Application of fine bubble technology toward sustainable agriculture and fisheries DOI
W. M. Chirwa, Pan Li,

Han Zhan

и другие.

Journal of Cleaner Production, Год журнала: 2024, Номер 449, С. 141629 - 141629

Опубликована: Март 4, 2024

Язык: Английский

Fungal Endophytes to Combat Biotic and Abiotic Stresses for Climate-Smart and Sustainable Agriculture DOI Creative Commons
Anamika Verma, Nowsheen Shameem, Hanuman Singh Jatav

и другие.

Frontiers in Plant Science, Год журнала: 2022, Номер 13

Опубликована: Июль 5, 2022

The agricultural sustainability concept considers higher food production combating biotic and abiotic stresses, socio-economic well-being, environmental conservation. On the contrary, global warming-led climatic changes have appalling consequences on agriculture, generating shifting rainfall patterns, high temperature, CO2, drought, etc., prompting stress conditions for plants. Such stresses abandon plants to thrive, demoting productivity ultimately hampering security. Though issues are natural cannot be regulated, can still enabled endure these abnormal conditions, reinforcing resilience in an eco-friendly fashion by incorporating fungal endophytes. Endophytic fungi a group of subtle, non-pathogenic microorganisms establishing mutualistic association with diverse plant species. Their varied host under dynamic environments boosts endogenic tolerance mechanism against various via overall modulations local systemic mechanisms accompanied antioxidants secretion, ample enough scavenge Reactive Oxygen Species (ROS) hence, coping over-expression defensive redox regulatory system as aversion stressed condition. They also reported ameliorate toward mitigation elevate phytohormone levels forging them worthy used biocontrol agents biofertilizers pathogens, promoting crop improvement soil improvement, respectively. This review summarizes present-day conception endophytic fungi, their diversity crops, molecular behind resistance climate-resilient aided sustainable agriculture.

Язык: Английский

Процитировано

100

Achieving net-zero emissions in agriculture: a review DOI Creative Commons
Lorenzo Rosa, Paolo Gabrielli

Environmental Research Letters, Год журнала: 2023, Номер 18(6), С. 063002 - 063002

Опубликована: Май 16, 2023

Abstract Agriculture accounts for 12% of global annual greenhouse gas (GHG) emissions (7.1 Gt CO 2 equivalent), primarily through non-CO emissions, namely methane (54%), nitrous oxide (28%), and carbon dioxide (18%). Thus, agriculture contributes significantly to climate change is impacted by its consequences. Here, we present a review technologies innovations reducing GHG in agriculture. These include decarbonizing on-farm energy use, adopting nitrogen fertilizers management technologies, alternative rice cultivation methods, feeding breeding enteric methane. Combined, all these measures can reduce agricultural up 45%. However, residual 3.8 equivalent per year will require offsets from removal make net-zero. Bioenergy with capture storage enhanced rock weathering are particularly promising techniques, as they be implemented within result permanent sequestration. While net-zero technically available, come price premium over the status quo have limited adoption. Further research development needed such more affordable scalable understand their synergies wider socio-environmental impacts. With support incentives, transition significant emitter sink. This study may serve blueprint identify areas where further investments accelerate

Язык: Английский

Процитировано

72

Agroecological crop protection for sustainable agriculture DOI
Jean‐Philippe Deguine, Jean‐Noël Aubertot, Stéphane Bellon

и другие.

Advances in agronomy, Год журнала: 2023, Номер unknown, С. 1 - 59

Опубликована: Янв. 1, 2023

Язык: Английский

Процитировано

71

Bioinspired silver nanoparticle-based nanocomposites for effective control of plant pathogens: A review DOI
Dae Young Kim, Sanjay K. S. Patel, Kashif Rasool

и другие.

The Science of The Total Environment, Год журнала: 2023, Номер 908, С. 168318 - 168318

Опубликована: Ноя. 11, 2023

Язык: Английский

Процитировано

49

Renewable Energy and Sustainable Agriculture: Review of Indicators DOI Open Access
Ahmad Bathaei, Dalia Štreimikienė

Sustainability, Год журнала: 2023, Номер 15(19), С. 14307 - 14307

Опубликована: Сен. 28, 2023

Sustainable agriculture strives to ensure future food and energy supply while safeguarding natural resources. The interpretation of sustainability varies by context country, yielding distinct indicators. Researchers have studied sustainable for the past 25 years developed several Renewable holds a vital role in agriculture, aiding needs mitigating environmental harm tied agriculture. It curbs fossil fuel dependency harnesses agricultural waste energy. However, consistent update renewable indicators is needed. Employing SALSA (Search, Appraisal, Synthesis, Analysis) PRISMA (Preferred Reporting Items Systematic Reviews Meta-Analyses) methodologies within protocol, this study extracts 84 from 420 papers via SCOPUS. These span social, environmental, economic, institutional, technical dimensions. refines these based on significance influence, offering an enriched perspective. Furthermore, analysis categorizes publication year, continent, topic, providing insights stakeholders, policymakers, researchers. By ensuring periodic indicator updates, research promotes informs priority areas, guides strategic decisions. This contributes global resilience security aspirations changing world. will involve cutting-edge technologies, refined policy frameworks, inclusive cross-sector collaboration address pressing challenges create greener, more resilient

Язык: Английский

Процитировано

44

The emergence of pesticide-free crop production systems in Europe DOI
Robert Finger, Niklas Möhring

Nature Plants, Год журнала: 2024, Номер 10(3), С. 360 - 366

Опубликована: Март 14, 2024

Язык: Английский

Процитировано

25

Integration of Technology in Agricultural Practices towards Agricultural Sustainability: A Case Study of Greece DOI Open Access
Dimitrios Kalfas, Stavros Kalogiannidis, Olympia Papaevangelou

и другие.

Sustainability, Год журнала: 2024, Номер 16(7), С. 2664 - 2664

Опубликована: Март 24, 2024

Agricultural technology integration has become a key strategy for attaining agricultural sustainability. This study examined the of in practices towards sustainability, using Greece as case study. Data were collected questionnaire from 240 farmers and agriculturalists Greece. The results showed significant positive effect on with p-values indicating strong statistical relevance (types used: p = 0.003; factors influencing adoption: 0.001; benefits integration: 0.021). These highlight effects that cutting-edge like artificial intelligence, Internet Things (IoT), precision agriculture have improving resource efficiency, lowering environmental effects, raising yields. Our findings cast doubt conventional dependence intensive, resource-depleting farming techniques point to move toward more technologically advanced, sustainable approaches. research advances conversation by showcasing how well may improve sustainability Greek agriculture. emphasizes significance infrastructure investment, supporting legislation, farmer education order facilitate adoption technology.

Язык: Английский

Процитировано

22

Environmental fate and ecotoxicological behaviour of pesticides and insecticides in non-target environments: Nanotechnology-based mitigation strategies DOI
Punniyakotti Parthipan,

Saranya Vinayagam,

Rajaram Rajamohan

и другие.

Journal of environmental chemical engineering, Год журнала: 2024, Номер 12(5), С. 113349 - 113349

Опубликована: Июнь 17, 2024

Язык: Английский

Процитировано

21

The role of Trichoderma koningii and Trichoderma harzianum in mitigating the combined stresses motivated by Sclerotiniasclerotiorum and salinity in common bean (Phaseolusvulgaris) DOI Creative Commons
Abdelrazek S. Abdelrhim, Nada F. Hemeda, Mai Ali Mwaheb

и другие.

Plant Stress, Год журнала: 2024, Номер 11, С. 100370 - 100370

Опубликована: Янв. 23, 2024

Under natural conditions, crops typically suffer from severe challenges due to the increasing of abiotic and biotic stresses which severely affect plant growth reduc crop yield. The present study investigated single combined impacts Sclerotinia sclerotiorum salinity stress on common bean (Phaseolus vulgaris L.) seedling is scarcely studied. evaluated in vitro vivo influence two tolerant Trichoderma isolates, T. koningii harzianum against S. under stress. results showed ability grow sporulate at high levels salinity, 80 mM NaCl, without significantly impacting their produce cell wall degrading enzymes, cellulase chitinase. Amylase proteinase (Prb1) genes were detected harzianum. assay revealed that both isolates could inhibit concentrations. In a greenhouse experiment, ameliorated damaging seedlings' germination characteristics compared untreated control. Both bioagents attenuated damping-off collar/stem rot percentages infected Salinity intensified effect photosynthetic pigments, induced oxidative nitrative stress, hampered ionic homeostasis, deactivated antioxidants defense-related molecules. On other hand, restrained reduction chlorophylls carotenoids, ascorbate, reduced glutathione, flavonoids, phenolics, various antioxidant especially for All these upregulations reflected keeping membranes beans more stable where lipid peroxidation methylglyoxal reactive oxygen species upregulation nitric oxide, expressed better pathogen attack or/and saline. tested be used as effective biological control saline soils or areas irrigated with water.

Язык: Английский

Процитировано

19

Towards sustainable crop protection in agriculture: A framework for research and policy DOI Creative Commons
Robert Finger, Jaap Sok, Emmanuel Ahovi

и другие.

Agricultural Systems, Год журнала: 2024, Номер 219, С. 104037 - 104037

Опубликована: Июнь 20, 2024

Язык: Английский

Процитировано

19