Innovative Food Science & Emerging Technologies, Год журнала: 2024, Номер 100, С. 103896 - 103896
Опубликована: Дек. 9, 2024
Язык: Английский
Advanced Materials, Год журнала: 2025, Номер unknown
Опубликована: Фев. 5, 2025
Engineered living systems (ELSs) represent purpose-driven assemblies of components, encompassing cells, biomaterials, and active agents, intricately designed to fulfill diverse biomedical applications. Gelatin its derivatives have been used extensively in ELSs owing their mature translational pathways, favorable biological properties, adjustable physicochemical characteristics. This review explores the intersection gelatin with fabrication techniques, offering a comprehensive examination synergistic potential creating for various applications biomedicine. It offers deep dive into gelatin, including structures production, sources, processing, properties. Additionally, techniques employing derivatives, generic microfluidics, 3D printing methods. Furthermore, it discusses based on regenerative engineering as well cell therapies, bioadhesives, biorobots, biosensors. Future directions challenges are also examined, highlighting emerging trends areas improvements innovations. In summary, this underscores significance gelatin-based advancing lays groundwork guiding future research developments within field.
Язык: Английский
Процитировано
2
Trends in Food Science & Technology, Год журнала: 2025, Номер unknown, С. 104880 - 104880
Опубликована: Янв. 1, 2025
Язык: Английский
Процитировано
1
Advanced Materials Technologies, Год журнала: 2025, Номер unknown
Опубликована: Фев. 12, 2025
Abstract Food animation is gaining increasing attention for the ability to reduce waste and increase attractiveness in animals humans. Although several examples of food methods have been recently described, speed range motion are still limited. Here a method described design manufacture small edible jumpers powered by rapid release elastic energy through shell snapping. The jumping actuators made gelatin crosslinked with genipin polyvinyl alcohol, ensuring resilience stress during eversion. shape size shells modeled optimized maximum height resulting diameter 47 mm that can reach 361 mm. be loaded additional nutritional components encapsulated humidity‐sensitive latches automatic release. To showcase potential uses such jumpers, pellet pets an animated dessert humans described.
Язык: Английский
Процитировано
0
Advanced Science, Год журнала: 2025, Номер unknown
Опубликована: Фев. 27, 2025
Abstract Copper(II) phthalocyanine (CuPc), also known as Pigment Blue 15, is a widely utilized pigment renowned for its exceptional semiconducting properties when refined to electronic‐grade purity. Recent studies have confirmed safety if ingested at doses required essential active components in edible electronics advanced gastrointestinal tract monitoring. Since in‐body operations impose stringent constraints on operational biases, the development of transistors with high transconductance low voltages ensure adequate amplification gain. This study presents simple and cost‐effective method producing solution‐processed CuPc films characterized by unique porous microstructure that facilitates efficient volumetric ion uptake mixed ionic‐electronic conductivity electrolyte‐gated devices. These exhibit capacitance 30 times greater than compact produced through conventional physical vapor deposition methods. The resulting demonstrate On/Off ratios exceeding 10 3 channel width‐normalized up 50 µS mm −1 0.8 V, establishing their potential critical future Moreover, proposed results limited impact impurities charge transport efficiency, thus affecting purification costs and, crucially, enabling sourcing pigments recycling upcycling.
Язык: Английский
Процитировано
0
Innovative Food Science & Emerging Technologies, Год журнала: 2025, Номер unknown, С. 104003 - 104003
Опубликована: Март 1, 2025
Язык: Английский
Процитировано
0
Chemical Reviews, Год журнала: 2025, Номер unknown
Опубликована: Март 31, 2025
Sensorimotor functions, the seamless integration of sensing, decision-making, and actuation, are fundamental for robots to interact with their environments. Inspired by biological systems, incorporation soft materials devices into robotics holds significant promise enhancing these functions. However, current systems often lack autonomy intelligence observed in nature due limited sensorimotor integration, particularly flexible sensing actuation. As field progresses toward soft, flexible, stretchable materials, developing such becomes increasingly critical advanced robotics. Despite rapid advancements individually devices, combined applications enable capabilities emerging. This review addresses this emerging providing a comprehensive overview that functions robots. We delve latest development technologies, actuation mechanism, structural designs, fabrication techniques. Additionally, we explore strategies control, artificial (AI), practical application across various domains as healthcare, augmented virtual reality, exploration. By drawing parallels aims guide future research robots, ultimately adaptability unstructured
Язык: Английский
Процитировано
0
Device, Год журнала: 2024, Номер 2(10), С. 100554 - 100554
Опубликована: Окт. 1, 2024
Язык: Английский
Процитировано
1
Biosensors and Bioelectronics, Год журнала: 2024, Номер 272, С. 117059 - 117059
Опубликована: Дек. 11, 2024
Язык: Английский
Процитировано
1
Advances in computer and electrical engineering book series, Год журнала: 2024, Номер unknown, С. 217 - 236
Опубликована: Окт. 23, 2024
Edible electronics have emerged as a prominent technology within the healthcare industry over past decade. The advancement of edible signifies notable progression in realm due to their composition natural or synthetic food-based materials. These devices can be easily digested, absorbed, and processed by human body carry out intended functions. Within are variety components including resistors, conductors, transistors, capacitors, batteries, antennas, sensors, inductors, conductive binders' substrates, dielectrics. fundamental structure serves foundation electronic devices, encompassing functionally active passive elements, circuits, power supplies, communication mechanisms. In many instances, materials showcase inherent ionic conductivity, both.
Язык: Английский
Процитировано
0
Advances in computer and electrical engineering book series, Год журнала: 2024, Номер unknown, С. 167 - 196
Опубликована: Окт. 23, 2024
This chapter explores recent advancements in edible electronics and robotics for smart food packaging, focusing on sustainability, safety, consumer interaction. Edible electronics, designed human consumption, offer new applications quality monitoring, including real-time detection of spoilage, monitoring nutritional content, product authentication, thereby enhancing safety Robotics other technologies will enable innovative functionalities like dynamic packaging responses, automated freshness indicators, active interventions to extend shelf life. The delves into the intricacies sensors robotic systems, examining their materials, technologies, design, regulatory, ethical implications. study potential IoT supply chain management, personalized nutrition, waste reduction, highlighting its integration digital ecosystems, presenting a shift distribution, sustainability.
Язык: Английский
Процитировано
0