Microchemical Journal, Год журнала: 2025, Номер unknown, С. 113000 - 113000
Опубликована: Фев. 1, 2025
Язык: Английский
Процитировано
0Assessment of prevalence, concentration, and risks of non-carcinogenic and carcinogenic Ochratoxin A and Aflatoxins in corn ( Zea mays ) in Iran
International Journal of Environmental & Analytical Chemistry, Год журнала: 2025, Номер unknown, С. 1 - 17
Опубликована: Янв. 2, 2025
Mycotoxins in cereals such as corn (Zea mays) threaten the consumer's health even low concentrations due to their high consumption. This study aimed detect concentration of aflatoxins (AFT) and Ochratoxin A (OTA) imported samples probabilistic human risk assessment. One hundred ninety were randomly collected from March 2022 April 2024. The AFT OTA was detected using high-performance liquid chromatography with a flame ionisation detector (HPLC-FID) ultraviolet (UV). rank order mycotoxins based on mean prevalence (3.16%) > AFB1(1.05%) AFG1(1.05%) ~ (1.05%) AFB2 (0.00%) AFG2(0.00%). (1.798 ug/kg) (1.231 AFB1 (1.090 ug/kg)> AFG1 (0.647 (< LOD) AFG2 LOD). Percentile 95% MOEs adults children consumers 4.89E + 6 1.40E 6, respectively, HQ 0.003 0.010, respectively. cancer risks 0.0007 0.0026, Consumption OTA's content does not endanger consumers' health.
Язык: Английский
Процитировано
0Effect of wavelength, concentration and modulation on the aflatoxin AFB1 detection by direct absorption spectroscopy in the visible light with a 658 nm diode laser
Deleted Journal, Год журнала: 2025, Номер 7(4)
Опубликована: Апрель 3, 2025
Язык: Английский
Процитировано
0Rapid and Label-free Detection of Aflatoxin B1 in Peanut Oil Using Surface-Enhanced Raman Spectroscopy Combined with Deep Learning Model
LWT, Год журнала: 2025, Номер unknown, С. 117738 - 117738
Опубликована: Апрель 1, 2025
Язык: Английский
Процитировано
0Intelligent Rapid Detection Techniques for Low-Content Components in Fruits and Vegetables: A Comprehensive Review
Foods, Год журнала: 2024, Номер 13(7), С. 1116 - 1116
Опубликована: Апрель 6, 2024
Fruits and vegetables are an important part of our daily diet contain low-content components that crucial for health. Detecting these accurately is paramount significance. However, traditional detection methods face challenges such as complex sample processing, slow speed, the need highly skilled operators. These limitations fail to meet growing demand intelligent rapid in fruits vegetables. In recent years, significant progress has been made technology, particularly detecting high-content accurate remains a challenge gained considerable attention current research. This review paper aims explore analyze several techniques have extensively studied this purpose. include near-infrared spectroscopy, Raman laser-induced breakdown terahertz among others. provides detailed reports analyses application components. Furthermore, it offers prospective exploration their future development field. The goal contribute enhancement widespread adoption technology It expected will serve valuable reference researchers practitioners area.
Язык: Английский
Процитировано
2Rational selection of 4,4′,4″-(1,3,5-triazine-2,4,6-triyl) trianiline-based covalent organic framework as adsorbent for effective co-extraction of aflatoxins, zearalenone and its metabolites from food and biological samples
Food Chemistry, Год журнала: 2024, Номер 463, С. 141013 - 141013
Опубликована: Сен. 6, 2024
Язык: Английский
Процитировано
1SERS-lateral flow immunoassay based on AuNR@Ag@SiO2-AuNP assembly for ultra-sensitive detection of deoxynivalenol in grain
LWT, Год журнала: 2024, Номер 212, С. 117015 - 117015
Опубликована: Ноя. 1, 2024
Язык: Английский
Процитировано
1Online SERS for in-process detection of aflatoxin in agricultural commodities
Опубликована: Июнь 7, 2024
Surface Enhanced Raman Spectroscopy (SERS) greatly increases signal intensity for aflatoxin B1 allowing detection of parts per billion (ppb) concentrations without sample preparation. This enhancement enables and quantification in real-time laborious preparation consuming hazardous chemical solvents extraction. Aflatoxins are produced by certain fungi that grow on many agricultural commodities, including corn, nuts, wheat, barley, other species. Consumption aflatoxin-contaminated foods can lead to severe health issues both humans livestock animals, such as liver damage, immune system suppression, reproductive issues. The concept online SERS is presented tec5USA measure a greater percentage product than would ever be possible collected samples traditional laboratory analysis. A 785 nm laser used excite the analyte interest: spiked onto substrate, which allows 100 ms. These rapid measurements allow integration production environment.
Язык: Английский
Процитировано
0Addressable planar arrays of highly-luminescent 1,4-bis(5-phenyloxazol-2-yl)benzene nanowires via mask-confined graphoepitaxy for optoelectronic applications
Chemical Engineering Journal, Год журнала: 2024, Номер unknown, С. 157759 - 157759
Опубликована: Ноя. 1, 2024
Язык: Английский
Процитировано
0Sers-Lateral Flow Immunoassay Based on Aunr@Ag@Sio2-Aunp Assembly for Ultra-Sensitive Detection of Deoxynivalenol in Grain
Опубликована: Янв. 1, 2024
Язык: Английский
Процитировано
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