
also
revealed
issues
with
environmental
management
houses,
particularly
the
harmful
effects
high
hydrogen
sulfide
(H