Cross-cultural adaptation into Brazilian Portuguese and exploratory validation of two measures of emotional eating DOI Open Access
Wanderson Roberto da Silva, Marina Serralha Araújo, Edson Zangiacomí Martínez

и другие.

Revista de Nutrição, Год журнала: 2024, Номер 37

Опубликована: Янв. 1, 2024

ABSTRACT Objective This study aimed to cross-culturally adapt the Positive-Negative Emotional Eating Scale and Florence Drive into Portuguese language investigate their dimensionality (i.e., validity) for a sample of Brazilian individuals. Methods The cross-cultural adaptation process entailed translation, synthesis, expert committee review, pretesting, back-translation, submission original authors. From translations, synthesized versions measures emerged, which were evaluated by experts. Subsequently, preliminary version was pre-tested with target audience. A larger group individuals completed final instruments online, data subjected exploratory factor analysis ascertain dimensionality. Results Thirty-six (female: 76.5%, mean age: 26.3±9.6 years) participated in pretest, reporting ease comprehending content both Drive. back-translations closely resembled originals, as confirmed authors instruments. Data from 721 61.2%, 32.2±10.6 who analyzed. two-factor model demonstrated good fit, consistent proposal. For Drive, three-factor akin proposal six items loading on different factors. Conclusion successfully adapted Portuguese, participants indicating understanding. remained proposals. These findings offer valuable insights future screening protocols foster appropriate eating behaviors.

Язык: Английский

Feeding the inner critic: Self-Criticism and Shame in the association of Affiliative Memories with Emotional and Disordered Eating in women DOI Creative Commons

Ariana Azevedo,

Maria Coimbra,

M Leonor Feio

и другие.

Appetite, Год журнала: 2025, Номер 211, С. 108011 - 108011

Опубликована: Апрель 11, 2025

Emotional eating, defined as overeating in response to intense negative emotions, is considered part of a disordered eating continuum, milder form binge eating. It linked high emotional dysregulation and risk factors like traumatic childhood memories, which have been associated with several psychopathological outcomes. Recent research has started also highlight the impact lack early positive memories on outcomes, including eating-related disorders. This study explores role affiliative specifically examining whether self-criticism, strategy mitigate feelings shame, women's tendencies towards attitudes. The involved 427 female participants. RESULTS: show that fluctuations self-criticism levels are differences higher corresponding more severe path analysis showed was through mediating roles internal shame self-criticism. model explained 44% variance, showing an excellent fit. These findings suggest defensive mechanisms tied absence experiences. Self-criticism strategies seem amplify self-monitoring self-evaluations, leading coping mechanism. Clinically, our incites development compassion-focused interventions address promote adaptive regulation strategies, preventing attitudes reducing for further behaviours.

Язык: Английский

Процитировано

0
Negative emotional eating patterns in general Chinese adults: A replication and expansion study examining group differences in eating disorder symptomatology, psychosocial impairment, and emotion regulation difficulties DOI
Yinuo Xu, Jianwen Song, Yaoxiang Ren

и другие.

Eating Behaviors, Год журнала: 2024, Номер 54, С. 101899 - 101899

Опубликована: Июнь 23, 2024

Язык: Английский

Процитировано

3
Unraveling the Complexity and Instability of Negative Emotional Eating: A Latent Transition Analysis DOI

Jiamin Bao,

Ting Lei,

Chun Zhu

и другие.

Appetite, Год журнала: 2024, Номер 203, С. 107657 - 107657

Опубликована: Сен. 2, 2024

Язык: Английский

Процитировано

3
Identifying Dietary Triggers Among Individuals with Overweight and Obesity: An Ecological Momentary Assessment Study DOI Open Access
Han Shi Jocelyn Chew, Rakhi Vashishtha,

Ruochen Du

и другие.

Nutrients, Год журнала: 2025, Номер 17(3), С. 481 - 481

Опубликована: Янв. 29, 2025

Background/Objectives: Excess adiposity, affecting 43% of the global adult population, is a major contributor to cardiometabolic diseases. Lifestyle behaviours, specifically dietary habits, play key role in weight management. Real-time assessment methods such as Ecological Momentary Assessment (EMA) provide context-rich data that reduce recall bias and offer insights into triggers lapses. This study examines among adults with excess adiposity Singapore using EMA, focusing on factors influencing adherence Methods: A total 250 participants BMI ≥ 23 kg/m2 were recruited track habits for one week, at least three times day, Eating Behaviour Lapse Inventory Survey (eBLISS) embedded within Trigger Response Inhibition Program (eTRIP© V.1) smartphone app. Logistic regression analysis was used identify predictors adherence. Results: Of 4708 responses, 76.4% responses indicative plans. Non-adherence primarily associated food accessibility negative emotions (stress, nervousness, sadness). Factors meals prepared by domestic helpers self-preparation significantly Negative premenstrual syndrome identified significant Conclusions: EMA offers valuable behaviours identifying real-time Future interventions can utilise technology-driven approaches predict prevent lapses, potentially improving management outcomes.

Язык: Английский

Процитировано

0
Emotional eating: elusive or evident? Integrating laboratory, psychometric and daily life measures DOI Creative Commons
Rebekka Schnepper, Jens Blechert, Ann‐Kathrin Arend

и другие.

Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity, Год журнала: 2023, Номер 28(1)

Опубликована: Сен. 13, 2023

Emotional eating (EE) refers to in response (negative) emotions. Evidence for the validity of EE is mixed: some meta-analyses find only disordered patients, others restrained eaters, which suggest that certain subgroups show EE. Furthermore, measures from lab-based assessments, ecological momentary assessment (EMA), and psychometric often diverge. This paper tested whether covariance these three different methods can be modeled through a single latent variable (factorial validity), if so, how this would relate (construct Body-Mass-Index (BMI), subclinical disorder symptomatology (concurrent validity).102 non-eating female participants with wide BMI range completed methods: questionnaires, laboratory experiment (craving ratings food images induced neutral vs. negative emotion) EMA questionnaires (within-participant correlations emotions cravings across 9 days). Two each method were extracted submitted confirmatory factor analysis.A one-factor model provided good fit. The resulting EElat correlated positively symptoms but not eating.The solution shows construct validly assessed methods. Individual differences are supported by data related weight problem eating. supports learning accounts underscores relevance physical mental health.II (Evidence obtained well-designed controlled trials without randomization).

Язык: Английский

Процитировано

8
Negative family body talk and negative emotional eating among Chinese adolescent girls and young adult women: The role of body dissatisfaction and feminism consciousness DOI

Wencheng Yang,

Gengfeng Niu,

Xiaohan Shi

и другие.

Appetite, Год журнала: 2023, Номер 188, С. 106973 - 106973

Опубликована: Июль 6, 2023

Язык: Английский

Процитировано

5
Emotional Eating – Elusive or Evident? Integrating Laboratory, Psychometric and Daily Life Measures DOI Creative Commons
Rebekka Schnepper, Jens Blechert, Ann‐Kathrin Arend

и другие.

Research Square (Research Square), Год журнала: 2023, Номер unknown

Опубликована: Июнь 26, 2023

Abstract Purpose : Emotional eating (EE) refers to in response (negative) emotions. Evidence for the validity of EE is mixed: some meta-analyses find only disordered patients, others restrained eaters, which suggest that certain subgroups show EE. Furthermore, measures from lab-based assessments, ecological momentary assessment (EMA), and psychometric often diverge. This paper tested whether covariance these three different methods can be modeled through a single latent variable (factorial validity), if so, how this would relate (construct Body-Mass-Index (BMI), subclinical disorder symptomatology (concurrent validity). Methods 102 non-eating female participants with wide BMI range completed methods: questionnaires, laboratory experiment (craving ratings food images induced neutral vs. negative emotion) EMA-questionnaires (within-participant correlations emotions cravings across nine days). Two each method were extracted submitted confirmatory factor analysis. Results A one-factor model provided good fit. The resulting lat correlated positively symptoms but not eating. Conclusion solution shows construct validly assessed methods. Individual differences are supported by data related weight problem supports learning accounts underscores relevance physical mental health.

Язык: Английский

Процитировано

1
Cross-cultural adaptation into Brazilian Portuguese and exploratory validation of two measures of emotional eating DOI Open Access
Wanderson Roberto da Silva, Marina Serralha Araújo, Edson Zangiacomí Martínez

и другие.

Revista de Nutrição, Год журнала: 2024, Номер 37

Опубликована: Янв. 1, 2024

ABSTRACT Objective This study aimed to cross-culturally adapt the Positive-Negative Emotional Eating Scale and Florence Drive into Portuguese language investigate their dimensionality (i.e., validity) for a sample of Brazilian individuals. Methods The cross-cultural adaptation process entailed translation, synthesis, expert committee review, pretesting, back-translation, submission original authors. From translations, synthesized versions measures emerged, which were evaluated by experts. Subsequently, preliminary version was pre-tested with target audience. A larger group individuals completed final instruments online, data subjected exploratory factor analysis ascertain dimensionality. Results Thirty-six (female: 76.5%, mean age: 26.3±9.6 years) participated in pretest, reporting ease comprehending content both Drive. back-translations closely resembled originals, as confirmed authors instruments. Data from 721 61.2%, 32.2±10.6 who analyzed. two-factor model demonstrated good fit, consistent proposal. For Drive, three-factor akin proposal six items loading on different factors. Conclusion successfully adapted Portuguese, participants indicating understanding. remained proposals. These findings offer valuable insights future screening protocols foster appropriate eating behaviors.

Язык: Английский

Процитировано

0