Plants from Arid Zones of Mexico: Bioactive Compounds and Potential Use for Food Production
Resources,
Год журнала:
2025,
Номер
14(1), С. 13 - 13
Опубликована: Янв. 9, 2025
(1)
Background:
Climate
change
has
several
consequences;
one
of
them
is
increasing
the
severity
droughts.
This
led
to
an
opportunity
study
arid
zone
plants
as
food
sources
that
have
potential
biological
activities
and
improve
consumer
health.
(2)
Methods:
In
this
work,
we
review
recent
research
focused
on
traditional
use
importance
plants,
their
nutritional
contribution,
beneficial
effects
health
when
they
are
consumed;
these
primarily
because
antioxidant
activity,
which
inhibits
free
radicals
contributes
improved
nutrition
benefits
(3)
Results:
Several
plant-based
functional
studies
shown
consumption
bioactive
compounds
a
complement
drugs
for
preventing
some
chronic
degenerative
diseases,
such
gastrointestinal
diabetes,
obesity.
(4)
Conclusions:
Given
all
previously
mentioned
factors,
from
zones
obtaining
with
low
water
requirements.
Язык: Английский
Research Progress on the Degradation of Human Milk Oligosaccharides (HMOs) by Bifidobacteria
Nutrients,
Год журнала:
2025,
Номер
17(3), С. 519 - 519
Опубликована: Янв. 30, 2025
The
purpose
of
this
study
was
to
investigate
the
degradation
mechanism
Bifidobacterium
on
breast
milk
oligosaccharides
(HMOs)
and
its
application
in
infant
nutrition.
composition
characteristics
HMOs
were
introduced,
by
described,
including
intracellular
extracellular
digestion
species-specific
differences.
interaction
between
Bacteroides
process
degrading
effect
intestinal
microecology
analyzed.
effects
HMO
formula
powder
microbiota
infants
discussed,
simulating
composition,
regulating
flora
immune
function,
infection
prevention,
brain
development.
Finally,
research
results
are
summarized,
future
directions
proposed
provide
for
field
Язык: Английский
Bioactive and Antioxidant Potential Agaricus bisporus Extracts Obtained by Different Extraction Methods and UV‐B Irradiation
Seung Woon You,
Veronika Šimora,
Eva Ivanišová
и другие.
Food Bioengineering,
Год журнала:
2025,
Номер
unknown
Опубликована: Апрель 1, 2025
ABSTRACT
The
goal
of
this
study
was
to
establish
an
efficient
protocol
for
producing
bioactive‐rich
mushroom
extracts
food
ingredients
development.
For
this,
fresh
mushrooms
were
dried,
ground,
and
submitted
different
extraction
protocols—ethanolic
(EE),
fermentation‐assisted
(FAE),
or
enzyme‐assisted
(EAE).
In
addition,
ultraviolet
B
(UV‐B)
irradiation,
coupled
with
the
protocols,
experimentally
studied
potential
improvement
bioactivity
yields.
yield
(EY),
(total
phenolic
content
TPC,
acids,
flavonoids,
antioxidant
activity),
α‐,
β‐,
total
glucan
contents,
mineral
evaluated.
EAE
yielded
highest
EY
(26.48%–31.30%)
while
EE
resulted
in
activity
(
p
<
0.05).
β‐glucan
(0.13%–0.93%)
not
affected
by
type
UV‐B
irradiation
>
All
rich
essential
minerals
low
toxicity.
Based
on
high
EY,
load,
activity,
glucans,
proved
be
effective
method
obtain
extracts.
Overall,
did
show
significant
results
improving
Our
deliver
a
realistic
roadmap
explore
as
sources
phytochemicals
nutraceuticals
applications.
Язык: Английский
By-Products from Five Grape Varieties Grown in Northwest Mexico Are Sources of Bioaccessible and Bioavailable Phenolic Compounds in a Simulated Digestion
Resources,
Год журнала:
2025,
Номер
14(4), С. 65 - 65
Опубликована: Апрель 14, 2025
The
inclusion
of
by-products
or
discarded
fruit
in
a
second
value
chain
can
be
strategy
to
contribute
sustainable
food
production
and
consumption,
with
focus
on
following
circular
economy
model,
since
certain
may
source
nutrients
compounds
biological
potential.
objective
this
research
was
evaluate
the
content
phenolic
antioxidant
capacity
from
five
non-marketable
grape
varieties,
as
well
bioaccessibility
absorption
their
during
simulated
digestion,
order
support
potential
use
sources
health-promoting
interest.
By-products
varieties
grown
northwest
Mexico
were
evaluated.
They
manually
divided
into
two
fractions,
skin
pulp
+
seed,
subjected
digestion.
Grape
had
highest
concentration
capacity.
Catechin
exhibited
absorption,
although
40%
compound
compromised
Catechin,
quercetin,
protocatechuic
acid
contained
make
them
attractive
for
insertion
uses,
such
applications
pharmaceutical
industries.
Additional
is
required
applications,
ensuring
that
these
alternative
uses
are
profitable
sustainable.
Язык: Английский