The
objective
of
this
investigation
was
to
characterize
the
antimicrobial
activity
natural
preservative,
intended
for
cosmetic
purpose,
Kopraphinol
(INCI
name:
Lactobacillus/Radish
Root
Ferment
Extract
Filtrate).
It
tested
against
a
panel
selected
bacteria
and
mycetes
by
using
conventional
microbiological
techniques
(determination
MIC,
time
killing
assay),
chal-lenge
test
used
verify
its
potential
preservative
in
an
O/W
cream.
has
shown
interesting
effectiveness
comparable
methylparaben.
Moreover,
it
fulfilled
challenge
criterion
A
proven
effective
microbial
contamination.
results
obtained
show
that
can
be
considered
promising
candidate
anti-microbial
preservation
cosmetics
could
successfully
complement
or
even
replace
conven-tional
preservatives.
Sustainability,
Год журнала:
2024,
Номер
16(7), С. 2757 - 2757
Опубликована: Март 27, 2024
In
recent
years,
the
sustainability
of
cosmetic
products
has
received
growing
interest
from
industry
and
consumers
due
to
recommendation
implementation
circular
economy
European
Green
Deal.
The
sustainable
development
strategy
takes
into
account
reduction
waste
energy
consumption,
covers
all
processes
producing
using
cosmetics,
starting
method
obtaining
raw
materials,
through
process
cosmetics
bulk,
selection
packaging.
Particularly,
materials
a
large
impact
on
emulsion.
One
way
resource
recovery
is
use
agro-food
by-products
discarded
produce
because
most
them
possess
value-added
bioactive
compounds,
such
as
enzymes
nutrients
with
high
functionality.
Their
may
be
performed
by
more
extraction
processes,
leading
natural
oils,
extracts,
polymers,
phytosterols,
vitamins,
minerals,
unsaturated
fatty
acids.
A
relatively
new
innovative
form
designing
bioavailable
fermentation,
where
bioferments
are
obtained
plant-based
food
materials.
addition,
optimization
emulsification
applying
low-energy
methods
crucial
step
in
cosmetics.
This
allows
not
only
carbon
footprint,
but
also
preservation
valuable
properties
used
following
paper
discusses
creating
emulsions
energy-saving
procedures
fermentation
process.
Cosmetics,
Год журнала:
2025,
Номер
12(1), С. 29 - 29
Опубликована: Фев. 13, 2025
With
the
growing
demand
for
environmental
sustainability,
cosmetics
industry
is
increasingly
turning
to
natural
ingredients
with
high
bioactivity
and
efficacy.
Rice,
a
staple
food
in
many
cultures,
particularly
Asia,
renowned
its
nutritional
medicinal
benefits,
as
well
skincare
properties.
Numerous
studies
have
emphasized
multifunctional
benefits
of
rice
skincare,
ranging
from
ability
enhance
hydration
effectiveness
addressing
signs
aging,
positioning
it
promising
ingredient
cosmetic
formulations.
Recently,
fermentation
has
emerged
an
innovative
technique
that
significantly
enhances
bioactive
potential
rice.
This
process
amplifies
production
beneficial
compounds,
such
organic
acids,
amino
polyphenols,
polysaccharides,
vitamins,
minerals.
Previous
shown
products
(RFPs)
exhibit
range
including
moisturization,
antioxidation,
anti-inflammation,
whitening,
anti-aging
effects.
review
provides
overview
advantages
RFPs,
followed
by
detailed
analysis
their
key
components
diverse
they
offer.
Moreover,
we
discuss
challenges
related
standardization,
component
analysis,
efficacy
evaluation
these
products,
conclude
future
research
directions
fully
explore
RFPs.
Biomolecules,
Год журнала:
2024,
Номер
14(9), С. 1162 - 1162
Опубликована: Сен. 16, 2024
Microbial
exopolysaccharides
(EPSs)
are
receiving
growing
interest
today,
owing
to
their
diversity
in
chemical
structure
and
source,
multiple
functions,
immense
potential
applications
many
food
non-food
industries.
Their
health-promoting
benefits
for
humans
deserve
particular
attention
because
of
various
biological
activities
physiological
functions.
The
aim
this
paper
is
provide
a
comprehensive
review
microbial
EPSs,
covering
(1)
biochemical
diversity,
including
composition,
biosynthesis,
bacterial
sources
belonging
mainly
lactic
acid
bacteria
(LAB)
or
probiotics;
(2)
technological
analytical
aspects,
especially
production
mode
characterization;
(3)
aspects
based
on
functions;
(4)
current
future
uses
medical
pharmaceutical
fields,
particularly
prebiotic,
anticancer,
immunobiotic
properties,
as
well
other
industrial
agricultural
sectors.
Fermentation,
Год журнала:
2024,
Номер
10(2), С. 89 - 89
Опубликована: Янв. 31, 2024
Since
ancient
times,
the
placenta
has
been
used
to
produce
cosmetic
and
health
food
products,
whereas
fermentation
is
a
technology
that
foods
cosmetics.
For
application
in
cosmetics,
traditional
placental
extracts
produced
solely
by
proteolysis
have
not
had
enough
moisturizing
properties
or
ability
stimulate
proliferation
of
epidermal
keratinocytes.
We
combined
these
two
approaches
raw
materials
without
such
drawbacks
are
suitable
for
applications.
Using
unique
lactic
acid
bacterial
strain,
Enterococcus
faecalis
PR31,
directly
ferment
digest
both
porcine
equine
placentas,
we
following
liquid
products:
filtrates.
The
filtrates
stimulated
only
normal
human
dermal
fibroblasts
but
also
ferments
higher
equilibrium
water
content
than
extracts,
derived
from
maintained
high
stratum
corneum
levels
up
6
h
after
its
on
skin.
Metabolome
analysis
revealed
various
molecules
were
increased
fermentation,
among
which
was
assumed
play
central
role
properties.
To
conclude,
developed
this
study
beneficial
Experimental Dermatology,
Год журнала:
2025,
Номер
34(3)
Опубликована: Март 1, 2025
ABSTRACT
Ceramides
in
the
stratum
corneum
(SC)
are
important
for
epidermal
barrier
function.
We
previously
developed
a
synthetic
pseudo‐ceramide
medical
(SPCM)‐containing
steroid
cream
[SPCM
(+)].
This
forms
films
on
skin
surface
and
exerts
anti‐inflammatory
effects
through
steroids.
However,
preventive
of
this
disruption
remained
unclear.
Therefore,
study,
we
aimed
to
evaluate
protective
role
SPCM
(+)
against
atopic
dermatitis
(AD)‐associated
protease
allergens
recovery
from
barrier‐broken
skin.
used
three‐dimensional
(3D)
mouse
models
disrupted
barriers
effect
V8
produced
by
Staphylococcus
aureus
.
In
NC/Nga
mice
with
itching
caused
living
mites,
was
repeatedly
applied
once
day
2
weeks,
scratching
behaviour
assessed
every
week
using
MicroAct
system.
3D
model,
directly
blocked
SC
degradation
S.
suppressed
expression
interleukin‐36
gamma.
The
application
mite‐parasitised
scratching,
reduced
elevated
activity
proteases,
inhibited
upregulation
thymic
stromal
lymphopoietin.
These
beneficial
were
not
observed
creams
without
SPCM.
results
suggest
that
is
effective
relieving
inflammation
protecting
proteases
its
lamellar
structure.
may
be
promising
treatment
option
disorders
including
AD
xerosis.
Polymers,
Год журнала:
2025,
Номер
17(6), С. 798 - 798
Опубликована: Март 18, 2025
Today’s
consumer
perception
and
expectations
of
personal
care
have
gone
beyond
merely
cleansing,
moisturizing,
makeup
products,
focusing
more
on
the
reduction
or
elimination
signs
aging.
Cosmeceuticals,
developed
to
create
a
youthful
appearance,
commonly
contain
substances
with
therapeutic
physiological
effects.
The
development
cosmeceutical
products
containing
peptides,
biotic
ingredients,
marine-based
compounds
has
become
highly
popular
strategy
enhance
anti-aging
effects
better
address
demands.
Peptides
are
frequently
used
in
due
their
enhancing
fibroblast
proliferation
collagen
synthesis,
contributing
skin’s
barrier
function,
reducing
skin
pigmentation.
Meanwhile,
components
extensively
evaluated
for
potential
improve
function
by
maintaining
balance
microflora.
On
other
hand,
increasing
interest
cosmetic
consumers
natural
eco-friendly
along
rich
biodiversity
oceans
seas,
made
marine-derived
significant
industry.
Marine
polysaccharides
particularly
valuable
as
biopolymers,
offering
useful
properties
gel
formation
formulations.
This
review
discusses
scientific
studies
commercially
available
using
formulations,
benefits,
challenges
formulation
design
these
products.
Frontiers in Pharmacology,
Год журнала:
2025,
Номер
16
Опубликована: Март 19, 2025
The
historical
use
of
oils
for
beauty
and
hygiene
dates
back
to
ancient
civilizations.
While
mineral
oil
its
derivatives
dominated
the
personal
care
industry
in
20th
century
due
chemical
stability
low
cost,
environmental
impact
sustainability
concerns
have
driven
a
resurgence
vegetable
oils.
Cottonseed
derived
from
Gossypium
hirsutum
L.
(
Malvaceae)
has
been
often
overlooked
favor
other
plant
oils,
likely
cotton’s
primary
as
fiber
crop.
Yet
cottonseed
stands
out
cosmetics
beneficial
linoleic
oleic
acid
ratio,
which
supports
skin
barrier
function,
rich
profile
phytosterols
tocopherols
that
provide
higher
oxidative
extended
shelf
life.
is
also
adaptable
variety
formulations,
offering
lightweight,
non-greasy
emollient
base
with
potential
applications
care,
hair,
cleansing
products.
This
review
highlights
potentially
underutilized
ingredient
sector
emphasizes
need
further
research
development
fully
exploit
properties.
An
enhanced
green
chemistry
performance
metric
for
cosmetic
ingredients
and
formulas
is
presented,
incorporating
advanced
metrics
data
sources.
This
provides
formulation
design
teams
with
more
precise
material
selection
guidance
analytics.
