Intercropping of Peanut–Tea Enhances Soil Enzymatic Activity and Soil Nutrient Status at Different Soil Profiles in Subtropical Southern China DOI Creative Commons
Taimoor Hassan Farooq, Uttam Kumar, Jing Mo

и другие.

Plants, Год журнала: 2021, Номер 10(5), С. 881 - 881

Опубликована: Апрель 27, 2021

Intercropping is one of the most widely used agroforestry techniques, reducing harmful impacts external inputs such as fertilizers. It also controls soil erosion, increases nutrients availability, and reduces weed growth. In this study, intercropping peanut (Arachishypogaea L.) was done with tea plants (Camellia oleifera), it compared mono-cropping peanut. Soil health fertility were examined by analyzing variability in enzymatic activity availability at different depths (0–10 cm, 10–20 20–30 30–40 cm). Results showed that peanut–tea considerably impacted organic carbon (SOC), nutrient responses depths. The protease, sucrase, acid phosphatase higher intercropping, while urease catalase monoculture. total phosphorus (TP) 14.2%, 34.2%, 77.7%, 61.9%; potassium (TK) 13.4%, 20%, 27.4%, 20%; available (AP) 52.9%, 26.56%, 61.1%; 146.15% (AK) 11.1%, 43.06%, 46.79% than respective layers. Additionally, nitrogen (AN) 51.78%, 5.92%, 15.32% lower cm layers system Moreover, significantly correlated SOC (TN) content across all cropping systems. depth path analysis effect revealed directly affected urease, enzymes an system. concluded increase pattern improved reaction rate which matter decomposed released into environment. Enzyme decomposition process plays a vital role forest morphology function. For efficient land use system, necessary to develop coherent practices. results study certainly enhance status positively conservation.

Язык: Английский

Global N2O emissions from our planet: Which fluxes are affected by man, and can we reduce these? DOI Creative Commons
Søren Christensen, Kathrin Rousk

iScience, Год журнала: 2024, Номер 27(2), С. 109042 - 109042

Опубликована: Янв. 26, 2024

In some places, N2O emissions have doubled during the last 2-3 decades. Therefore, it is crucial to identify emission hotspots from terrestrial and aquatic systems. Large variation in occur managed as well natural areas. Natural unmanaged tropical subtropical wet forests are important sources globally. Emission hotspots, often coupled human activities, vary across climate zones, whereas most a few kg N ha−1 year−1 arable soils, drained organic soils boreal temperate zones release 20–30 year−1. Similar high crops like tea, palm oil bamboo. This strong link between increased activities highlight potential mitigate large emissions. contrast, water where oxic anoxic conditions meet well, but not possible reduce.

Язык: Английский

Процитировано

12

Biochar's dual role in greenhouse gas emissions: Nitrogen fertilization dependency and mitigation potential DOI
Hongzhao Li,

Li-Wen Lin,

Yutao Peng

и другие.

The Science of The Total Environment, Год журнала: 2024, Номер 917, С. 170293 - 170293

Опубликована: Янв. 28, 2024

Язык: Английский

Процитировано

10

Optimized agricultural management reduces global cropland nitrogen losses to air and water DOI
Luncheng You, Gerard H. Ros, Yongliang Chen

и другие.

Nature Food, Год журнала: 2024, Номер unknown

Опубликована: Ноя. 12, 2024

Язык: Английский

Процитировано

10

Peculiarities of bio-oil and biochar obtained from the lignin-rich residue of the enzymatic hydrolysis of sugarcane bagasse DOI
Gustavo Gomes,

Eduarda Eugênia Dias de Jesus,

Jaqueline C. Jacintho

и другие.

Renewable Energy, Год журнала: 2025, Номер unknown, С. 122282 - 122282

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

1

Intercropping of Peanut–Tea Enhances Soil Enzymatic Activity and Soil Nutrient Status at Different Soil Profiles in Subtropical Southern China DOI Creative Commons
Taimoor Hassan Farooq, Uttam Kumar, Jing Mo

и другие.

Plants, Год журнала: 2021, Номер 10(5), С. 881 - 881

Опубликована: Апрель 27, 2021

Intercropping is one of the most widely used agroforestry techniques, reducing harmful impacts external inputs such as fertilizers. It also controls soil erosion, increases nutrients availability, and reduces weed growth. In this study, intercropping peanut (Arachishypogaea L.) was done with tea plants (Camellia oleifera), it compared mono-cropping peanut. Soil health fertility were examined by analyzing variability in enzymatic activity availability at different depths (0–10 cm, 10–20 20–30 30–40 cm). Results showed that peanut–tea considerably impacted organic carbon (SOC), nutrient responses depths. The protease, sucrase, acid phosphatase higher intercropping, while urease catalase monoculture. total phosphorus (TP) 14.2%, 34.2%, 77.7%, 61.9%; potassium (TK) 13.4%, 20%, 27.4%, 20%; available (AP) 52.9%, 26.56%, 61.1%; 146.15% (AK) 11.1%, 43.06%, 46.79% than respective layers. Additionally, nitrogen (AN) 51.78%, 5.92%, 15.32% lower cm layers system Moreover, significantly correlated SOC (TN) content across all cropping systems. depth path analysis effect revealed directly affected urease, enzymes an system. concluded increase pattern improved reaction rate which matter decomposed released into environment. Enzyme decomposition process plays a vital role forest morphology function. For efficient land use system, necessary to develop coherent practices. results study certainly enhance status positively conservation.

Язык: Английский

Процитировано

56