Anti-obesity effects of Monascus-fermented hawthorn and millet mixture on high-fat diet mice and its regulatory function on intestnal microbiota DOI

Yongchao Cai,

Zhi Lü,

Xue Dong

и другие.

Food Bioscience, Год журнала: 2025, Номер unknown, С. 106598 - 106598

Опубликована: Апрель 1, 2025

Язык: Английский

Supplements extracted from Lophatherum gracile Brongn. ameliorates hyperuricemia by regulating nucleotide metabolic enzymes and urate transporters DOI
Lu Yu, Xinxin Fan,

Shuangli Zhao

и другие.

Food & medicine homology., Год журнала: 2025, Номер unknown

Опубликована: Апрель 1, 2025

Язык: Английский

Процитировано

1
Green tea fermented by Ganoderma lucidum presented anti-obesity properties via enhanced thermogenesis in vitro and on C57BL/6J mice DOI
Xuzhou Liu, Ying Ju, Hongzhe Zeng

и другие.

Food Research International, Год журнала: 2025, Номер 207, С. 116092 - 116092

Опубликована: Фев. 25, 2025

Язык: Английский

Процитировано

1
Advances in the Identification Methods of Food-Medicine Homologous Herbal Materials DOI Creative Commons
Yuying Jiang,

Shilei Wei,

Hongyi Ge

и другие.

Foods, Год журнала: 2025, Номер 14(4), С. 608 - 608

Опубликована: Фев. 12, 2025

As a key component of both traditional medicine and modern healthcare, Food–Medicine Homologous Herbal Materials have attracted considerable attention in recent years. However, issues related to the quality authenticity medicinal materials on market often arise, not only compromising their efficacy but also presenting potential risks consumer health. Therefore, establishment accurate efficient identification methods is crucial for ensuring safety Food-Medicine Materials. This paper provides systematic review research progress Materials, starting with such as morphological microscopic identification, focusing applications techniques, including biomimetic recognition, chromatography, mass spectrometry, chromatography–mass spectrometry coupling, hyperspectral imaging, near-infrared spectroscopy, terahertz DNA barcoding. Moreover, it comprehensive analysis fundamental principles, advantages, limitations these methods. Finally, outlines current challenges faced by suggests future directions improvement, aiming offer technical perspective identifying foster further development this field.

Язык: Английский

Процитировано

0
Anti-obesity effects of Monascus-fermented hawthorn and millet mixture on high-fat diet mice and its regulatory function on intestnal microbiota DOI

Yongchao Cai,

Zhi Lü,

Xue Dong

и другие.

Food Bioscience, Год журнала: 2025, Номер unknown, С. 106598 - 106598

Опубликована: Апрель 1, 2025

Язык: Английский

Процитировано

0