Decrypting proteomics, transcriptomics, genomics, and integrated omics for augmenting the abiotic, biotic, and climate change stress resilience in plants

Journal of Plant Physiology, Год журнала: 2025, Номер 305, С. 154430 - 154430

Опубликована: Янв. 9, 2025

Язык: Английский

---

Heat Stress and Plant–Biotic Interactions: Advances and Perspectives

Plants, Год журнала: 2024, Номер 13(15), С. 2022 - 2022

Опубликована: Июль 23, 2024

Climate change presents numerous challenges for agriculture, including frequent events of plant abiotic stresses such as elevated temperatures that lead to heat stress (HS). As the primary driving factor climate change, HS threatens global food security and biodiversity. In recent years, have negatively impacted physiology, reducing plant's ability maintain disease resistance resulting in lower crop yields. Plants must adapt their priorities toward defense mechanisms tolerate challenging environments. Furthermore, selective breeding long-term domestication higher yields made varieties vulnerable multiple stressors, making them more susceptible events. Studies on predict concurrent biotic will become severe future, potentially occurring simultaneously or sequentially. While most studies focused singular effects systems examine how plants respond specific stresses, simultaneous occurrence pose a growing threat agricultural productivity. Few explored interactions between plant-biotic interactions. Here, we aim shed light physiological molecular (bacteria, fungi, oomycetes, nematodes, insect pests, pollinators, weedy species, parasitic plants), well combined impact growth We also advances designing developing various strategies address multi-stress scenarios related factors.

Язык: Английский

---

Unlocking the Potential of Arbuscular Mycorrhizal Fungi: Exploring Role in Plant Growth Promotion, Nutrient Uptake Mechanisms, Biotic Stress Alleviation, and Sustaining Agricultural Production Systems

Journal of Plant Growth Regulation, Год журнала: 2024, Номер unknown

Опубликована: Сен. 20, 2024

Язык: Английский

---

Effects of Grazing Intensity on Microbial Diversity at Different Soil Depths in Desert Steppe Soils

Agronomy, Год журнала: 2025, Номер 15(1), С. 124 - 124

Опубликована: Янв. 6, 2025

This study examines the influence of grazing intensity on soil microbial communities in a desert steppe ecosystem. Soil samples were collected from three depths (0–10 cm, 10–20 and 20–30 cm) under varying intensities: control (CK), light (LG), moderate (MG), heavy (HG). Key physicochemical properties plant characteristics analyzed alongside diversity community composition, which assessed by identifying amplicon sequence variants conducting linear discriminant analysis effect size. The results showed that significantly impacted moisture, organic carbon, total nitrogen, phosphorus levels, with notable decrease cover grazing. CK LG treatments supported higher diversity, especially surface layers, while was associated shift composition toward stress-tolerant taxa like Acidobacteriota Blastocatella. Non-metric multidimensional scaling revealed differences structure between depths, effects diminishing depth. These findings highlight critical role sustainable practices maintaining health implications for long-term resilience ecosystems.

Язык: Английский

---

Plant Colonization by Biocontrol Bacteria and Improved Plant Health: A Review

Frontiers in Bioscience-Landmark, Год журнала: 2025, Номер 30(1)

Опубликована: Янв. 14, 2025

The use of biological control agents is one the best strategies available to combat plant diseases in an ecofriendly manner. Biocontrol bacteria capable providing beneficial effect crop growth and health, have been developed for several decades. It highlights need a deeper understanding colonization mechanisms employed by biocontrol enhance their efficacy pathogen control. present review deals with in-depth steps involved host bacteria. process starts from root zone, where establish initial interactions plant’s system. Moving beyond roots, migrate colonize other organs, including stems, leaves, even flowers. Also, attempts explore facilitating bacterial movement within such as migrating through interconnected spaces vessels or apoplast, applying quorum sensing extracellular enzymes during what needed long-term association plant. impacts on microbial community dynamics, nutrient cycling, overall health are discussed, emphasizing intricate relationships between microbiome benefits above-ground parts, 40 confer. By unraveling these mechanisms, researchers can develop targeted enhancing efficiency effectiveness bacteria, leading more sustainability resilience.

Язык: Английский

---

Understanding and exploring the diversity of soil microorganisms in tea (Camellia sinensis) gardens: toward sustainable tea production

Frontiers in Microbiology, Год журнала: 2024, Номер 15

Опубликована: Апрель 12, 2024

Leaves of Camellia sinensis plants are used to produce tea, one the most consumed beverages worldwide, containing a wide variety bioactive compounds that help promote human health. Tea cultivation is economically important, and its sustainable production can have significant consequences in providing agricultural opportunities lowering extreme poverty. Soil parameters well known affect quality resultant leaves consequently, understanding diversity functions soil microorganisms tea gardens will provide insight harnessing microbial communities improve yield quality. Current analyses indicate garden soils possess rich composition diverse (bacteria fungi) which bacterial Proteobacteria, Actinobacteria, Acidobacteria, Firmicutes Chloroflexi fungal Ascomycota, Basidiomycota, Glomeromycota prominent groups. When optimized, these microbes’ function keeping ecosystems balanced by acting on nutrient cycling processes, biofertilizers, biocontrol pests pathogens, bioremediation persistent organic chemicals. Here, we summarize research activities (tea garden) as biological control agents bioremediators health quality, focusing mainly members. Recent advances molecular techniques characterize examined. In terms viruses there paucity information regarding any beneficial gardens, although some instances insect pathogenic been pests. The potential reported here, recent study their genetic manipulation, aimed at improving for production.

Язык: Английский

---

Effects of a co-bacterial agent on the growth, disease control, and quality of ginseng based on rhizosphere microbial diversity

BMC Plant Biology, Год журнала: 2024, Номер 24(1)

Опубликована: Июль 8, 2024

Abstract Background The ginseng endophyte Paenibacillus polymyxa Pp-7250 (Pp-7250) has multifaceted roles such as preventing diseases, promoting growth, increasing ginsenoside accumulation, and degrading pesticide residues, however, these effects still have room for improvements. Composite fungicides are an effective means to improve the biocontrol effect of fungicides, but in combination with its symbiotic bacteria on needs be further investigated, mechanism action not been elucidated. In this study, a series experiments was conducted elucidate Bacillus cereus co-bacterial agent yield quality understory ginseng, investigate their action. Results results indicated that P. B. (PB) treatment improved yield, disease prevention, degradation. is PB increased abundance beneficial microorganisms, including Rhodanobacter , Pseudolabrys Gemmatimonas Cortinarius Russula Paecilomyces Trechispora decreased pathogenic Ellin6067 Acidibacter Fusarium Tetracladium Alternaria Ilyonectria rhizosphere soil. agents enhanced function microbial metabolic pathways, biosynthesis secondary metabolites, antibiotics, amino acids, carbon fixation pathways prokaryotes, DNA replication, terpenoid backbone biosynthesis, plant pathogens animal pathogens. Conclusion may potential promote resistance quality,

Язык: Английский

---

Olive Tree Belowground Microbiota: Plant Growth-Promoting Bacteria and Fungi

Plants, Год журнала: 2024, Номер 13(13), С. 1848 - 1848

Опубликована: Июль 5, 2024

The olive tree is one of the most significant crops in Mediterranean region. Its remarkable adaptability to various environments has facilitated cultivation across diverse regions and agricultural scenarios. rising global demand for products, coupled with climate challenges, driving changes methods. These are altering traditional landscape may potentially reshape structure composition orchard microbial communities, which can impact productivity stress tolerance. Bacterial fungal communities naturally associated plants have long been recognized as crucial plant growth health, serving a vital component sustainable agriculture. In this review, we aim highlight significance abiotic stresses. We update current knowledge on profiles rhizosphere root bacterial orchards examine how (a)biotic factors influence these communities. Additionally, explore potential growth-promoting bacteria fungi enhancing physiological performance identify gaps emphasize need implementing new strategies. A comprehensive understanding olive-associated microbiota will aid developing agronomic practices address climatic challenges meet growing products.

Язык: Английский

---

Multifaceted impacts of nanoparticles on plant nutrient absorption and soil microbial communities

Frontiers in Plant Science, Год журнала: 2024, Номер 15

Опубликована: Ноя. 13, 2024

With the growth of global population and increasing scarcity resources, sustainability efficiency improvement agricultural production have become urgent needs. The rapid development nanotechnology provides new solutions to this challenge, especially application nanoparticles in agriculture, which is gradually demonstrating its unique advantages broad prospects. Nonetheless, various can influence plant diverse manners, often through distinct mechanisms action. Beyond their direct effects on itself, they frequently alter physicochemical properties soil modulate structure microbial communities rhizosphere. This review focuses intently methods growth, delving deeply into interactions between plants, as well with communities. aim offer a comprehensive reference for utilization functionalized sector.

Язык: Английский

---

Advancing apple orchard management through soil organic carbon: A systems‐based review

Soil Use and Management, Год журнала: 2025, Номер 41(1)

Опубликована: Янв. 1, 2025

Abstract Modern agricultural systems face the challenge of balancing high productivity and ecological sustainability. Soil organic carbon (SOC) plays a key role in connecting productive functions apple orchards by acting as bridge between human activities natural processes. This review highlights new research on how SOC can transform landscapes orchards. not only serves reservoir nutrients but also acts central concept to link different aspects systems. Agronomic management practices, such precise handling crop residues, innovative soil amendments, diverse cover cropping systems, have proven effective improving essential ecosystem orchard management. These methods enhance nutrient cycling, promote beneficial microbes, increase resilience farming By viewing interconnected networks that serve multiple purposes, this study moves beyond conventional one‐size‐fits‐all approaches farming. is critical factor delivering services. emphasizes tailored site‐specific practices help achieve balance environmental health. We recommend adopting an integrated approach for focuses continuous learning targeted actions across levels operations.

Язык: Английский

---