Optimization and Characterization of Kappaphycus alvarezii and κ-Carrageenan Hydrolysates with Potential Biomedical Applications
Food Hydrocolloids for Health,
Год журнала:
2025,
Номер
unknown, С. 100205 - 100205
Опубликована: Фев. 1, 2025
Язык: Английский
Rejuvenating the Skin: The Role of Macro and Microalgae in Preventing Aging
OBM Geriatrics,
Год журнала:
2025,
Номер
09(02), С. 1 - 17
Опубликована: Апрель 17, 2025
The
increasing
consumer
demand
for
cosmetic
products
has
led
to
the
widespread
use
of
synthetic
substances,
which
are
inexpensive
and
readily
available
but
can
sometimes
harm
skin
body.
Examples
include
hydroxybenzoic
acid
esters
(parabens)
phthalates,
considered
endocrine
disruptors,
fragrances
that
may
cause
irritation
or
allergies.
Consequently,
there
been
a
shift
in
preferences
towards
natural
products.
In
response
this
expanding
market
skincare
products,
search
ingredients
as
alternatives
ones
intensified.
Algae-derived
compounds
have
emerged
promising
candidates
due
their
photoprotective
properties
diverse
biological
activities,
including
UV
absorption,
antioxidant
effects,
matrix
metalloproteinase
inhibition,
anti-aging,
immunomodulatory
properties.
These
phenolic
ranging
from
simple
molecules
highly
polymerized
forms,
offer
significant
benefits.
Marine
algal
with
antioxidants,
sunscreen,
thickening,
moisturizing
properties,
effectively
enhance
protection
against
various
forms
damage.
main
groups
macro
microalgae,
such
Chlorophyta
(green
algae),
Heterokontophyta
(brown
Rhodophyta
(red
Cyanobacteria
(blue-green
Bacillariophyceae
(diatoms),
Haptista
(coccolithophores),
all
possess
beneficial
cosmetics.
Язык: Английский
Cosmeceutical Applications of Phlorotannins from Brown Seaweeds
Phycology,
Год журнала:
2025,
Номер
5(2), С. 15 - 15
Опубликована: Апрель 27, 2025
Due
to
the
adverse
effects
associated
with
synthetic
cosmetic
ingredients,
global
demand
is
increasingly
shifting
toward
natural
formulations
that
offer
diverse
benefits
for
enhancing
skin
health
and
overall
beauty.
Researchers
around
world
are
extensively
exploring
a
variety
of
unique
secondary
metabolites
cosmeceutical
applications.
Among
potential
candidates,
phlorotannins
derived
from
brown
seaweeds
have
shown
significant
as
an
active
ingredient
in
The
notable
properties
include
antioxidant,
anti-aging,
whitening,
anti-wrinkling,
anti-inflammatory,
hair
growth-promoting
effects,
making
them
valuable
formulations.
However,
date,
only
limited
number
studies
critically
reviewed
applications
phlorotannins,
most
outdated.
Thus,
present
review,
primary
attention
given
collected
scientific
data
published
after
2020
about
bioactive
seaweed
related
Язык: Английский
Dermocosmetic properties of bioproducts from Sargassum macroalgae: chemical aspects, challenges, and opportunities
Frontiers in Marine Science,
Год журнала:
2024,
Номер
11
Опубликована: Ноя. 28, 2024
The
cosmetics
industry
is
experiencing
continuous
growth
and
the
search
for
dermoactive
metabolites
continues
to
increase,
positioning
natural
marine
products
as
an
essential
element
in
this
market.
genus
Sargassum
,
a
cosmopolitan
brown
alga,
stands
out
its
diversified
arsenal
of
with
biological
properties
great
interest
cosmetic
sector.
This
study
presents
updated
review
dermocosmetic
17
species
published
between
2020
2024,
emphasizing
increasing
antioxidant
photoprotective
properties.
Furthermore,
highlights
crucial
role
green
extraction
methodologies,
such
ultrassom-assisted
(EAU),
enzyme-assisted
(EAE)
microwave-assisted
(MAE).
It
also
provided
conceptual
outline
spectrometric
analytical
techniques
used
characterization
extracts
identification
active
composts,
polysaccharides
(alginate
fucoidane),
phenolic
composts
(phlorotannins
phenylpropanóids)
terpenoids
(diterpenoids,
saponins
norisoprenóids).
In
addition
addressing
bioprospecting
potential
biorefinery
sector,
analyzes
challenges
related
quality
control
raw
materials,
seasonal
fluctuations
seaweed
regulations
governing
collection
use
seaweed.
To
provide
detailed
update
on
these
algae,
aims
support
future
research
encourage
bioprospection
biomass
sustainable
promising
source
development
new
bioproducts.
Язык: Английский
Management of Psoriasis by Psoralea corylifolia laden nanoparticulate gel
Shailender Mishra,
Sushmita Mishra,
Alpana
и другие.
Deleted Journal,
Год журнала:
2024,
Номер
15(3), С. 253 - 277
Опубликована: Июль 30, 2024
The
aim
of
the
current
research
is
to
create
and
assess
an
in-situ
gel
drug
delivery
system
using
nanoparticulates,
i.e.,
containing
ethanol
extract
from
P.
corylifolia,
for
management
treatment
psoriasis.The
physicochemical
phytochemical
characteristics
corylifolia
seeds
were
investigated.Based
on
initial
screening
seeds,
a
high
concentration
flavonoids,
tannins,
steroids,
glycosides,
saponins
present
in
ethanolic
extract,
which
might
play
major
role
anti-psoriatic
action.Preformulation
investigations
carried
out
order
comprising
nanoparticulate
extract.A
number
parameters,
including
vesicle
size
shape
entrapment
effectiveness,
evaluated
optimized
generated
nanoparticle
formulation.By
scanning
electron
microscopy
determine
form
vesicle,
it
was
found
that
nanoparticles
spherical
shape.The
F8
batch
produced
had
smallest
particle
size,
with
vesicles
ranging
185
243
nm.The
loaded
created
demonstrated
encapsulation
efficiency
19.05±1.0
73.06±0.1.Out
several
batches,
highest
efficiency.The
percentage
release
be
between
82.75%
96.33%
in-vitro
dissolution
investigation
nanoparticles.F8
release.In
situ
formulation
prepared
by
(F8).The
gel's
pH
determined
6.68
7.4.Since
values
all
formulations
fell
within
region
neutral
pH,
possible
use
them
without
risking
irritation.The
loading
varied
85.57
95.39%.According
vitro
results
Nanoparticulate
gel,
B3
maximum
release,
considerable
rise
observed
up
12
hours,
71.84
91.89%.According
stability
investigations,
chosen
(B3)
remained
stable
three
months
at
room
temperature
(25
±
2
º
C)
75%
5%
relative
humidity.This
study's
findings
showed
excellent
method
managing
psoriasis
enhancing
topical
medications.
Язык: Английский
Sustainable Seafood Processing: Reducing Waste and Environmental Impact in Aquatic Ecosystems
Journal of Experimental Biology and Agricultural Sciences,
Год журнала:
2024,
Номер
12(4), С. 522 - 536
Опубликована: Сен. 25, 2024
The
global
seafood
industry
is
crucial
in
food
production,
providing
essential
nutrition
and
contributing
to
security.
Beyond
its
traditional
role,
the
holds
significant
potential
for
generating
high-value
products
by
utilizing
resources.
This
comprehensive
review
explores
diverse
applications
of
resources,
focusing
on
fish,
shellfish,
seaweeds,
producing
products.
examines
various
technological
processes
extracting
purifying
bioactive
compounds
from
seafood,
highlighting
advancements
processing
areas
such
as
nanoencapsulation,
fermentation,
enzymatic
hydrolysis.
Furthermore,
it
also
discusses
these
innovations'
economic
environmental
impacts,
emphasizing
importance
sustainability
efficiency
by-products
waste.
can
minimize
pollution
promote
circular
economy
principles
repurposing
materials.
provides
a
holistic
view
future
directions
this
field,
advocating
continued
research
development
efforts
enhance
value
Overall,
underscores
significance
seafood-derived
addressing
challenges
while
fostering
growth
stewardship.
Язык: Английский
The Multifaceted Applications of Seaweed and Its Derived Compounds in Biomedicine and Nutraceuticals: A Promising Resource for Future
Phytochemical Analysis,
Год журнала:
2024,
Номер
unknown
Опубликована: Дек. 10, 2024
ABSTRACT
The
increasing
demand
for
global
food
resources
and
over‐dependence
on
terrestrial
agroecosystems
pose
a
significant
challenge
to
the
sustainable
production
of
commodities.
Macroalgae
are
an
essential
source
in
marine
environment,
their
cultivation
is
promising
approach
alleviate
impending
insecurity
due
key
factors,
such
as
independence
from
agriculture,
rapid
growth
rate,
unique
biochemical
composition,
carbon
capture
potential.
Moreover,
many
countries,
seaweed
has
been
used
decades
because
its
health
nutritional
benefits.
Seaweed
contains
bioactive
components
that
beneficial
against
various
pathological
conditions,
including
cancer,
type
2
diabetes,
neurological
disorders.
Furthermore,
natural
products
derived
macroalgae
have
also
found
immunostimulatory
antimicrobial
properties.
rare
sugars
L‐fucose,
L‐rhamnose,
glucuronic
acid.
Besides
sugars,
other
widely
reported
potential
cosmeceuticals.
We
outlined
nutrient
composition
functional
properties
different
species
macroalgae,
with
emphasis
value‐added
market.
Beyond
being
powerhouses,
variety
biological
activities
human
biomedicine
makes
them
excellent
candidates
developing
novel
drugs.
Therefore,
this
review
summarizes
pharmaceutical
applications
suggests
strategies
incorporating
macroalgae‐derived
compounds
into
therapeutic
products.
Язык: Английский
Maximizing the Potential of Marine Resources: A Sustainable Approach to High-Value Product Development from Seafood By-Products and Waste
Current Research in Nutrition and Food Science Journal,
Год журнала:
2024,
Номер
12(3), С. 1074 - 1092
Опубликована: Дек. 15, 2024
The
global
seafood
industry
is
a
pivotal
component
of
food
production,
supplying
vital
nutrition
and
contributing
to
security.
In
addition
its
traditional
role
in
providing
direct
sources,
the
holds
substantial
promise
for
development
high-value
products
through
innovative
use
resources,
such
as
fish,
shellfish,
seaweeds.
This
comprehensive
review
delves
into
diverse
applications
these
marine
emphasizing
their
potential
beyond
consumption.
focus
on
extraction
utilization
bioactive
compounds,
which
possess
significant
health
benefits,
from
by-products.
These
including
proteins,
peptides,
polyunsaturated
fatty
acids,
polysaccharides,
can
be
employed
nutraceuticals,
pharmaceuticals,
cosmetics,
functional
foods.
paper
provides
an
in-depth
examination
advanced
technological
processes
that
have
revolutionized
purification
valuable
compounds.
Key
advancements
discussed
include
nanoencapsulation,
enhances
stability
bioavailability
sensitive
compounds;
fermentation,
promotes
release
peptides;
enzymatic
hydrolysis,
breaks
down
complex
proteins
fragments.
innovations
not
only
enhance
product
value
but
also
contribute
sustainable
resource
utilization.
evaluates
economic
environmental
implications
advancements,
highlighting
critical
sustainability.
By
converting
by-products
waste
products,
significantly
reduce
pollution
support
circular
economy
principles.
calls
ongoing
research
optimize
processes,
ensuring
industry's
addressing
challenges,
promoting
growth,
fostering
stewardship
resources.
Язык: Английский
Marine Invasive Algae’s Bioactive Ingredients as a Sustainable Pathway in Cosmetics: The Azores Islands as a Case Study
Marine Drugs,
Год журнала:
2024,
Номер
22(12), С. 575 - 575
Опубликована: Дек. 23, 2024
Marine
invasive
species
pose
significant
ecological,
economic,
and
social
challenges,
disrupting
native
ecosystems,
outcompeting
local
altering
biodiversity.
The
spread
of
these
is
largely
driven
by
global
trade,
shipping,
climate
change,
which
allow
non-native
to
establish
themselves
in
new
environments.
Current
management
strategies,
including
early
detection,
rapid
response,
biosecurity
measures,
have
had
some
success,
but
the
complexity
scale
problem
require
continuous
monitoring.
This
review
explores
possibility
using
marine
as
skincare
ingredients
Azorean
islands
a
case
study
for
valorization
biomass.
Additionally,
this
addresses
legislative
barriers
that
delay
development
sustainable
cosmetic
markets
from
species,
highlighting
regulatory
landscape
critical
area.
It
concludes
present
regional
requires
solutions.
Such
solutions
strongly
need
address
environmental
impacts
net
socioeconomic
benefits,
such
must
also
consider
all
differences,
technical
capacities
financial
resources
available.
Thus,
future
perspective,
strategies
should
emphasize
international
collaboration
more
effective
policies
prevent
species.
There
still
much
work
be
completed.
By
working
together,
biodiversity
generations
will
better
monitored
explored.
Язык: Английский