Ceramics International, Год журнала: 2024, Номер unknown
Опубликована: Окт. 1, 2024
Язык: Английский
Ceramics International, Год журнала: 2024, Номер unknown
Опубликована: Окт. 1, 2024
Язык: Английский
Applied Sciences, Год журнала: 2025, Номер 15(5), С. 2522 - 2522
Опубликована: Фев. 26, 2025
The unique properties of nanostructures, such as their high surface-to-volume ratio, tunable physical and chemical characteristics, enhanced sensitivity, are critical for advancing gas detection technologies. Therefore, this comprehensive review explores the recent advancements in nanostructured materials, emphasizing pivotal role enhancing sensing performance. A key focus is metal oxide-based sensors, impact synthesis methods (micro)structural on sensor performance thoroughly examined. By segmenting discussion into 1D including different oxides, provides a broad yet detailed perspective how functional materials contribute to efficiency. From standpoint, highlights parameters, mechanisms, response times, selectivity, stability, operating conditions. High-end values may reach around few ppb most gases. Beyond evaluating current advancements, also addresses existing challenges future research directions, particularly scalability, long-term low-temperature operation, integration real-world applications. providing up-to-date analysis, serves valuable resource researchers engineers, offering insights that can drive next generation high-performance, reliable, selective sensors.
Язык: Английский
Процитировано
1Microchemical Journal, Год журнала: 2025, Номер unknown, С. 113911 - 113911
Опубликована: Май 1, 2025
Язык: Английский
Процитировано
0Sensors and Actuators B Chemical, Год журнала: 2024, Номер 415, С. 135982 - 135982
Опубликована: Май 17, 2024
Язык: Английский
Процитировано
3Advanced Science, Год журнала: 2024, Номер unknown
Опубликована: Сен. 28, 2024
Abstract La‐decorated Bi 2 O CO 3 (BCO‐La) microspheres are synthesized using a facile wet chemical strategy for sensing low‐concentration nonanal (C 9 H 18 O) at room temperature. These BCO‐La gas sensors applied to evaluate agricultural product quality, specifically cooked rice. The sensitivity of the BCO‐6La sensor significantly surpassed that pure BCO sensor, achieving response value 174.6 when detecting 30 ppm gas. Notably, demonstrated faster time (36 s) exposed nonanal. Additionally, selectivity toward detection is higher (approximately 4–24 times) compared interfering gases (1‐octanol, geranyl acetone, linalool, hexanal, 2‐pentyfuran, and 1‐octen‐3‐ol) during rice quality detection. mechanism factors contributing enhanced performance through in situ FT‐IR spectra DFT analysis while realistic scenario carried out. In broader context, reported here represent novel platform monitoring released by products storage.
Язык: Английский
Процитировано
1Ceramics International, Год журнала: 2024, Номер unknown
Опубликована: Ноя. 1, 2024
Язык: Английский
Процитировано
1Ceramics International, Год журнала: 2024, Номер unknown
Опубликована: Окт. 1, 2024
Язык: Английский
Процитировано
0