Gut microbiota in rainbow trout Oncorhynchus mykiss with different susceptibility to Flavobacterium psychrophilum infection DOI Creative Commons
Asma M. Karami, Per W. Kania, Azmi Al‐Jubury

и другие.

Aquaculture, Год журнала: 2024, Номер 596, С. 741841 - 741841

Опубликована: Ноя. 2, 2024

Язык: Английский

Insights into the role of choline in farmed fish diet: a short review DOI Creative Commons

Heng Ren,

Zhi Li Ding,

Shun Yang

и другие.

Aquaculture International, Год журнала: 2025, Номер 33(2)

Опубликована: Янв. 2, 2025

Язык: Английский

Процитировано

0

Low light intensity dysregulated growth and behavior of juvenile rainbow trout (Oncorhynchus mykiss) via microbiota-gut-brain axis DOI
Xin Hu,

Zheng-Xiang Zhang,

Meng-Zhi Qian

и другие.

Aquaculture, Год журнала: 2025, Номер unknown, С. 742388 - 742388

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

0

Integrating computer vision and machine learning technologies for model building to quantify intermuscular fat content in salmonid fillets DOI
Ming Huang,

Libo Wang,

Boyuan Wang

и другие.

Food Control, Год журнала: 2025, Номер unknown, С. 111293 - 111293

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

0

Age matters: exploring differential effects of antimicrobial treatment on gut microbiota of adult and juvenile brown trout (Salmo trutta) DOI Creative Commons

Lisa-Marie Streb,

Paulina Cholewińska,

Silvia Gschwendtner

и другие.

Animal Microbiome, Год журнала: 2025, Номер 7(1)

Опубликована: Март 16, 2025

Abstract Background Antibiotics and antiparasitics are essential tools in controlling infectious disease outbreaks commercial aquaculture. While the negative effects of antimicrobials on gut microbiome various farmed fish species well documented, influence underlying host factors, such as age, responses remains poorly understood. This is especially evident for peracetic acid, whose impact has not yet been studied. Understanding how dynamics vary by age critical to improving antibiotic stewardship In this study, juvenile sexually mature brown trout ( Salmo trutta ) were used a model investigate age-dependent florfenicol acid using 16S rRNA metabarcoding approach. Results Fish significantly shaped taxonomic composition microbial co-occurrence network structure microbiome, regardless treatment. Juvenile exhibited greater volatility stronger response both compared adult fish, with disruptions persisting up 11 days post-treatment. Temporal also evident, shifts characterized decline beneficial commensals like Cetobacterium Lactococcus . Although overall abundance recovered 18 post-treatment, positions key community members remained altered, particularly fish. Opportunistic pathogens, including Aeromonas Streptococcus, enriched assumed more central roles within networks treated Conclusion The initial strongly influenced which turn affects microbiome’s disruption. Juveniles displayed higher susceptibility perturbation, although recovery was observed at level, properties altered. study provides first evidence that external application can disrupt communities. Since compositional often linked functional alterations, even short-term may have important consequences health developing These findings emphasize importance considering relation aquaculture management practices.

Язык: Английский

Процитировано

0

Comparative studies on the intestinal health of wild and cultured ricefield eel (Monopterus albus) DOI Creative Commons
Hang Yang,

Quan Yuan,

Mohammad Mizanur Rahman

и другие.

Frontiers in Immunology, Год журнала: 2024, Номер 15

Опубликована: Июнь 10, 2024

Fish intestinal health under intensive aquaculture mode plays an important role in growth, development, and immune function. The present study was aimed to systematically investigate the differences of between wild cultured Monopterus albus by biochemical parameters, histomorphology, molecular biology. A total 15 healthy M. per group, with average body weight 45 g, were sampled analyze parameters. Compared fish, foregut had lower trypsin, lipase, SOD, CAT, T-AOC, GSH-Px activities ( P < 0.05) higher amylase activity MDA content 0.05). villus circumference goblet cells group significantly than those In addition, fish showed relative expression levels occludin , zo-1 zo-2 claudin-12 claudin-15 mucin5 mucin15 lysozyme complement 3 il-10 tgf-β1 tgf-β2 tgf-β3 il-1β il-6 il-8 tnf-a ifnγ mRNA expressions terms gut microbiota, at phylum level displayed percentages Chlamydiae Spirochaetes Firmicutes Bacteroidetes Actinobacteria Cyanobacteria Verrucomicrobia compared At genus level, abundances Pseudomonadaceae_Pseudomonas Spironema Lactococcus Cetobacterium observed To our knowledge, this is first investigation status biochemistry, histology, biology levels. Overall, significant main manifestations that digestion, antioxidant capacity, barrier functions albus. These results would provide theoretical basis for subsequent upgrading technology nutrient regulation

Язык: Английский

Процитировано

1

Influence of feeding black soldier fly (Hermetia illucens), cricket (Gryllodes sigillatus), and superworm (Zophobas morio) on the gut microbiota of rainbow trout (Oncorhynchus mykiss) DOI Creative Commons
Sonja Drosdowech,

Samantha Bezner,

Brendan A. Daisley

и другие.

Journal of Applied Microbiology, Год журнала: 2024, Номер 135(12)

Опубликована: Ноя. 23, 2024

This study investigates how replacing fishmeal and fish oil with insect meals in feed impacts the gut microbiota rainbow trout (Oncorhynchus mykiss), a crucial species aquaculture.

Язык: Английский

Процитировано

1

The impact of nutritional programming on the microbiota of different gut regions in Atlantic Salmon (Salmo salar) from first feeding in a 22-week feeding trial DOI Creative Commons

Marwa Mamdouh Tawfik,

Douglas R. Tocher, Stuart McMillan

и другие.

Research Square (Research Square), Год журнала: 2024, Номер unknown

Опубликована: Май 16, 2024

Abstract Increasing evidence suggests that gut microbiota is essential for regulating the development of digestive system, aiding digestion, nutrient metabolism, growth, immune function, and disease resistance. Advances in high throughput sequencing technologies have allowed a broader understanding complex fish, especially relation to impact dietary plant ingredients on health. However, date, most studies focused entire or distal response plant-based diet. Moreover, potential involvement microbiome driving adaptation early-exposed Atlantic salmon diet during later developmental stage, phenomenon commonly referred as ‘nutritional programming’, has yet be demonstrated. The aim was characterise compare composition diversity regions (pyloric caeca, middle intestines) (maintained 22 weeks from first feeding recirculating aquaculture system) with without nutritional programming using 16S rRNA amplicons employed monitor taxa were identified amplicon sequence variants. study experiment followed typical design two experimental groups. Fish initially exposed at challenged 16 post first-feeding six similar considered programmed group, whereas those fed marine control group. alpha higher pyloric caeca than intestine. Analysis similarities showed differentiated each after both low-abundant taxa. Ruminococcaceae (primarily anaerobic Clostridia) comprised core 80% fish group across three known help ferment ingredients. internal environment region mainly selects their microbial assemblages. Additionally, feed water revealed influence fish. Furthermore, Firmicutes, Proteobacteria, Actinobacteriota Bacteroidota prevalent dominant phyla regardless region. Further research required better understand its functional consequences carnivorous

Язык: Английский

Процитировано

0

Intestinal microbial profiles of wild Alaskan rainbow trout (Oncorhynchus mykiss) characterized by 16S rRNA amplicon data DOI Creative Commons

Aikaterini Katirtzoglou,

Jacob Agerbo Rasmussen, Daniel E. Schindler

и другие.

Data in Brief, Год журнала: 2024, Номер unknown, С. 110902 - 110902

Опубликована: Сен. 1, 2024

Язык: Английский

Процитировано

0

Gut microbiota in rainbow trout Oncorhynchus mykiss with different susceptibility to Flavobacterium psychrophilum infection DOI Creative Commons
Asma M. Karami, Per W. Kania, Azmi Al‐Jubury

и другие.

Aquaculture, Год журнала: 2024, Номер 596, С. 741841 - 741841

Опубликована: Ноя. 2, 2024

Язык: Английский

Процитировано

0