Journal of Business Research, Год журнала: 2004, Номер 58(8), С. 1112 - 1120
Опубликована: Апрель 3, 2004
Язык: Английский
Journal of Business Research, Год журнала: 2004, Номер 58(8), С. 1112 - 1120
Опубликована: Апрель 3, 2004
Язык: Английский
Interacting with Computers, Год журнала: 2000, Номер 13(2), С. 127 - 145
Опубликована: Дек. 1, 2000
An experiment was conducted to test the relationships between users' perceptions of a computerized system's beauty and usability. The used application as surrogate for an Automated Teller Machine (ATM). Perceptions were elicited before after participants system. Pre-experimental measures indicate strong correlations perceived aesthetics Post-experimental indicated that correlation remained intact. A multivariate analysis covariance revealed degree affected post-use both usability, whereas actual usability had no such effect. results resemble those found by social psychologists regarding effect physical attractiveness on valuation other personality attributes. findings stress importance studying aesthetic aspect human–computer interaction (HCI) design its dimensions.
Язык: Английский
Процитировано
1224Journal of Retailing, Год журнала: 1998, Номер 74(4), С. 515 - 539
Опубликована: Сен. 1, 1998
Язык: Английский
Процитировано
1032Journal of Retailing, Год журнала: 1996, Номер 72(1), С. 57 - 75
Опубликована: Март 1, 1996
Язык: Английский
Процитировано
859Journal of Business Research, Год журнала: 2000, Номер 49(2), С. 91 - 99
Опубликована: Авг. 1, 2000
Язык: Английский
Процитировано
804Journal of Business Research, Год журнала: 2003, Номер 56(7), С. 529 - 539
Опубликована: Июнь 2, 2003
Язык: Английский
Процитировано
699International Journal of Service Industry Management, Год журнала: 1997, Номер 8(2), С. 148 - 169
Опубликована: Май 1, 1997
Traditionally only cognitive measures, such as the disconfirmation of some comparison standard or perceived service performance, have been used to explain quality and satisfaction. Suggests that emotions could play an important role in determining satisfaction with a service. The results from empirical study customers’ experiences services labour force bureau show customers experience different positive negative connection service, these influence Finds that, on aggregate level, direct adequate together emotions, best. Identifies four groups emotional profiles. Analyses largest impact customer response.
Язык: Английский
Процитировано
664Journal of Business Research, Год журнала: 2007, Номер 61(1), С. 56 - 64
Опубликована: Июнь 7, 2007
Язык: Английский
Процитировано
611Journal of Services Marketing, Год журнала: 2005, Номер 19(3), С. 133 - 139
Опубликована: Май 1, 2005
Purpose The research seeks to extend the notions of utilitarian and hedonic value account for outcomes consumer service encounters. Design/methodology/approach question is examined using a sample Korean restaurant consumers who used structured questionnaire evaluate their dining experience. Structural equations analysis test various hypotheses examine extent which mediates effect environment on customer satisfaction future intentions. Findings Key findings include ability scale value, role functional affective components in shaping patronage intentions relative diagnosticity positive affect. Research limitations/implications There need results diverse range cultures. Practical implications Restaurant managers should place increased emphasis physical as it clearly plays creating building strong relationships. Originality/value use (CSV) – particularly novel context.
Язык: Английский
Процитировано
536Journal of Business Research, Год журнала: 1996, Номер 35(3), С. 207 - 215
Опубликована: Март 1, 1996
Язык: Английский
Процитировано
528Journal of Retailing, Год журнала: 1995, Номер 71(1), С. 47 - 70
Опубликована: Янв. 1, 1995
Язык: Английский
Процитировано
460