
Research Square (Research Square), Год журнала: 2023, Номер unknown
Опубликована: Окт. 16, 2023
Язык: Английский
Research Square (Research Square), Год журнала: 2023, Номер unknown
Опубликована: Окт. 16, 2023
Язык: Английский
Field Crops Research, Год журнала: 2024, Номер 310, С. 109343 - 109343
Опубликована: Март 18, 2024
Язык: Английский
Процитировано
20Field Crops Research, Год журнала: 2023, Номер 306, С. 109218 - 109218
Опубликована: Дек. 9, 2023
Язык: Английский
Процитировано
29Agricultural Water Management, Год журнала: 2023, Номер 289, С. 108523 - 108523
Опубликована: Сен. 22, 2023
This review emphasizes the significance of combining regulated deficit irrigation (RDI) with woody crops, as they have higher water productivity (WP) and are tolerant to mild deficits. After conducting analysis, it was found that for most reducing by 20.0–30.0% has a negligible impact on yield, typically within variation range 10.0%, leads an increase in WP 10.0–30.0%. When is reduced 40.0–50.0%, yield varies significantly depending species, but generally approaches its highest value; general, can 25.0% or more sometimes even exceed 50.0%. However, when further reduced, affects there limited decrease WP. Moreover, adjusting amounts during noncritical demand periods minimizes fruit size, enhancing water-saving effectiveness. Water-saving techniques trigger various plant responses, improving resistance deficits, promoting reproductive growth, protecting against drought-related damage. Despite potential reductions, ongoing research demonstrates positive outcomes WP, crop quality crops. offer economic benefits through cost savings pest reduction, while finding appropriate balance between use, vital agricultural success sustainable resource management. optimize nutrient uptake heavy metal absorption systems, addressing stress, soil salinization, emissions. Combining multiple methods, such partial root-zone drying (PRD), shows immense conservation fruits. Integrating PRD innovative techniques, precision sensor-based promises remarkable optimized yields, revolutionizing practices scarcity challenges
Язык: Английский
Процитировано
25Journal of Cleaner Production, Год журнала: 2024, Номер 452, С. 142255 - 142255
Опубликована: Апрель 15, 2024
Язык: Английский
Процитировано
12The Science of The Total Environment, Год журнала: 2025, Номер 966, С. 178763 - 178763
Опубликована: Фев. 1, 2025
Язык: Английский
Процитировано
2Agronomy for Sustainable Development, Год журнала: 2023, Номер 44(1)
Опубликована: Дек. 28, 2023
Abstract The UK Government has set an ambitious target of achieving a national “net-zero” greenhouse gas economy by 2050. Agriculture is arguably placed at the heart net zero, as it plays unique role both producer GHG emissions and sector that capacity via land use to capture carbon (C) when managed appropriately, thus reducing concentration dioxide (CO 2 ) in atmosphere. Agriculture’s importance, particularly UK-specific perspective, which also applicable many other temperate climate nations globally, majority nationwide allocated farming. Here, we present systematic review based on peer-reviewed literature relevant “grey” reports address question “how can agricultural reduce, or offset, its direct farm level?” We considered implications mitigation measures terms food security import reliance, energy, environmental degradation, value for money. identified 52 studies covering major foods produced consumed UK. Our findings indicate indeed contribute zero through reduction, offsetting, bioenergy production, pending their uptake farmers. While impacts were covered well within reviewed literature, corresponding regarding security, farmer attitudes towards adoption received scant attention. provide open-access, informative, comprehensive dataset agri-environment stakeholders policymakers identify most promising measures. This research critical researchers, managers, interim guideline resource while more quantitative evidence becomes available ongoing lab-, field-, farm-scale trials will improve reliability sustainability modelling future.
Язык: Английский
Процитировано
10Agronomy, Год журнала: 2024, Номер 14(6), С. 1327 - 1327
Опубликована: Июнь 19, 2024
There are still great uncertainties about effects of climate warming and no-tillage on soil carbon, nitrogen, phosphorus potassium contents pH in alpine farmlands. A (control; daytime warming, DW; nighttime NW; all-day DW + NW) (no-tillage vs. tillage) experiment was conducted an farmland the Lhasa, Xizang since 2015. Soil organic total phosphorus, (TK), available potassium, dissolved carbon (DOC), active particulate (POC), light fraction heavy at four depths (0–5, 5–15, 15–25, 25–35 cm) were measured. Warming concerned variables differed with time, depth, no-tillage. No-tillage warming-time (daytime, nighttime, warming) depths. Therefore, have different variables, although not always greater than those warming. Effects simple addition or subtraction effects. interactions between diurnal asymmetrical variables.
Язык: Английский
Процитировано
4Journal of Agronomy and Crop Science, Год журнала: 2024, Номер 210(4)
Опубликована: Июль 9, 2024
ABSTRACT This comprehensive review examined the intricate relationship between climate change and rye ( Secale cereale L.) production, focusing on multifaceted challenges opportunities posed by changing environmental conditions. Rye is a versatile cereal crop cultivated in temperate regions known for its resilience adaptability to adverse growing However, as global temperatures atmospheric CO 2 concentrations rise, effects of growth, yield grain quality become increasingly apparent. In this review, we summarised recent research findings various aspects production under change, factors such temperature (e.g., increasing temperature) resilience, viability face ongoing challenges, altered rainfall patterns (changing distributions with decreasing spring early summer months well heavy events), biotic stress, agronomic practices greenhouse gas emissions. Exploring dynamic interplay among soil quality, stressors plant–microbe interactions reveals insights into response changes. These shape complex dynamics that influence adaptation evolving Implications food security, agricultural sustainability future directions are also discussed, highlighting urgent need adaptive strategies ensure challenges.
Язык: Английский
Процитировано
4The Science of The Total Environment, Год журнала: 2024, Номер 917, С. 170310 - 170310
Опубликована: Янв. 24, 2024
Global agricultural systems face one of the greatest sustainability challenges: meeting growing demand for food without leaving a negative environmental footprint. United States (US) and China are two largest economies account 39 % total global greenhouse gases (GHG) emissions into atmosphere. No-till is promising land management option that allows agriculture to better adapt mitigate climate change effects compared traditional tillage. However, efficacy no-till mitigating GHG still debatable. In this meta-analysis, we comprehensively assess impact (relative tillage) on mitigation potential crop productivity in different agroecological regimes US China. Overall, did not yields, although soil CO2 (−8 %) N2O (−12 decreased significantly, while CH4 increased by 12 %. contrast Chinese no-till, significant improvement yields (up was recorded cropland under no-till. Moreover, decreases (−21 were observed. Of three cropping systems, only wheat showed reduction CO2, system. case US, soybean-rice maize demonstrated emission reductions respectively. Interestingly, rice exceeded those other cereals. China, medium-texture soils resulted higher types. both countries, relatively irrigated versus non-irrigated yield differences fine textured likely due substantial reductions. summary, disparities from between related insignificant controlling successfully N2O, This study demonstrates how system pedoclimatic conditions influence relative effectiveness countries.
Язык: Английский
Процитировано
3Global Change Biology, Год журнала: 2025, Номер 31(1)
Опубликована: Янв. 1, 2025
ABSTRACT Conservation agriculture, which involves minimal soil disturbance, permanent cover, and crop rotation, has been widely adopted as a sustainable agricultural practice globally. However, the effects of conservation agriculture practices on N 2 O emissions yield vary based geography, management methods, duration implementation, hindered its widespread scientific application. In this study, we assessed impacts no‐tillage (NT), both individually in combination with other principles, yields worldwide, 1270 observations from 86 peer‐reviewed articles. Our results showed that significantly increased by 9.1% while reducing 6.8% compared to conventional tillage (CT). These mitigation were even greater when NT was combined such residue retention leading reductions over 15% increases more than 30%. Additionally, effective at mitigating dry climates humid regions. Long‐term adoption found reduce up 26% without compromising yields. Smallholder farm Central Asia, South sub‐Saharan Africa appear particularly suitable for whereas, climates, high nitrogen (N) input silt‐clay loam should be applied caution. Overall, holds significant potential enhancing grain cereal cropping systems.
Язык: Английский
Процитировано
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