Detecting the marine gastropod Lacuna vincta at seaweed farms using a novel environmental DNA (eDNA) assay
Aquaculture Reports,
Год журнала:
2025,
Номер
42, С. 102729 - 102729
Опубликована: Март 9, 2025
Язык: Английский
Restorative aquaculture stimulates cultural and ecological benefits: Centering sugar kelp, indigenous stewardship, and a New York estuary
Earth stewardship.,
Год журнала:
2025,
Номер
2(2)
Опубликована: Март 17, 2025
Abstract
In
the
face
of
intensifying
climate
change
and
growing
shoreline
industrialization,
coastal
socio‐ecological
systems
can
benefit
from
resource
development
strategies
that
provide
important
environmental
benefits.
One
such
strategy
(i.e.,
nature‐based
solution)
involves
restorative
aquaculture,
which
improves
health
through
continual
delivery
ecological
services.
Through
seaweed
cultivation,
humans
directly
small‐scale
output
improved
conditions
like
water
quality.
Aquaculture
also
play
a
large
role
in
cultural
benefits
strengthen
place‐based
connections
access
to
significant
areas.
Small‐scale
aquaculture
have
received
little
academic
attention
despite
crucial
they
sustainable
cultivation.
this
piece,
we
explain
how
Shinnecock
Kelp
Farmers,
an
Indigenous
women‐led
system,
long
been
leaders
field.
Situated
Northeastern
United
States,
Farmers
culture
develop
native
seaweed,
namely,
sugar
kelp.
As
more
States
programs
conservation
agencies
explore
satisfy
goals,
should
work
with
communities
decision‐making
seats.
Язык: Английский
Quantification of finfish assemblages associated with mussel and seaweed farms in southwest UK provides evidence of potential benefits to fisheries
Aquaculture Environment Interactions,
Год журнала:
2024,
Номер
16, С. 145 - 162
Опубликована: Фев. 20, 2024
Low
trophic
aquaculture,
including
shellfish
and
seaweed
farming,
offers
a
potentially
sustainable
food
source
may
provide
additional
environmental
benefits,
the
creation
of
new
feeding,
breeding
nursery
areas
for
fish
commercial
ecological
importance.
However,
quantitative
assessments
assemblages
associated
with
aquaculture
sites
are
lacking.
We
used
pelagic
baited
remote
underwater
videos
(BRUVs)
hook
line
catches
to
survey
summer
at
2
integrated
blue
mussel
Mytilus
edulis
kelp
(predominantly
Saccharina
latissima
)
farms
in
southwest
UK.
recorded
least
11
finfish
species
across
surveys,
several
importance,
farmed
mussels
and/or
kelps
supporting
significantly
higher
levels
abundance
richness
than
reference
outside
farm
infrastructure.
Farmed
provided
temporary
habitat
due
seasonal
harvesting
schedules,
whereas
greater
stability
overlapping
interannual
growth
cycles.
Stomach
content
analysis
caught
revealed
that
some
low
level
had
high
proportions
amphipods
their
stomachs,
which
also
dominated
epibiont
farms.
Higher
stomachs
contained
lower
species,
suggesting
foraging
grounds
support
secondary
tertiary
production.
Although
not
identified
level,
juvenile
were
abundant
both
farms,
potential
provisioning
or
grounds;
however,
this
needs
further
verification.
Overall,
study
provides
evidence
can
enhance
populations
commercially
ecologically
important
through
provisioning.
Язык: Английский
Ulva spp (Ulva intestinalis, U. fasciata, U. lactuca, and U. rigida) composition and abiotic environmental factors
BIO Web of Conferences,
Год журнала:
2024,
Номер
109, С. 01012 - 01012
Опубликована: Янв. 1, 2024
Seaweed,
including
various
species
of
Ulva
(e.g.,
intestinalis,
U.
fasciata,
lactuca
,
and
rigida
),
is
essential
for
maintaining
the
balance
aquatic
ecosystems.
These
algae
are
found
worldwide
have
a
high
growth
rate
in
diverse
habitats.
This
article
analyzes
composition
these
spp
(including
carbohydrates,
proteins,
lipids,
ash).
It
also
investigates
environmental
factors
that
affect
their
composition,
such
as
pH,
temperature,
water
depth,
salinity,
nutrient
availability.
Understanding
variations
influences
among
highlights
importance
studying
ecological
impact
genetic
diversity.
Язык: Английский