Annals of Animal Science,
Год журнала:
2024,
Номер
unknown
Опубликована: Янв. 24, 2024
Abstract
Poultry
meat
and
eggs
are
considered
as
major
sources
of
food
for
rapidly
increasing
human
population
across
the
globe.
During
rearing
poultry,
different
antibiotics
were
included
in
poultry
diets
sub
therapeutic
doses
to
attain
improvements
growth
performance.
Recently,
use
production
has
been
one
reasons
behind
emergence
antibiotic
resistance
pathogens.
The
pressing
issue
led
complete
or
partial
bans
on
promoters
many
parts
world.
Moreover,
there
have
increased
concerns
among
consumers
about
residues
products.
These
administrative
an
incidence
bacterial
disease
outbreaks
thus
compromising
performance,
welfare,
economic
outcomes
producers.
This
ultimately
attracted
attention
researchers
find
alternative
strategies
that
could
replace
bring
production,
health,
safety
benefits
systems.
non-antibiotic
mainly
include
probiotics,
prebiotics,
synbiotics,
phytogenic
substances,
organic
acids,
antimicrobial
peptides,
enzymes,
bacteriophages,
egg
yolk
antibodies.
Inclusion
these
solutions
demonstrates
promising
results
terms
performance
birds’
health.
demonstrated
through
nutrient
absorption,
proliferation
beneficial
bacteria,
reduction
pathogenic
species,
metabolites
serve
energy
intestinal
epithelial
cells
host,
positive
modulation
immune
responses.
Apart
from
reducing
colonization
species
also
exhibited
satisfactory
efficacy
foodborne
pathogens
like
Salmonella
Campylobacter
jejuni
which
cause
illness
population.
In
this
paper,
we
reviewed
studies
evaluated
effects
types
poultry.
A
description
mechanism
action,
advantages,
disadvantages
gut
health
parameters
discussed
paper.
Poultry Science,
Год журнала:
2024,
Номер
103(5), С. 103601 - 103601
Опубликована: Март 5, 2024
This
experiment
investigated
the
influence
of
different
synbiotic
processing
methods
on
intestinal
bacterial
count,
morphology
and
histological
status
developed
male
Mandarah
chicks.
Two
hundred
ten
line
chicks
aged
one
day
were
randomized
to
receive
seven
The
method
dose
for
one-time
synbiotics
administration
day-old
as
follows:
G1:
basal
diet
received
no
treatment
(control);
G2:
0.25
ml
sprayed;
G3:
0.50
G4:
are
added
drinking
water;
G5:
G6:
dripped
into
mouth;
G7:
mouth
drops.
Lactic
acid
bacteria
(LAB)
significantly
increased
(P<0.0001)
compared
control
group
other
treated
groups
had
maximum
values
after
use
via
water
(0.25
or
ml).
Furthermore,
when
comparing
birds
(G4,
G5)
with
birds,
Escherichia
coli
concentration
in
containing
was
lower.
In
addition,
chickens
at
(G7)
showed
a
higher
duodenum,
ileum
villus
height
(VH),
VH.
-
Ileum
crypt
depth
(CD)
ratio
groups.
(G5)
performed
better
ileum,
CD
than
Meanwhile,
tract
length
visceral
pH
did
not
differ
between
It
can
be
concluded
that
improve
overall
health
birds.
Poultry Science,
Год журнала:
2024,
Номер
103(3), С. 103457 - 103457
Опубликована: Янв. 11, 2024
This
study
used
300
one-day-old,
sexless,
developing
chicks
of
Japanese
quail
to
estimate
the
ability
vitamin
C
and/or
garlic
antagonize
venomous
influence
cadmium
(Cd)
on
hematological,
immunological,
and
performance
characteristics
quail.
The
was
separated
into
five
similar
groups
60
apiece,
six
duplicates
(10
each)
were
given
each
sub-group.
control
group
received
a
basal
diet
without
any
supplements.
Cd
nourished
with
+
80
mg
chloride
(CdCl2)/kg
diet.
3rd
fed
CdCl2
/kg
complemented
200
Vitamin
(Cd+
C)/kg
4th
by
500
dried
powder
G)/kg
5th
diet,
CG)/kg
Results
showed
that
in
which
added
together
Vit
garlic,
there
an
improvement
both
live
weight
gain
(1-42
days)
feed
consumption
(1-21
&
1-42
compared
alone.
addition
alone
seems
completely
improve
cadmium-related
increase
alkaline
phosphatase
(ALP),
Aspartate
aminotransferase
(AST)
Malondialdehyde
(MDA)
levels
when
control.
Compared
cadmium-polluted
diets,
got
additives
significantly
reduced
residue.
In
addition,
group's
serum
immunoglobulin
M
(IgM)
level
decreased
significantly.
These
data
imply
dietary
supplementation
(C)
or
(G)
may
be
beneficial
retrogressing
drop
G
(IgG)
IgM
caused
minimizing
Cd's
deleterious
immunity.
Annals of Animal Science,
Год журнала:
2025,
Номер
unknown
Опубликована: Фев. 15, 2025
Abstract
This
study
aimed
to
evaluate
the
effects
of
Bay
laurel
leaf
extract
conjugated
with
zinc
nanoparticles
(Zn-Nano-BLLE)
as
a
growth
enhancer
and
antibiotic
alternative
in
broiler
diets
on
performance,
carcass
characteristics,
blood
markers.
In
completely
randomized
design,
264
one-day-old
Ross
308
chicks
were
divided
into
four
experimental
groups
assess
impact
Zn-Nano-BLLE
supplementation.
Each
group
consisted
six
replicates,
each
containing
11
unsexed
chicks.
The
treatments
follows:
control
(basal
diet)
without
any
additives,
three
receiving
at
1,
2,
3
cm³
Zn-Nano-BLLE/kg
feed,
respectively.
Results
indicated
that
supplementation
1
or
cm³/kg
feed
led
significant
improvements
live
body
weight
gain.
lowest
intake
conversion
ratio
observed
broilers
supplemented
(30.94
1.14,
respectively).
However,
highest
dressing,
carcass,
heart
percentages
found
group.
Additionally,
fed
showed
levels
total
protein,
albumin,
globulin,
while
also
exhibiting
cholesterol
low-density
lipoprotein
(161.52
88.35,
immunoglobulin
G
(IgG)
elevated
groups,
although
no
noted
M
(IgM).
Birds
given
2
demonstrated
superoxide
dismutase
activity
(164
U/ml),
had
levels.
conclusion,
dietary
inclusion
Zn-Nano-BLLE,
particularly
cm³/kg,
enhanced
immunity,
productivity,
antioxidant
status,
indicates
its
effectiveness
natural
production.
Translational Animal Science,
Год журнала:
2024,
Номер
8
Опубликована: Янв. 1, 2024
This
experiment
examined
how
adding
mannan-oligosaccharides
(MOS)
to
the
diet
affected
fertility,
hatching
rates,
egg
production,
carcass
characteristics,
cost-effectiveness,
and
immune
function
in
laying
hens.
One
hundred
twenty
Mandarah
chickens
(30
hens
3
roosters
per
group)
were
randomly
chosen
between
34
50
wk
old
divided
into
four
groups.
The
first
group
was
control
group,
which
given
just
basal
diet.
second,
third,
fourth
experimental
groups
along
with
three
different
levels
of
MOS
(0.1,
0.2,
0.5
g/kg
diet,
respectively).
Results
found
that
fed
at
various
laid
eggs
a
significantly
higher
rate,
enhanced
number,
mass
feed
conversion
ratio
than
(
The Journal of Applied Poultry Research,
Год журнала:
2024,
Номер
33(3), С. 100445 - 100445
Опубликована: Май 22, 2024
The
present
study
aimed
to
determine
the
effects
of
adding
Bacillus
megaterium
and
amyloliquefaciens
laying
quail
diets
on
performance,
egg
quality,
internal
organ
weights.
We
used
96
Japanese
(Coturnix
coturnix
Japonica)
at
12
weeks
age.
birds
were
divided
into
three
treatment
groups
(32
quails
per
group),
each
eight
replicates
(four
replicate).
research
was
carried
out
in
periods
28
days
each.
diets;
1st
group
served
as
a
control
group,
receiving
only
basal
diet.
2nd
3rd
experimental
received
0.1%
(1×109
CFU/g)
B.
an
addition
diet,
respectively.
Adding
did
not
influence
performance
parameters
statistically.
Also,
significantly
(p<0.05)
impacted
albumen
index,
Haugh
unit,
yolk
compared
group.
In
contrast,
applied
species
affect
other
quality
parameter
values.
body
weight,
heart
liver
gizzard
small
intestine
length,
caecum
length
among
slaughter
examined.
CFU/g),
can
be
without
causing
significant
difference
characteristics,
visceral
weights
Poultry Science,
Год журнала:
2024,
Номер
103(9), С. 103973 - 103973
Опубликована: Июнь 13, 2024
This
study
explored
the
ability
of
formic
acid
(FA)
to
replace
antibiotics
in
broiler
chicken
diets.
It
examined
how
FA
affected
chickens'
growth,
carcass
characteristics,
blood
chemistry,
and
gut
bacteria.
The
experiment
randomly
assigned
300
one-day-old
(Ross
308)
chicks
5
groups,
each
divided
into
six
replicates
with
ten
unsexed
chicks.
following
were
treatments:
1st
group,
negative
control
(NC):
only
received
a
basal
diet;
2nd
positive
(PC):
diet
supplemented
0.5
grams
Colistin®
antibiotic
per
kilogram
3rd,
4th
5th
groups
(FA2,
FA4,
FA6)
these
along
added
at
increasing
levels:
2,
4,
6
Cm3
diet,
respectively.
Results
found
no
significant
differences
live
body
weight
(LBW)
or
gain
(BWG)
between
treatment
except
for
LBW
one
week
BWG
0-1
4-5
weeks
age.
No
variations
feed
intake
(FI)
conversion
ratio
(FCR)
among
excluding
FI
FCR
1-2
treatments
significantly
impacted
traits,
dressing
percentage,
breast
meat,
thigh
spleen,
giblets,
levels
urea,
creatinine,
total
protein,
globulin,
albumin,
as
well
activity
enzymes
alanine
aminotransferase
(ALT)
aspartate
(AST)
fed
different
diets
compared
groups.
addition
antioxidant
levels.
Also,
FA2
group
had
highest
bacterial
count
(TBC).
However,
FA6
was
opposite;
it
lowest
harmful
bacteria,
such
E.
coli
Coliform.
Supplementing
improves
parameters,
activity,
bacteria
counts,
4.0
cm³
acid/kg
supplementation
promoting
optimal
health
product
quality.
Annals of Animal Science,
Год журнала:
2025,
Номер
unknown
Опубликована: Фев. 26, 2025
Abstract
This
study
evaluated
the
effects
of
garlic
powder
(GP)
as
a
natural
growth
promoter
in
broiler
diets,
replacing
traditional
antibiotics.
Four
experimental
groups
264-day-old
chicks
(Ross
308)
were
established
fully
randomized
design
experiment.
Each
group
had
six
replicates,
each
with
eleven
unsexed
chicks.
The
treatments
used
follows:
1
st
was
basal
diet
without
any
additive
(control
group).
2
nd
,
3
rd
and
4
th
(1
GP,
GP
GP)
receving
+
1,
2,
g
GP/kg
feed,
respectively.
Results
demonstrated
that
diets
significantly
improved
feed
conversion
ratio
(FCR),
while
led
to
greatest
gains
body
weight,
weight
gain,
intake.
Blood
analysis
revealed
elevated
total
protein,
albumin,
A/G
ratios
across
all
groups,
alongside
reduced
creatinine
ALT
levels.
notably
increased
HDL
cholesterol
(TC)
LDL
concentrations.
Immunoglobulin
Y
(IgY)
levels
highest
birds
fed
GP/kg,
IgM
peaking
group.
Additionally,
enhanced
superoxide
dismutase
(SOD)
activity
malondialdehyde
(MDA)
levels,
marker
oxidative
stress.
In
contrast,
control
exhibited
MDA
lactic
acid
bacteria
(LAB)
bacterial
count
(TBC)
are
found
However,
E.
coli
.
conclusion,
incorporating
into
immune
response,
blood
parameters,
overall
growth,
gut
counts
optimal
observed
at
GP/kg.
Annals of Animal Science,
Год журнала:
2025,
Номер
unknown
Опубликована: Апрель 8, 2025
Abstract
The
objectives
of
this
investigation
were
to
evaluate
the
influence
dietary
supplementation
with
different
levels
Bacillus
toyonensis
ATCC
55050
(BT),
Bifidobacterium
bifidum
29521
(BB),
and
a
combination
half
dose
BT
BB
on
productive
performance,
carcass
characteristics,
physiological
parameters,
gut
microbiota
laying
Japanese
quails
(Coturnix
coturnix
japonica).
A
total
144
quail
chicks
(56
days
old,
quail)
assigned
four
experimental
groups
in
fully
randomized
design
experiment
for
12
weeks.
Twelve
replicates,
each
consisting
two
female
one
male
bird,
created
group.
control
group
birds
received
corn-soybean
basal
diet
from
56
140
trial.
In
contrast,
receiving
probiotics
given
same
supplemented
0.1%
or
0.05%
plus
(BT+BB).
There
was
significant
enhancement
(P<0.05)
performance
traits
during
weeks
age
as
result
treatments
both
(BT+BB),
except
live
body
weight.
results
demonstrated
various
probiotic
fertility
(Fer)
hatchability
(Ha)
percentages.
BT+BB
showed
highest
(98.57%)
embryonic
mortality
(15.95%)
compared
other
treatments.
Also,
digestive
enzymes
activity
significantly
enhanced
by
(BT+BB)
treatments,
besides,
treatment
higher
all
antioxidant
traits.
summary,
addition
their
improved
blood
traits,
decrease
bacterial
counts,
coliform
levels,
fungi,
cecal
microflora.