The interaction effects of mortality salience and power distance belief on luxury hotel booking intention DOI
Qianqian Su, Fangxuan Li

Journal of Hospitality and Tourism Management, Год журнала: 2025, Номер 63, С. 90 - 97

Опубликована: Март 29, 2025

Язык: Английский

Emotional expression by artificial intelligence chatbots to improve customer satisfaction: Underlying mechanism and boundary conditions DOI Open Access
Junbo Zhang, Qi Chen,

Jiandong Lu

и другие.

Tourism Management, Год журнала: 2023, Номер 100, С. 104835 - 104835

Опубликована: Сен. 11, 2023

Язык: Английский

Процитировано

91

How to increase consumer intention to use Chatbots? An empirical analysis of hedonic and utilitarian motivations on social presence and the moderating effects of fear across generations DOI Open Access

Cong-Minh Dinh,

Sung-Jun Park

Electronic Commerce Research, Год журнала: 2023, Номер unknown

Опубликована: Янв. 6, 2023

Язык: Английский

Процитировано

53

How does work autonomy in human-robot collaboration affect hotel employees’ work and health outcomes? Role of job insecurity and person-job fit DOI
Jia‐Min Li,

Ruo-Xi Zhang,

Tung‐Ju Wu

и другие.

International Journal of Hospitality Management, Год журнала: 2023, Номер 117, С. 103654 - 103654

Опубликована: Дек. 5, 2023

Язык: Английский

Процитировано

49

Are consumers more attracted to restaurants featuring humanoid or non-humanoid service robots? DOI
Huiling Huang, Stephanie Q. Liu

International Journal of Hospitality Management, Год журнала: 2022, Номер 107, С. 103310 - 103310

Опубликована: Авг. 8, 2022

Язык: Английский

Процитировано

51

Effects of robots’ appearance on guest service experiences DOI
Hülya Bakırtaş, Senem Hazel Baser

Journal of Hospitality Marketing & Management, Год журнала: 2024, Номер 33(6), С. 831 - 866

Опубликована: Апрель 10, 2024

Robots are starting to replace human employees in the accommodation industry. It remains unclear how guests perceive robots. The study aims evaluate effectiveness of humanoid and non-humanoid robots compare guests' perceptions. data was collected by web digging analyzed using text mining machine learning. results show that experience more positive emotions robotic experiences. They also stated they found both types robot fun interesting. However, have negative perceptions about perceived usefulness appearance According findings learning analysis, neural network logistic regression models best statistical performance datasets compared other models. contributes literature through an investigation opinions regarding with use methods.

Язык: Английский

Процитировано

11

The mechanism of value cocreation in robotic services: customer inspiration from robotic service novelty DOI

Lishan Xie,

Xin Liu, Dongmei Li

и другие.

Journal of Hospitality Marketing & Management, Год журнала: 2022, Номер 31(8), С. 962 - 983

Опубликована: Авг. 17, 2022

Service robots provide operational benefits to restaurants, but the mechanism through which novel robotic services optimize customer experience given appropriate robots' dependence on human employees remains unclear. To fill this gap, study adopts transmission model of inspiration and identifies value cocreation processes in services. Combined evidence from two online experiments a field experiment demonstrates that service novelty has positive effect intention via inspiration. Robotic task interdependence, reflects extent robot relies complete its tasks, attenuates relationship between decreased These findings offer insights into marketing strategies for enhanced experiences.

Язык: Английский

Процитировано

34

Relaxing or challenging? How social crowding influences the effectiveness of activity-based destination advertising DOI
Nan Xue, Xing Liu, Lisa C. Wan

и другие.

Tourism Management, Год журнала: 2023, Номер 100, С. 104839 - 104839

Опубликована: Сен. 12, 2023

Язык: Английский

Процитировано

24

Customer experiences with service robots in hotels: a review and research agenda DOI Creative Commons
Nripendra P. Rana, Nusaiba Begum, Mohd. Nishat Faisal

и другие.

Journal of Hospitality Marketing & Management, Год журнала: 2024, Номер unknown, С. 1 - 30

Опубликована: Сен. 17, 2024

Язык: Английский

Процитировано

9

Robots or humans: Who is more effective in promoting hospitality services? DOI
Zhang Hai-lin,

Shangzhi Qiu,

Xin Wang

и другие.

International Journal of Hospitality Management, Год журнала: 2024, Номер 119, С. 103728 - 103728

Опубликована: Фев. 24, 2024

Язык: Английский

Процитировано

7

Unintended indulgence in robotic service encounters DOI
Sungwoo Choi, Lisa C. Wan, Anna S. Mattila

и другие.

Annals of Tourism Research, Год журнала: 2024, Номер 106, С. 103768 - 103768

Опубликована: Апрель 18, 2024

Язык: Английский

Процитировано

7