A mini-review on the role of polymer-based materials in active food packaging DOI
Naveen Chandra Joshi, Prateek Gururani, Niraj Kumar

и другие.

Journal of Food Measurement & Characterization, Год журнала: 2024, Номер unknown

Опубликована: Авг. 31, 2024

Язык: Английский

Sustainable Synthesis of Novel Green-Based Nanoparticles for Therapeutic Interventions and Environmental Remediation DOI
Swati Singh, Harshita Tiwari, Ashish Verma

и другие.

ACS Synthetic Biology, Год журнала: 2024, Номер 13(7), С. 1994 - 2007

Опубликована: Июнь 20, 2024

The advancement in nanotechnology has completely revolutionized various fields, including pharmaceutical sciences, and streamlined the potential therapeutic of many diseases that endanger human life. synthesis green nanoparticles by biological processes is an aspect newly emerging scientific field known as "green nanotechnology". Due to their safe, eco-friendly, nontoxic nature, tools are better suited produce between 1 100 nm. Nanoformulation different types been made possible using production techniques commercially feasible novel precursors, such seed extracts, algae, fungi, act potent reducing, capping, stabilizing agents. In addition this, biofunctionalization also broadened its horizon environmental remediation innovations wound healing, antimicrobial, anticancer, nano biosensing. However, major challenge pertaining agglomeration may alter surface topology, which can affect physiology, thereby contributing system toxicity. Therefore, a thorough grasp nanoparticle toxicity biocompatibility required harness applications therapeutics.

Язык: Английский

Процитировано

13

Antibacterial and Antitumoral Potentials of Phytosynthesized Silver/Silver Oxide Nanoparticles Using Tomato Flower Waste DOI Open Access

Simona Marcu Spinu,

Mihaela Cudălbeanu, Ionela Avram

и другие.

International Journal of Molecular Sciences, Год журнала: 2024, Номер 25(18), С. 9871 - 9871

Опубликована: Сен. 12, 2024

This study presents the phytosynthesis of silver-based nanoparticles using tomato flower waste extracts for first time in literature. The determination total polyphenolic and flavonoid contents showed high gallic acid equivalents (6436-8802 mg GAE/kg dm) quercetin (378-633 QE/kg dm), respectively, dependent on extraction method. By Ultra Performance Liquid Chromatography technique, 14 compounds were identified quantified extracts. abundant phenolic caffeic (36,902-32,217 mg/kg) chlorogenic (1640-1728 mg/kg), catechin (292-251 luteolin (246-108 mg/kg). Transmission electron microscopy revealed a particle size range 14-40 nm. Fourier Transform infrared spectroscopy X-ray diffraction studies confirmed silver/silver oxide nanoparticles. These findings hold significant results antibacterial antitumoral potential applications obtained nanoparticles, opening new areas research development inspiring further exploration. impact this field metallic nanoparticle is substantial, as it introduces novel approach could lead to advancements field.

Язык: Английский

Процитировано

4

PREVENTION OF OXIDATION OF SELECTED POLYMERS AND RUBBERS DOI

George Wypych

Elsevier eBooks, Год журнала: 2025, Номер unknown, С. 143 - 286

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Control of Microbial Activity Using Antimicrobial Packaging DOI
Gianluigi Mauriello

Elsevier eBooks, Год журнала: 2025, Номер unknown, С. 195 - 207

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

A mini-review on the role of polymer-based materials in active food packaging DOI
Naveen Chandra Joshi, Prateek Gururani, Niraj Kumar

и другие.

Journal of Food Measurement & Characterization, Год журнала: 2024, Номер unknown

Опубликована: Авг. 31, 2024

Язык: Английский

Процитировано

1