Positive Effect of Camelina Intercropping with Legumes on Soil Microbial Diversity by Applying NGS Analysis and Mobile Fluorescence Spectroscopy
Applied Sciences,
Год журнала:
2024,
Номер
14(19), С. 9046 - 9046
Опубликована: Окт. 7, 2024
Camelina
(Camelina
sativa
(L.)
Crantz)
is
a
valuable
source
of
essential
amino
acids,
especially
sulphur-containing
ones,
which
are
generally
lacking
in
leguminous
crops,
thus
representing
an
alternative
protein
for
both
humans
and
farm
animals.
Rhizosphere
soil
samples
from
five
experimental
plots
with
mono-
mixed
cultivations
three
camelina
cultivars,
including
two
introduced
varieties
Cs1.Pro
(Luna)
Cs2.Pro
(Lenka)
one
Bulgarian
variety
Cs3.Pro
(local
landrace)
666
vetch
(Vicia
L.)
(Cs3-Vs.Pro)
Mir
pea
(Pisum
sativum
(Cs3-Ps.Pro),
were
collected
analysed.
The
total
DNA
was
isolated
the
rhizosphere
soils
presence
16S
rRNA
gene
confirmed
by
amplification
universal
primer
16SV34.
In
present
study,
structure
bacterial
community
different
(Cs1.S.Pro,
Cs2.S.Pro,
Cs3.S.Pro,
Cs3.Vs.S.Pro,
Cs3.Ps.S.Pro)
where
grown
alone
being
intercropped
analysed
via
metagenomic
approach.
number
observed
species
highest
local
genotype
Cs3
alone,
followed
variants
Cs3-Vs
CsS-Ps.
communities
differed
between
sole
cultivation
that
joint
peas,
indicating
legumes
considerably
affected
growth
development
beneficial
microorganisms
aspects
such
as
nitrogen
fixing,
levels
nitrifying
bacteria,
phosphorus-dissolving
helping
to
provide
better
plant
nutrition.
α-diversity
indicated
higher
pea.
optical
properties
cereals
determined
their
energy
structure,
includes
occupied
free
electronic
atomic
vibrations
molecules
or
crystal
lattice.
Язык: Английский
Crop Diversification for Land Restoration and Food Security
Опубликована: Янв. 1, 2025
Язык: Английский
Acidity index of different buriti oil samples subjected to spectroscopy in infrared region and principal component analysis
Pesquisa Agropecuária Brasileira,
Год журнала:
2024,
Номер
59
Опубликована: Янв. 1, 2024
Abstract
The
objective
of
this
work
was
to
evaluate
the
use
chemometric
tools
associated
with
mid-infrared
waves
(ATR-MIR-FTIR)
determine
acidity
index
(AI)
Mauritia
flexuosa
oil
extracted
from
plants
different
locations.
Thirty
samples
were
collected
in
five
municipalities
state
Pará,
Brazil.
principal
component
analysis,
combined
Hotelling’s
T²
multivariate
control
test,
used
identify
anomalous
spectra.
ATR-MIR-FTIR
analysis
showed
that
contains
mainly
monounsaturated
acids,
including
oleic
acid,
which
is
directly
correlated
AI.
first
two
components
explained
99.93%
cumulative
variance.
statistical
methods
identified
patterns
similarities
between
a
close
AI
and
tested
an
outlier
sample
highest
application
ATR-MIR-FTIR,
methods,
appropriate
buriti
palm
samples.
Язык: Английский