Journal of Food Composition and Analysis, Год журнала: 2020, Номер 97, С. 103754 - 103754
Опубликована: Дек. 20, 2020
Язык: Английский
Journal of Food Composition and Analysis, Год журнала: 2020, Номер 97, С. 103754 - 103754
Опубликована: Дек. 20, 2020
Язык: Английский
Journal of Hazardous Materials, Год журнала: 2020, Номер 404, С. 124004 - 124004
Опубликована: Окт. 6, 2020
Язык: Английский
Процитировано
677Water, Год журнала: 2023, Номер 15(14), С. 2532 - 2532
Опубликована: Июль 10, 2023
Water resources are crucial in developing any area as they serve a major source of potable, agricultural, and industrial water. contamination, caused by natural anthropogenic activities, poses significant threat to public health globally. This review synthesizes data from various studies published national international journals, well reports governmental non-governmental organizations. Our primary objective is understand previous research on water pollution, contamination types, the effects health. pollution generally involve scientific understanding biological, chemical, physical processes that control movement contaminants underground environment. The nature severity consequences vary based several factors, including chemical composition, duration exposure, concentration pollutants. work highlights human risks associated with current topics such anthropogenic, geogenic, microplastics, pharmaceuticals, heavy metals. A section remedial measures mitigation strategies included emphasize sustainable approaches conservation, replenishment, sustainability. However, there lack comprehensive knowledge regarding distribution, toxic effects, different sources contamination. thus establishes links between multiple their toxicity health, risk assessment.
Язык: Английский
Процитировано
164Exposure and Health, Год журнала: 2022, Номер 15(3), С. 619 - 639
Опубликована: Окт. 4, 2022
Язык: Английский
Процитировано
149Aquaculture, Год журнала: 2023, Номер 569, С. 739399 - 739399
Опубликована: Фев. 24, 2023
Язык: Английский
Процитировано
87Journal of Cleaner Production, Год журнала: 2018, Номер 212, С. 986 - 996
Опубликована: Дек. 9, 2018
Язык: Английский
Процитировано
78Environmental Science and Pollution Research, Год журнала: 2018, Номер 25(13), С. 12464 - 12480
Опубликована: Фев. 19, 2018
Язык: Английский
Процитировано
73Journal of Hazardous Materials, Год журнала: 2019, Номер 386, С. 121627 - 121627
Опубликована: Ноя. 8, 2019
Язык: Английский
Процитировано
64Environmental Science and Pollution Research, Год журнала: 2020, Номер 27(30), С. 37852 - 37865
Опубликована: Июль 1, 2020
Язык: Английский
Процитировано
60Reviews on Environmental Health, Год журнала: 2021, Номер 38(1), С. 97 - 109
Опубликована: Дек. 31, 2021
Today microplastics (MPs) have received worldwide attention as an emerging environmental pollution which is one of the four major global threat and health hazard to human well. Unfortunately, MPs been founded in all environments media include air, water resources, sediments, soil. It should not be forgotten also detected food processing products like tuna. can ingested by marine organisms such zooplankton, fish birds. Accumulation distribution commercially important aquatic expected lead greater exposure risk for populations with possible adverse effects over time. The aim this work was review published literature regarding contamination commercial muscle consumption. Furthermore, a short revision are included. We estimated daily intake considering ranged from 0.016 items/g 6.06 fish. found 56.5% samples analysed here. As used table across word, they constitute long-term route humans raise concern about potential public risk.
Язык: Английский
Процитировано
53Water, Год журнала: 2024, Номер 16(3), С. 447 - 447
Опубликована: Янв. 30, 2024
Microplastic (MP) pollution is a serious global issue affecting freshwater systems, coastal regions, and oceans. These non-biodegradable materials have detrimental impact on marine species ecosystems, disrupting their feeding, breathing, reproduction. In this study, 120 samples of two shrimp, Penaus monodon indicus, from ten locations in the Negombo lagoon Sri Lanka were analyzed. MPs extracted gastrointestinal tracts (GI) gills (GL) by alkali digestion followed vacuum filtering. Stereomicroscopy coupled with advanced micro-imaging analysis software was employed for analyzing isolated MPs. A total 415 items identified as an average 8.29 ± 4.63 per gram GI GL 5.52 3.78 indicus. The majority fibers (93%), remaining ones fragments. Most >1000 μm, most prevalent color blue (61%), red (15%), black (9%), others, comprising polystyrene, polyamide, polyester, polypropylene, rayon, revealed FTIR spectroscopy. This study highlights prevalence shrimps harvested displays missing baseline data before effects fragmented nurdles X-Press Pearl incident.
Язык: Английский
Процитировано
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