Aquaculture International, Год журнала: 2025, Номер 33(4)
Опубликована: Апрель 23, 2025
Язык: Английский
Aquaculture International, Год журнала: 2025, Номер 33(4)
Опубликована: Апрель 23, 2025
Язык: Английский
Cogent Food & Agriculture, Год журнала: 2025, Номер 11(1)
Опубликована: Янв. 23, 2025
Aquaculture is the fastest-growing food sector and essential for global production nutrition security. Continuous advancement with future innovations therefore necessary sustainability. In aquafeed, traditional feed additives have been used to enhance nutritional value of formulated diets. Recently, nanotechnology has shown potential improve formulation reduce environmental impacts aquafeeds. This research examines use fish enhanced sustainability in aquaculture, focusing on how nanoparticles as dietary can boost nutrient availability, feeding efficiency, growth performance, health aquatic species. Results show that nano-enhanced diets health, by enhancing efficiency minimizing waste. Nanoparticles such selenium, zinc, iron demonstrated notable benefits growth, antioxidant defense, disease resistance. However, challenges include nanoparticle toxicity, high costs, regulatory concerns. While shows great promise transforming aquaculture feed, its long-term require careful thorough evaluation. study advances sustainable providing new insights into integrating diets, aiming optimize aquafeed improved productivity
Язык: Английский
Процитировано
0Aquaculture International, Год журнала: 2025, Номер 33(4)
Опубликована: Апрель 23, 2025
Язык: Английский
Процитировано
0