Probiotics and paraprobiotics in aquaculture: a sustainable strategy for enhancing fish growth, health and disease prevention-a review DOI Creative Commons

Muhammad Fachri,

Kwaku Amoah, Yu‐Tung Huang

и другие.

Frontiers in Marine Science, Год журнала: 2024, Номер 11

Опубликована: Дек. 10, 2024

This review delves into the increasing interest in probiotics and paraprobiotics as a viable alternative to antibiotics aquaculture, highlighting their potential enhance fish health prevent diseases. As aquaculture industry continues its global expansion, addressing challenges associated with disease outbreaks high-density populations becomes imperative. The underscores promising role of sustainable strategy mitigate these challenges. diverse positive impacts various probiotic strains such Arthrobacter , Bacillus Lactobacillus Bifidobacterium Clostridium others emphasize roles enhancing growth, resistance diseases (including bacterial, viral, parasitic infections), stress reduction, water quality management, environmental sustainability. Challenges stability, host specificity, regulatory considerations must be addressed optimize use aquaculture. Additionally, paraprobiotics, or non-viable microbial cells, present safer criticized even live environments where viability poses risk. These inactivated cells retain ability modulate immune system improve gut health, offering complementary approach prevention. advocates for systematic combining research, innovation, collaboration effectively integrate farming practices. Furthermore, mechanisms by which microbiota, produce antimicrobial compounds, strengthen fish’s have been elucidated. Moreover, practical applications farming, including optimal administration methods limitations faced industry, discussed. Emphasis on importance continued research explore new paraprobiotic develop innovative delivery systems ensure sustainability has By reducing need antibiotics, improving quality, probiotics, contribute more environmentally responsible operations.

Язык: Английский

Exploring the impact of zinc oxide nanoparticles on fish and fish-food organisms: A review DOI Creative Commons

Ahamadul Hoque Mandal,

Surajit Ghosh,

Ditipriya Adhurjya

и другие.

Aquaculture Reports, Год журнала: 2024, Номер 36, С. 102038 - 102038

Опубликована: Март 19, 2024

The uses and applications of nanoparticles in our daily lives on an industrial scale are rapidly expanding as a result scientific technological advancements. production application the subjects nanotechnology. worldwide use is increasing because their potential antibacterial, antifungal, anti-inflammatory, wound healing properties. ZnO (ZnO-NPs) very popular source plastics, ceramics, glass, rubber paints, food due to high UV light absorption reflective characteristics. Nonetheless, high-water solubility ZnO-NPs increases toxicity aquatic habitats. Concerns about not restricted possible negative impact they could have specific ecosystems, notably ones. These concerns also include influence health species that live these which has knock-on effect affects human health. For reasons, this review article aims carefully document related occurrence water, reflects fish fish-food organisms.

Язык: Английский

Процитировано

15

Oxidative stress, histopathological and genotoxicity of copper oxide nanoparticles in Biomphalaria alexandrina snail DOI Creative Commons

Mona Fol,

Fathi A. Abdel-Ghaffar,

Hassan Abdel-Malek Hassan

и другие.

Scientific Reports, Год журнала: 2024, Номер 14(1)

Опубликована: Окт. 24, 2024

Язык: Английский

Процитировано

1

Antibacterial and Photocatalytic Applications of Silver Nanoparticles Synthesized from Lacticaseibacillus rhamnosus DOI Open Access
Roberto Lavecchia, Janet B. García-Martínez, Jefferson E. Contreras-Ropero

и другие.

International Journal of Molecular Sciences, Год журнала: 2024, Номер 25(21), С. 11809 - 11809

Опубликована: Ноя. 3, 2024

The biosynthesis of silver nanoparticles (AgNPs) presents an innovative and sustainable approach in nanotechnology with promising applications fields such as medicine, food safety, pharmacology. In this study, AgNPs were successfully synthesized using the probiotic strain Lacticaseibacillus rhamnosus (BCRC16000), addressing challenges related to stability, biocompatibility, scalability that are common conventional nanoparticle production methods. formation was indicated by a color change from yellow brown, UV–visible spectrophotometry confirmed their presence characteristic absorption peak at 443 nm. Furthermore, Fourier transform infrared (FTIR) spectroscopy revealed involvement biomolecules reducing ions, which suggests role stabilizing nanoparticles. addition, field emission scanning electron microscopy (FE-SEM) showed significant morphological structural changes. At same time, dynamic light scattering (DLS) zeta potential analyses provided valuable insights average size (199.7 nm), distribution, reporting polydispersity index 0.239 surface charge −36.3 mV. Notably, demonstrated strong antibacterial activity photocatalytic efficiency, underscoring for environmental biomedical applications. Therefore, study highlights effectiveness AgNPs, offering properties industrial scientific implications.

Язык: Английский

Процитировано

1

Toxic effect of mussel Mytilus galloprovincialis exposed to Ag-TiO2 and ZnTi2O4-TiO2 bicomponent nanoparticles DOI
Э. С. Челебиева, Е. С. Кладченко,

Maria S Podolskaya

и другие.

Chemosphere, Год журнала: 2024, Номер 363, С. 142884 - 142884

Опубликована: Сен. 1, 2024

Язык: Английский

Процитировано

0

Biogenic dietary promoters in aquaculture: nature-based solutions for enhancing growth, health, and sustainability DOI Open Access
Seerengaraj Vijayaram,

Karthikeyan Mahendran,

Einar Ringø

и другие.

Annals of Animal Science, Год журнала: 2024, Номер unknown

Опубликована: Ноя. 27, 2024

Abstract Aquaculture, as a rapidly expanding global industry, is increasingly challenged by both infectious and non-infectious diseases, posing significant threats to fish health production. Traditional interventions, such antibiotics vaccines, though effective, raise concerns regarding environmental impact the potential for resistance development. This review explores promising role of dietary biogenic promoter supplements an innovative, sustainable alternative aquaculture. By analysing emerging literature, we highlight significance these nature-based solutions, which offer cost-effective, non-toxic, eco-friendly options enhance aquaculture productivity. Biogenic supplements, derived from herbs, beneficial microbes, insects, nutrients, bioactive molecules, nanoparticles, have shown in improving feed quality, promoting growth, boosting disease resistance, enhancing immune system function, supporting overall aquatic species. comprehensive demonstrates efficacy biogenic-mediated fostering sustainability minimizing need traditional chemical interventions. Furthermore, analysis identifies critical research gaps, particularly determining optimal supplement concentrations their species-specific effects. Additionally, large-scale field trials are recommended validate laboratory findings assess practical applications real-world settings. synthesizing current research, this provides valuable insights into future trajectory practices, positioning key contributors efficient

Язык: Английский

Процитировано

0

Probiotics and paraprobiotics in aquaculture: a sustainable strategy for enhancing fish growth, health and disease prevention-a review DOI Creative Commons

Muhammad Fachri,

Kwaku Amoah, Yu‐Tung Huang

и другие.

Frontiers in Marine Science, Год журнала: 2024, Номер 11

Опубликована: Дек. 10, 2024

This review delves into the increasing interest in probiotics and paraprobiotics as a viable alternative to antibiotics aquaculture, highlighting their potential enhance fish health prevent diseases. As aquaculture industry continues its global expansion, addressing challenges associated with disease outbreaks high-density populations becomes imperative. The underscores promising role of sustainable strategy mitigate these challenges. diverse positive impacts various probiotic strains such Arthrobacter , Bacillus Lactobacillus Bifidobacterium Clostridium others emphasize roles enhancing growth, resistance diseases (including bacterial, viral, parasitic infections), stress reduction, water quality management, environmental sustainability. Challenges stability, host specificity, regulatory considerations must be addressed optimize use aquaculture. Additionally, paraprobiotics, or non-viable microbial cells, present safer criticized even live environments where viability poses risk. These inactivated cells retain ability modulate immune system improve gut health, offering complementary approach prevention. advocates for systematic combining research, innovation, collaboration effectively integrate farming practices. Furthermore, mechanisms by which microbiota, produce antimicrobial compounds, strengthen fish’s have been elucidated. Moreover, practical applications farming, including optimal administration methods limitations faced industry, discussed. Emphasis on importance continued research explore new paraprobiotic develop innovative delivery systems ensure sustainability has By reducing need antibiotics, improving quality, probiotics, contribute more environmentally responsible operations.

Язык: Английский

Процитировано

0