Medicinal and culinary importance of edible flowers of indian origin: an in-depth review DOI Creative Commons
Aditi Gupta,

Shivangi Sharma,

Devyani Rajput

и другие.

Discover Food, Год журнала: 2024, Номер 4(1)

Опубликована: Ноя. 18, 2024

This comprehensive examination delves into the multifaceted characteristics of edible flowers, underlining their significance as sources natural ingredients and medicinal properties. The review commences with an introductory section emphasizing flowers' cultural health importance. It proceeds to explore botanical diversity encompassing geographical distribution. Emphasis is placed on bioactive constituents these a focus potential benefits various molecular targets for treatment several chronic disorders. Culinary uses are examined, illustrating adaptability across diverse contexts. Their nutritional richness highlighted through comparative analysis. Safety considerations regulatory frameworks ensure consumer protection. Future prospects underscore innovation, discussing applications in food industry avenues further research. analysis concludes by summarizing key findings future implications, highlighting intriguing flowers components food, health, beyond.

Язык: Английский

Recent Advances in Non-Thermal Plasma for Seed Germination, Plant Growth, and Secondary Metabolite Synthesis: A Promising Frontier for Sustainable Agriculture DOI
Mayura Veerana, Sohail Mumtaz, Juie Nahushkumar Rana

и другие.

Plasma Chemistry and Plasma Processing, Год журнала: 2024, Номер unknown

Опубликована: Сен. 14, 2024

Язык: Английский

Процитировано

12

Application of Nanotechnology in Sprouts and Microgreens: Current Developments and Future Perspectives DOI Creative Commons

Zhu Hong-lin,

Sunni Chen, Jingyi Xue

и другие.

Journal of Agriculture and Food Research, Год журнала: 2025, Номер unknown, С. 101680 - 101680

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

1

Exploring the Role of Leguminous Microgreens in Obesity Management with Potential Mechanisms and Clinical Evidence DOI
Preeti Singh, Gunjan Singh, Amrish Chandra

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Bio-stimulating Role of Plant Growth Promoting Microorganisms in the Sustainable Production of Micro Greens DOI
Mrinmoy Sanyal, Debashree Chowdhury, Annesha Ghosh

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Genetic Enhancement of Leguminous Microgreens: A Frontier in Sustainable Nutrition DOI
R Shoba rani,

Shagolshem Yaiphabee Chanu,

Gurumayum Suraj Sharma

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Microbial decontamination of fresh-cut celery using simultaneous ultrasound and plasma-activated water treatment DOI

Sohee Yoon,

Hye Won Lee,

J. Bak

и другие.

International Journal of Food Microbiology, Год журнала: 2024, Номер unknown, С. 110912 - 110912

Опубликована: Сен. 1, 2024

Язык: Английский

Процитировано

1

Medicinal and culinary importance of edible flowers of indian origin: an in-depth review DOI Creative Commons
Aditi Gupta,

Shivangi Sharma,

Devyani Rajput

и другие.

Discover Food, Год журнала: 2024, Номер 4(1)

Опубликована: Ноя. 18, 2024

This comprehensive examination delves into the multifaceted characteristics of edible flowers, underlining their significance as sources natural ingredients and medicinal properties. The review commences with an introductory section emphasizing flowers' cultural health importance. It proceeds to explore botanical diversity encompassing geographical distribution. Emphasis is placed on bioactive constituents these a focus potential benefits various molecular targets for treatment several chronic disorders. Culinary uses are examined, illustrating adaptability across diverse contexts. Their nutritional richness highlighted through comparative analysis. Safety considerations regulatory frameworks ensure consumer protection. Future prospects underscore innovation, discussing applications in food industry avenues further research. analysis concludes by summarizing key findings future implications, highlighting intriguing flowers components food, health, beyond.

Язык: Английский

Процитировано

1