Influence of water source and irrigation system on charcoal rot of sunflower plants DOI
Mohsen Mohamady Amin,

Shalaby Ibrahim Mohamed Shalaby,

Ahmed Abd-El-Baky

и другие.

Australasian Plant Pathology, Год журнала: 2025, Номер unknown

Опубликована: Янв. 24, 2025

Язык: Английский

Micronutrients and their effects on Horticultural crop quality, productivity and sustainability DOI Creative Commons
Nazir Ahmed, Baige Zhang, Zaid Chachar

и другие.

Scientia Horticulturae, Год журнала: 2023, Номер 323, С. 112512 - 112512

Опубликована: Окт. 13, 2023

Horticultural crop quality is an important aspect of agricultural production because it directly influences customer preference, market value, and overall sustainability. Micronutrients are for plant nutrition they affect the growth, development, horticultural crops. This review provides in-depth understanding role micronutrients in productivity. study investigated characteristics micronutrients, their functions growth most prevalent micronutrient deficits discusses obstacles issues associated with each treatment technique, including soil, foliar, fertigation application. It also emphasizes effects on quality, such as increased yield, improvements fruit attributes (size, color, flavor), nutritional value bioactive compounds, reduced postharvest losses, extended shelf life. Micronutrient plants have been studied, absorption, transport, accumulation, well interactions other nutrients signaling pathways. Recent research breakthroughs, studies specific synergies, innovative methods application formulation, developing technologies assessment, covered this review. The practical consequences recommendations management systems were investigated, concerns regarding sustainable efficient utilization future goals. Overall, underlines importance increasing productivity, potential influence subject.

Язык: Английский

Процитировано

67

Optimizing the Nitrogen Use Efficiency in Vegetable Crops DOI Creative Commons
Hector Valenzuela

Nitrogen, Год журнала: 2024, Номер 5(1), С. 106 - 143

Опубликована: Фев. 5, 2024

Nitrogen (N) is the most limiting nutrient for production of vegetable crops, but anthropogenic sources pose risks due to its transformation into several reactive forms and movement throughout environment. The bulk N research date improve Use Efficiency (NUE) has followed a reductionist factorial approach focused on synthetic application rates crop growth response, under monocultures. increased adoption diversified cropping systems, organic sources, alternative management practices makes it more challenging unravel form transformation, movement, uptake dynamics, in time space. Here, based selected review recent literature, we propose holistic highlight key variables as well multilevel system, genetic, environmental, ecological, socioeconomic interactions cycle NUE. best strategies NUE include both inorganic rate calibration studies, germplasm selection, rotations, identification x interactions, pest water management. Agroecological that may vegetational diversification space, integrated crop–livestock conservation tillage, amendment inputs, legume-based landscape

Язык: Английский

Процитировано

20

Advancing horizons in vegetable cultivation: a journey from ageold practices to high-tech greenhouse cultivation—a review DOI Creative Commons
Nazir Ahmed, Baige Zhang,

Lansheng Deng

и другие.

Frontiers in Plant Science, Год журнала: 2024, Номер 15

Опубликована: Апрель 15, 2024

Vegetable cultivation stands as a pivotal element in the agricultural transformation illustrating complex interplay between technological advancements, evolving environmental perspectives, and growing global demand for food. This comprehensive review delves into broad spectrum of developments modern vegetable practices. Rooted historical traditions, our exploration commences with conventional methods traces progression toward contemporary practices emphasizing critical shifts that have refined techniques outcomes. A significant focus is placed on evolution seed selection quality assessment underlining importance treatments enhancing both germination plant growth. Transitioning from seeds to soil, we investigate transformative journey traditional soil-based adoption soilless cultures utilization sustainable substrates like biochar coir. The also examines controls highlighting use advanced greenhouse technologies artificial intelligence optimizing growth conditions. We underscore increasing sophistication water management strategies irrigation systems intelligent moisture sensing. Additionally, this paper discusses intricate aspects precision fertilization, integrated pest management, expanding influence regulators cultivation. special segment dedicated innovations, such integration drones, robots, state-of-the-art digital monitoring systems, process. While acknowledging these realistically addresses challenges economic considerations involved adopting cutting-edge technologies. In summary, not only provides guide current state but serves forward-looking reference role continuous research anticipation future field.

Язык: Английский

Процитировано

16

The interaction of nutrient uptake with biotic and abiotic stresses in plantsFA DOI Open Access
Lingyan Wang,

Chuanfeng Ju,

Chao Han

и другие.

Journal of Integrative Plant Biology, Год журнала: 2025, Номер unknown

Опубликована: Янв. 9, 2025

ABSTRACT Plants depend heavily on efficient nutrient uptake and utilization for optimal growth development. However, plants are constantly subjected to a diverse array of biotic stresses, such as pathogen infections, insect pests, herbivory, well abiotic stress like drought, salinity, extreme temperatures, imbalances. These stresses significantly impact the plant's ability take up use it efficiency. Understanding how maintain efficiency under conditions is crucial improving crop resilience sustainability. This review explores recent advancements in elucidating mechanisms underlying conditions. Our aim offer comprehensive perspective that can guide breeding stress‐tolerant nutrition‐efficient varieties, ultimately contributing advancement sustainable agriculture.

Язык: Английский

Процитировано

4

Biostimulants in the Soil–Plant Interface: Agro-environmental Implications—A Review DOI
Aspasia Grammenou, Spyridon Α. Petropoulos, Georgios Thalassinos

и другие.

Earth Systems and Environment, Год журнала: 2023, Номер 7(3), С. 583 - 600

Опубликована: Сен. 1, 2023

Язык: Английский

Процитировано

28

Enhancing Manganese Availability for Plants through Microbial Potential: A Sustainable Approach for Improving Soil Health and Food Security DOI Creative Commons
Bahman Khoshru, Debasis Mitra, Alireza Fallah Nosratabad

и другие.

Bacteria, Год журнала: 2023, Номер 2(3), С. 129 - 141

Опубликована: Авг. 6, 2023

Manganese (Mn) is essential for plant growth, as it serves a cofactor enzymes involved in photosynthesis, antioxidant synthesis, and defense against pathogens. It also plays role nutrient uptake, root soil microbial communities. However, the availability of Mn can be limited due to factors like pH, redox potential, organic matter content, mineralogy. The excessive use chemical fertilizers containing lead negative consequences environmental health, such water pollution. Recent research highlights significance interactions enhancing uptake plants, offering more environmentally friendly approach address deficiencies. Microbes employ various strategies, including pH reduction, acid production, promotion increase bioavailability. They produce siderophores, anti-pathogenic compounds, form symbiotic relationships with thereby facilitating transport, stimulating while minimizing impacts. This review explores impacting mobility problems caused by scarcity fertilizers, consequences. Furthermore, investigates potential different microbes addressing these challenges using methods. suggests that could promising strategy improving resulting enhanced agricultural productivity sustainability. further needed fully understand interactions’ mechanisms optimize their practices.

Язык: Английский

Процитировано

27

Root exudation drives abiotic stress tolerance in plants by recruiting beneficial microbes DOI
Bhaskar Jyoti Parasar, Indrani Sharma, Niraj Agarwala

и другие.

Applied Soil Ecology, Год журнала: 2024, Номер 198, С. 105351 - 105351

Опубликована: Март 5, 2024

Язык: Английский

Процитировано

13

Harnessing abiotic elicitors to bolster plant's resistance against bacterial pathogens DOI Creative Commons

Hittanahallikoppal Gajendramurthy Gowtham,

M. Murali,

N. Shilpa

и другие.

Plant Stress, Год журнала: 2024, Номер 11, С. 100371 - 100371

Опубликована: Янв. 24, 2024

Bacterial pathogens have been of considerable interest in the field plant pathology as they are known to cause serious constraints crop production once infected. When environmental conditions favor disease development, well-known bacterial including Pseudomonas syringae, Ralstonia spp., and Xanthomonas spp. exert severe harmful impacts across a variety plants. The infect tissues' extracellular spaces release virulence factors directly into cytosol or apoplast host plant. In this context, developing long-lasting effective methods for controlling infections becomes essential maintaining sustainable agricultural production. However, conventional such copper-based bactericides antibiotics often proven be ineffective also adversely affect human health environment. Therefore, immense challenges offered by diseases global agriculture encouraged environment-friendly alternatives chemical pesticides. Abiotic elicitors chemicals with non-biological origins that activate defense mechanisms can potentially help protection. Numerous abiotic shown impressive effectiveness boosting defenses against infections, employing multiple induced resistance various crops. present review explores rapidly discusses their role strengthening through induction resistance, understanding immunity, highlighting both potential benefits current strengthen food security.

Язык: Английский

Процитировано

9

Nutrient stress signals: Elucidating morphological, physiological, and molecular responses of fruit trees to macronutrients deficiency and their management strategies DOI
Muhammad Atif Muneer, Muhammad Siddique Afridi, Muhammad Abu Bakar Saddique

и другие.

Scientia Horticulturae, Год журнала: 2024, Номер 329, С. 112985 - 112985

Опубликована: Фев. 13, 2024

Язык: Английский

Процитировано

8

Role of Environmental Factors in Legume-Rhizobium Symbiosis: A Review DOI Creative Commons
Liudmyla Yeremko, Katarzyna Czopek, Mariola Staniak

и другие.

Biomolecules, Год журнала: 2025, Номер 15(1), С. 118 - 118

Опубликована: Янв. 14, 2025

Legumes play a pivotal role in addressing global challenges of food and nutrition security by offering sustainable source protein bioactive compounds. The capacity legumes to establish symbiotic relationships with rhizobia bacteria enables biological nitrogen fixation (BNF), reducing the dependence on chemical fertilizers while enhancing soil health. However, efficiency this symbiosis is significantly influenced environmental factors, such as acidity, salinity, temperature, moisture content, light intensity, nutrient availability. These factors affect key processes, including survival, nodule formation, nitrogenase activity, ultimately determining growth productivity legumes. This review summarizes current knowledge legume-rhizobia interactions under varying abiotic conditions. It highlights impact salinity acidity limiting development, temperature regulating microbial community dynamics, availability modulating metabolic hormonal responses during drought waterlogging. Moreover, essential nutrients, nitrogen, phosphorus, potassium, trace elements iron, molybdenum, boron, optimizing critically analyzed.

Язык: Английский

Процитировано

1