Mini-review on pineapple genetic transformation
Vegetos,
Год журнала:
2025,
Номер
unknown
Опубликована: Янв. 14, 2025
Язык: Английский
Utilization of Pineapple Fruit Waste in Greener Alternative Agents for Thai Silk Pretreatment and Acid Dyeing Wastewater Treatment
Materials,
Год журнала:
2025,
Номер
18(3), С. 674 - 674
Опубликована: Фев. 3, 2025
Pineapple,
extensively
cultivated
in
tropical
and
subtropical
regions,
contains
bromelain,
a
protein-digesting
enzyme
that
is
highly
valued
the
food
beverage
industries.
Pineapple
residues
from
processing
retain
these
enzymes
can
be
repurposed
for
silk
processing.
This
research
utilized
Smooth
Cayenne
pineapple
juice
as
degumming
agent
its
pulp
an
adsorbent
dyeing
effluent
treatment.
juice,
containing
bromelain
with
protease
activity
of
16.40
µg/mL·min,
effectively
removed
22%
sericin
raw
using
liquid
ratio
30:1
at
pH
7
60
°C
min.
Unlike
alkaline
degumming,
which
weakened
fibers
(maximum
load
6.18
±
1.56
N),
juice-treated
retained
higher
strength
7.80
1.32
offering
gentler
alternative.
The
remaining
pulp,
after
extraction,
was
processed
into
porous
surface
area
3.63
m2/g
pore
size
6.15
nm.
material
absorbed
acid
dyes
5,
normal
used
silk.
Valorizing
reduces
chemical
use,
energy
consumption,
environmental
impact
while
lowering
production
costs
enhancing
local
resources.
Язык: Английский
Pineapple Waste Biorefinery: An Integrated System for Production of Biogas and Marketable Products in South Africa
Biomass,
Год журнала:
2025,
Номер
5(2), С. 17 - 17
Опубликована: Март 25, 2025
Pineapple
(Ananas
comosus)
is
one
of
the
most
economically
important
fruit
cultivars
in
South
Africa.
The
locally
consumed,
processed
into
various
industrial
products
or
exported
to
foreign
markets.
Approximately
115,106
metric
tons
pineapple
are
harvested
value
chain
generates
significant
amounts
waste,
form
pomace,
peel,
crown,
stem,
core
and
base.
If
not
properly
treated,
waste
(PAW)
could
have
a
profound
detrimental
impact
on
environment.
This
calls
for
advanced
technological
platforms
transform
PAW
useful
bio-based
products.
A
biorefinery
potent
strategy
convert
multiple
food
non-food
while
effectively
disposing
waste.
objective
this
review
explore
possible
pathways
valorization
energy
material
biorefinery.
paper
looks
at
10
including
biogas,
biohythane,
bioethanol,
biobutanol,
biohydrogen,
pyrolytic
products,
single-cell
proteins,
animal
feed,
vermicompost
bioactive
compounds.
Several
(i.e.,
biochemical,
chemical,
physical
thermochemical)
available
valuable
goods.
Amongst
them,
biochemical
route
appears
be
favorable
option
PAW.
Anaerobic
digestion
fermentation
well-established
technologies
valorization.
These
methods
simple,
low-cost,
eco-friendly
sustainable.
focal
point
emerging
research
enhanced
efficacy
platforms.
commercialization
biorefining
potential
gamechanger
that
revitalize
entire
African
economy.
Язык: Английский