Hyaluronic acid-based multifunctional bio-active coating integrated with cinnamaldehyde/hydroxypropyl-β-cyclodextrin inclusion complex for fruit preservation
Chaomei Zhou,
Ling Li,
Dong Li
и другие.
International Journal of Biological Macromolecules,
Год журнала:
2024,
Номер
271, С. 132605 - 132605
Опубликована: Май 22, 2024
Язык: Английский
Biofungicides Based on Plant Extracts: On the Road to Organic Farming
International Journal of Molecular Sciences,
Год журнала:
2024,
Номер
25(13), С. 6879 - 6879
Опубликована: Июнь 22, 2024
Phytopathogenic
fungi
are
responsible
for
diseases
in
commercially
important
crops
and
cause
major
supply
problems
the
global
food
chain.
Plants
were
able
to
protect
themselves
from
disease
before
humans
played
an
active
role
protecting
plants.
They
known
synthesize
a
variety
of
secondary
metabolites
(SMs),
such
as
terpenes,
alkaloids,
phenolic
compounds,
which
can
be
extracted
using
conventional
unconventional
techniques
formulate
biofungicides;
plant
extracts
have
antifungal
activity
various
mechanisms
action
against
these
organisms.
In
addition,
they
considered
non-phytotoxic
potentially
effective
control.
sustainable
economically
viable
alternative
use
agriculture,
is
why
biofungicides
increasingly
recognized
attractive
option
solve
caused
by
synthetic
fungicides.
Currently,
organic
farming
continues
grow,
highlighting
importance
developing
environmentally
friendly
alternatives
crop
production.
This
review
provides
compilation
literature
on
biosynthesis,
phytopathogens,
extraction
formulation
biofungicides,
biological
phytopathogenic
fungi,
regulation,
advantages,
disadvantages
overview
current
agriculture.
Язык: Английский
Sustainable plant-based control strategies for late blight disease of potato
Amal Hari,
Ghizlane Echchgadda,
Meryem Benjelloun
и другие.
CABI Reviews,
Год журнала:
2025,
Номер
unknown
Опубликована: Янв. 27, 2025
Abstract
Despite
the
importance
of
potato
crops
for
food
security,
it
is
threatened
by
fungal
diseases.
Late
blight
caused
Phytophthora
infestans
one
oomycetes
that
pose
a
major
threat
to
global
production.
In
this
review,
we
compiled
recent
data
on
P
.
impacts
with
focus
management
approaches.
We
discussed
mycelium
and
sporangia
leaves,
tuber,
plants
in
field
during
storage.
Concerning
approaches,
demonstrated
negative
chemical
fungicides
environment
public
health,
as
well
development
resistance
treated
Further,
analyzed
eco-friendly
methods
natural
products
such
medicinal
plant
extracts
microbial
agents.
Essential
oils
(EOs)
showed
higher
antifungal
activities
against
spores
due
their
richness
compounds
polyphenols,
flavonoids,
sterols,
terpenoids,
alkaloids.
These
biomolecules
impact
membranes,
mitochondria,
enzymes,
hyphae
pathogen
cells.
Due
lower
stability
extracts,
nanotechnologies
nanoencapsulation
EOs
were
also
clarify
promoting
role
enhancing
derivatives.
Other
modern
RNA
interference
biological
control
agents
(BCAs)
included.
end,
limits
challenges
approaches
demonstrate
ability
substitute
fungicides.
Язык: Английский
Cinnamon essential oil -loaded bagasse cellulose/hydroxypropyl-β-cyclodextrin microparticles with sustained-release property and its application in grapes preservation
International Journal of Biological Macromolecules,
Год журнала:
2025,
Номер
304, С. 140972 - 140972
Опубликована: Фев. 12, 2025
Язык: Английский
Food substances alter gut resistome: Mechanisms, health impacts, and food components
Comprehensive Reviews in Food Science and Food Safety,
Год журнала:
2025,
Номер
24(2)
Опубликована: Март 1, 2025
Antibiotics
are
effective
in
treating
bacterial
infections,
but
their
widespread
use
has
spurred
antibiotic
resistance,
which
is
linked
closely
with
human
disease.
While
dietary
components
known
to
influence
the
gut
microbiome,
specific
effects
on
resistome-the
collection
of
antibiotic-resistant
genes
gut-remain
underexplored.
This
review
outlines
mechanisms
action
and
development
emphasizing
connection
between
resistome
diseases
such
as
metabolic
disorders,
cardiovascular
disease,
liver
nervous
system
disorders.
It
also
discusses
diet
habits
components,
including
bioactive
macronutrients,
phytochemicals,
probiotics,
composition
by
enhancing
efficacy
potentially
reducing
resistance.
highlights
emerging
trend
increasing
interest
functional
foods
aimed
at
targeting
a
growing
focus
plant
compounds
potential
modulate
Язык: Английский
Medicinal plants: bioactive compounds, biological activities, combating multidrug-resistant microorganisms, and human health benefits - a comprehensive review
Frontiers in Immunology,
Год журнала:
2025,
Номер
16
Опубликована: Апрель 28, 2025
In
recent
years,
medicinal
plants
have
gained
significant
attention
in
modern
medicine
due
to
their
accessibility,
affordability,
widespread
acceptance,
and
safety,
making
herbal
remedies
highly
valued
globally.
Consequently,
ensuring
plants’
quality,
efficacy,
safety
has
become
a
critical
concern
for
developed
developing
nations.
The
emergence
of
multidrug-resistant
microorganisms
poses
serious
global
health
threat,
particularly
low-income
regions,
despite
advancements
antimicrobial
drugs
medical
research
over
the
past
century.
rapid
spread
these
infections
is
primarily
attributed
improper
prescriptions,
overuse,
unregulated
access
antibiotics.
Addressing
challenges,
standardization
plant-derived
pharmaceuticals
could
pave
way
transformative
era
healthcare.
Preserving
leveraging
historical
knowledge
essential
before
such
valuable
information
lost.
Recently,
there
been
growing
interest
among
natural
pharmaceutical
scientists
exploring
as
potential
sources
agents.
This
current
review
aims
identify
most
common
pathogens
threatening
human
health,
analyze
factors
contributing
rise
drug-resistant
microorganisms,
evaluate
use
across
various
countries
alternative
antibiotics,
highlighting
unique
mechanisms
resistance.
Язык: Английский
Exploring the Phytochemical Profiles, and Antioxidant and Antimicrobial Activities of the Hydroethanolic Grape Pomace Extracts from Two Romanian Indigenous Varieties
Fermentation,
Год журнала:
2024,
Номер
10(9), С. 470 - 470
Опубликована: Сен. 11, 2024
In
this
study,
the
potential
value
of
dried
grape
pomace
(whole,
seed,
and
skin)
obtained
from
Fetească
Neagră
(FN)
Tămâioasă
Românească
(TR)
as
a
source
secondary
metabolites
was
evaluated
following
hydroethanolic
extraction.
The
total
polyphenol,
flavonoid,
anthocyanin
contents
FN
TR
extracts
have
been
determined,
along
with
their
antioxidant
antimicrobial
activities.
investigation
seeds
whole
revealed
higher
levels
content
in
comparison
to
those
extracted
TR.
Fifteen
polyphenolic
compounds
were
identified
through
ultra-high-performance
liquid
chromatography
(UHPLC)
analysis.
most
abundant
concentrations
catechin
epicatechin
detected
seed
derived
both
Romanian
varieties.
activity
skin
than
evaluation
demonstrated
that
15
out
18
reference
pathogenic
bacteria
exhibited
low
MIC
MBC
values,
indicating
strong
antibacterial
extracts.
No
anti-Candida
observed.
It
can
be
reasonably
deduced
by-products
represent
sustainable
resource
for
development
new
functional
ingredients
pharmaceutical
food
industries,
alignment
principles
circular
bioeconomy.
Язык: Английский