Multi-Omics Pipeline and Omics-Integration Approach to Decipher Plant’s Abiotic Stress Tolerance Responses

Genes, Год журнала: 2023, Номер 14(6), С. 1281 - 1281

Опубликована: Июнь 16, 2023

The present day's ongoing global warming and climate change adversely affect plants through imposing environmental (abiotic) stresses disease pressure. major abiotic factors such as drought, heat, cold, salinity, etc., hamper a plant's innate growth development, resulting in reduced yield quality, with the possibility of undesired traits. In 21st century, advent high-throughput sequencing tools, state-of-the-art biotechnological techniques bioinformatic analyzing pipelines led to easy characterization plant traits for stress response tolerance mechanisms by applying 'omics' toolbox. Panomics pipeline including genomics, transcriptomics, proteomics, metabolomics, epigenomics, proteogenomics, interactomics, ionomics, phenomics, have become very handy nowadays. This is important produce climate-smart future crops proper understanding molecular responses genes, transcripts, proteins, epigenome, cellular metabolic circuits resultant phenotype. Instead mono-omics, two or more (hence 'multi-omics') integrated-omics approaches can decipher well. Multi-omics-characterized be used potent genetic resources incorporate into breeding program. For practical utility crop improvement, multi-omics particular combined genome-assisted (GAB) being pyramided improved yield, food quality associated agronomic open new era omics-assisted breeding. Thus, together are able processes, biomarkers, targets engineering, regulatory networks precision agriculture solutions crop's variable ensure security under changing circumstances.

Язык: Английский

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Climate change impacts and adaptations of wine production

Nature Reviews Earth & Environment, Год журнала: 2024, Номер 5(4), С. 258 - 275

Опубликована: Март 26, 2024

Climate change is affecting grape yield, composition and wine quality. As a result, the geography of production changing. In this Review, we discuss consequences changing temperature, precipitation, humidity, radiation CO2 on global explore adaptation strategies. Current winegrowing regions are primarily located at mid-latitudes (California, USA; southern France; northern Spain Italy; Barossa, Australia; Stellenbosch, South Africa; Mendoza, Argentina, among others), where climate warm enough to allow ripening, but without excessive heat, relatively dry avoid strong disease pressure. About 90% traditional in coastal lowland Spain, Italy, Greece California could be risk disappearing by end century because drought more frequent heatwaves with change. Warmer temperatures might increase suitability for other (Washington State, Oregon, Tasmania, France) driving emergence new regions, like United Kingdom. The degree these changes strongly depends level temperature rise. Existing producers can adapt certain warming plant material (varieties rootstocks), training systems vineyard management. However, adaptations not maintain economically viable all areas. Future research should aim assess economic impact strategies applied large scale. Grapes produced winemaking highly susceptible climate, particularly extreme heat drought. This Review examines existing emerging recommends measures increasing modified drought, pest

Язык: Английский

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Optimizing sustainable agriculture: A comprehensive review of agronomic practices and their impacts on soil attributes

Journal of Environmental Management, Год журнала: 2024, Номер 364, С. 121487 - 121487

Опубликована: Июнь 17, 2024

This study explores agronomic management (AM) effects on soil parameters under diverse conditions. Investigating tillage practices (TP), nutrient (NM), crop rotation (CR), organic matter (OM), irrigation (IM), and mulching (MS), it aims to reveal impacts productivity, availability, microbial activity, overall health. Varied TP affect quality through compaction, porosity, erosion risk. Proper NM is vital for cycling, preventing imbalances acidification. CR disrupts pest cycles, reduces weed pressure, boosts recycling. OM enhances by influencing carbon, pH, fertility, water retention. Optimizing IM regulates content without inducing waterlogging. MS contributes content, retention, structure, temperature-moisture regulation, benefiting biota, aggregation, health agricultural productivity. The review emphasizes integrated nutrient, CR, management's positive impact fertility activity. Different variations production. Judicious implementation of these essential sustainable agriculture. synthesis identifies uncertainties proposes research directions optimizing productivity while ensuring environmental sustainability. Ongoing inquiry can guide a balanced approach between yields resilient stewardship future generations.

Язык: Английский

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Water scarcity: A global hindrance to sustainable development and agricultural production – A critical review of the impacts and adaptation strategies

Cambridge Prisms Water, Год журнала: 2025, Номер 3

Опубликована: Янв. 1, 2025

Abstract Water is essential for sustaining life and required carrying out basic daily activities. Even though water covers the vast majority of earth’s surface, availability fresh water, which necessary to maintain human activities, limited, making it a scarce resource. Climate change, overexploitation groundwater, population growth are all putting significant pressure on natural sources, pose serious threat various sectors society, especially in agriculture. Future projections freshwater indicate agriculture production will suffer shock globally, including India, leading food security sustainability. To ensure sustainability this vital resource, crucial use sensibly. Moreover, adopt certain strategies manage agricultural effectively. This includes adopting water-efficient techniques such as ‘micro-irrigation’, ‘irrigation scheduling’, ‘conservation agriculture’, ‘crop switching’ so on. In review, firstly, we discuss scarcity its types, causes, crisis shortages hindrance sustainable development from global perspective emphasizing Indian scenario developing nation. Secondly, elaborated our discussion impacts connection climate growth, resources globally focusing scenario. addition, innovative management practices adaptation use, constraints, need further research also covered. It anticipated that review benefit researchers policymakers by providing useful information limitation adoption strategies.

Язык: Английский

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Agroforestry potential for adaptation to climate change: A soil‐based perspective

Soil Use and Management, Год журнала: 2023, Номер 39(3), С. 1006 - 1032

Опубликована: Июнь 13, 2023

Abstract Agricultural systems face several challenges that threaten their capacity to feed the world while maintaining a healthy and functional environment. Climate change, together with soil degradation, biodiversity loss, resource scarcity invasive species, is major threat agricultural worldwide. In this context, new practices have been proposed circumvent or minimize these threats. Yet, mostly focus on farm plant level (e.g., breeding for stress‐tolerant species), frequently overlooking belowground components organic carbon accrual). By interlinking above‐ below‐ground components, likelihood of limiting negative effects current threats can be maximized. This review explores knowledge regarding agroforestry its as key property in reducing climate change. We first tree properties systems. synthesize evidence response environmental are related continue by discussing how processes play fundamental role cope conclude proposing options resilience could further enhanced.

Язык: Английский

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Developing a Sustainability Vision for the Global Wine Industry

Sustainability, Год журнала: 2023, Номер 15(13), С. 10487 - 10487

Опубликована: Июль 3, 2023

Interest in sustainability has increased significantly the wine sector past few years, driven by customer interest, as well impact of global warming-intensified weather extremes on growers. For a sustainable future industry must design its entire value chain such ways that it conserves and regenerates natural environment at same time promotes human rights, inclusion equality. The current paper identified five key challenges which have to be overcome order reach this goal: (1) climate change adaptation strategies, (2) reduction GHG emissions creation carbon sinks, (3) vineyard inputs, (4) packaging (5) social economic sustainability. each these research gaps possible solutions are presented enable holistic improvement whole from consumers. Examples for strategies reduce use pesticides insetting options vineyard. Additionally, is utmost importance every educational institution integrates facts vision into their teaching programs manner. Together, approaches form basis realistic industry.

Язык: Английский

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Soil water availability modulates the response of grapevine leaf gas exchange and PSII traits to a simulated heat wave

Plant and Soil, Год журнала: 2024, Номер 501(1-2), С. 537 - 554

Опубликована: Фев. 10, 2024

Abstract Background and aims A better understanding of plant carbon assimilation, water status photosystem performance responses to combined heat drought stress would help optimize grapevine management under such limiting conditions. Methods Gas exchange chlorophyll fluorescence parameters were measured in potted grapevines, cv Sauvignon Blanc, before, during after simulated six-day (T max = 40 °C) wave using heated well-watered (HW), drought-stressed (HD), non-heated (CW) dry (CD) vines. Results Photosynthesis stomatal conductance HW vines increased the morning dropped afternoon with respect CW Daily transpiration almost doubled that When grapevines already exposed drought, effects negligible, HD plants showing similar leaf photosynthesis their CD counterparts. Heat, but not stress, decreased maximum (Fv/Fm) effective photochemical quantum yield PSII (φPSII), also affected use absorbed energy. dissipated more radiative energy as heat, a protective mechanism photosystem, while by non-regulated non-photochemical pathways, which might lead photoinhibition damages. The different behavior could be due enhanced rate consequent decrease temperature compared After wave, only recovered values photosynthesis, φPSII levels those Conclusion Drought had significant effect than on transpiration. however, proportion lost leaves through harmful dissipative pathways. With adequate soil availability, withstood period an increase transpiration, protected from damage.

Язык: Английский

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Advancing Agroecology for Sustainable Water Management: A Comprehensive Review and Future Directions in North African Countries

Water Conservation Science and Engineering, Год журнала: 2025, Номер 10(1)

Опубликована: Март 7, 2025

Язык: Английский

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Applications of bioclimatology to assess effects of climate change on viticultural suitability in the DO León (Spain)

Theoretical and Applied Climatology, Год журнала: 2024, Номер 155(4), С. 3387 - 3404

Опубликована: Янв. 17, 2024

Abstract Spain accounts for 13.1% of the world’s vineyard area, and viticulture is crucial socioeconomic cultural sectors. Vineyards are among perennial crops that can suffer most negative impacts under climate change which pose challenges to sustainability viticulture. Local regional studies needed assess these help implement effective strategies in response change. To this end, our approach involves integrating both conventional agroclimatic indices those new bioclimatic have proven be essential characterization demarcation vineyards into species distribution models areas suitable projections. The proposed methodology was tested a viticultural region located northwestern (DO León). An ensemble platform used build consensus encompassing three general circulation models, two emission scenario pathways time horizons. Only predictors effectively characterize each grape variety were included models. results revealed increases continentality index, compensated thermicity hydrothermic index Branas, temperature range during ripening all future scenarios analyzed comparison current conditions. Conversely, values annual ombrothermic growing season precipitation may decrease future. pattern changes 2070 will more pronounced than 2050. A significant loss habitat suitability detected within limits study area varieties analyzed. This impact could counteracted some degree with favorable cultivation territories at north DO limits. We suggest policymakers develop practices conserve existing efficient adaptation measures mitigating or anticipating effects on

Язык: Английский

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Enhancing soil health and crop yields through water-fertilizer coupling technology

Frontiers in Sustainable Food Systems, Год журнала: 2024, Номер 8

Опубликована: Ноя. 21, 2024

Water-fertilizer coupling technology has emerged as a pivotal strategy in modern agriculture, recognized for its potential to enhance soil environmental quality, promote crop growth, and ensure sustainable resource utilization. With increasing global food demands concerns, optimizing agricultural practices is essential achieving security ecological balance. This review aims systematically the direct impacts of water-fertilizer on physical, chemical, biological properties soil, while elucidating underlying mechanisms that drive responses. Additionally, it evaluates optimization associated benefits. The findings indicate significantly improves structural stability, enhances microbial diversity, increases enzyme activities. An appropriate ratio markedly boosts biomass carbon nitrogen content, facilitating nutrient mineralization accelerating decomposition organic matter. implementation intelligent management systems shown water use efficiency reduce fertilizer loss rates, thereby minimizing footprint production. crucial improving health, yields, efficiency. not only supports but also contributes national rural revitalization efforts. Future research should focus interaction among crops, water, fertilizer. It strengthen development regulation models decision support guide production effectively. Policymakers are encouraged adoption integrated strategies foster resilience. underscores importance advancing means achieve productivity safeguarding integrity, aligning with principles socialism Chinese characteristics.

Язык: Английский

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