Colloids and Surfaces A Physicochemical and Engineering Aspects, Год журнала: 2025, Номер 722, С. 137291 - 137291
Опубликована: Май 22, 2025
Язык: Английский
Colloids and Surfaces A Physicochemical and Engineering Aspects, Год журнала: 2025, Номер 722, С. 137291 - 137291
Опубликована: Май 22, 2025
Язык: Английский
International Journal of Biological Macromolecules, Год журнала: 2025, Номер unknown, С. 139702 - 139702
Опубликована: Янв. 1, 2025
Язык: Английский
Процитировано
2International Journal of Biological Macromolecules, Год журнала: 2025, Номер unknown, С. 140366 - 140366
Опубликована: Янв. 1, 2025
Язык: Английский
Процитировано
1Journal of Food Engineering, Год журнала: 2025, Номер unknown, С. 112575 - 112575
Опубликована: Март 1, 2025
Язык: Английский
Процитировано
1International Journal of Biological Macromolecules, Год журнала: 2024, Номер 281, С. 136218 - 136218
Опубликована: Окт. 2, 2024
Язык: Английский
Процитировано
3Nanoscale, Год журнала: 2024, Номер unknown
Опубликована: Ноя. 14, 2024
This work focuses on water-based carbon dots and CNCs from Vigna mungo , used in anti-counterfeit inks sensor films. These CDs are UV-visible, pH-sensitive, antimicrobial, biodegradable, offering multifunctional packaging solutions.
Язык: Английский
Процитировано
3ACS Applied Bio Materials, Год журнала: 2025, Номер unknown
Опубликована: Апрель 14, 2025
Fruit spoilage caused by oxidation and microbial infection exacerbates resource wastage. Although starch films including chitosan possessed admirable biocompatibility owing to great biodegradability compared with conventional plastics, deficient antibacterial antioxidant capacity restricted food shelf life. Herein, an environmentally friendly film (CS/G-CDs) was constructed carbon dots derived from Cirsii Herba (CDs), which formed through high affinity resulting hydrogen bonding between molecules hydroxyl originating CDs. The prepared CDs presented homogeneous monodisperse spherical structures ultrasmall size, providing favorable conditions for uniform formation. Encouragingly, the of CS/G-CDs increased 5.00-fold, followed rate up 97.0%. Dramatically, revealed glorious UV shielding efficacy (99.9% UVB 98.2% UVA), its preservation time blueberries remarkably extended 8 days longer than that film. Overall, Chinese herb-derived exhibited magnified antibacterial/antioxidant properties biocompatibility, provided a promising strategy sustainable development packaging materials.
Язык: Английский
Процитировано
0International Journal of Biological Macromolecules, Год журнала: 2025, Номер 310, С. 143341 - 143341
Опубликована: Апрель 18, 2025
Язык: Английский
Процитировано
0Gels, Год журнала: 2025, Номер 11(5), С. 327 - 327
Опубликована: Апрель 27, 2025
The development of multifunctional smart food packaging has garnered considerable attention in research. Gelatin exhibits outstanding characteristics, featuring remarkable gel strength, molecular binding affinity, excellent colloidal dispersibility, low solution viscosity, sustained dispersion stability, and significant water retention properties. Gelatin-based film is ideally suited for the developing simple, portable, rapid pH sensors, owing to its satisfactory biocompatibility, biodegradability, biosafety, affordability, facilitation easy handling usage. This paper aims explore challenges opportunities relating gelatin-based sensors. It begins by outlining sources, classifications, functional properties gelatin, followed an analysis current research landscape future trends related intelligent indicators active carriers. Subsequently, potential directions sensors are proposed. Using a literature analysis, it can be concluded that novel represents packaging. hoped provide some basic information application
Язык: Английский
Процитировано
0Comprehensive Reviews in Food Science and Food Safety, Год журнала: 2025, Номер 24(3)
Опубликована: Май 1, 2025
ABSTRACT Exposure of foods to ultraviolet (UV) radiation during processing, storage, and retail display can result in quality deterioration, reduced shelf life nutritional value, potential food safety issues. The use UV‐blocking packaging is an effective strategy minimize these harmful effects. Carbon dots (CDs) are a class carbon‐based nanomaterials that have emerged as promising candidates for enhancing the performance biopolymer‐based films coatings. Their unique advantages excellent UV absorption ability combined with their low toxicity, biocompatibility, facile production from sustainable precursors make CDs superior alternatives traditional agents. Incorporating into biopolymers significantly enhance protection without compromising transparency packaging, thereby maintaining visual appeal packaged product. In addition protection, confer multifunctionality systems by imparting antioxidant, antimicrobial, pH‐responsive properties, meeting demand intelligent solutions. These advancements not only protect photodegradation but also address broader issues through active responsive functions. This review provides in‐depth exploration role agents packaging. It highlights mechanisms action, they offer over conventional materials, contribution development multifunctional eco‐friendly systems.
Язык: Английский
Процитировано
0Colloids and Surfaces A Physicochemical and Engineering Aspects, Год журнала: 2025, Номер 722, С. 137291 - 137291
Опубликована: Май 22, 2025
Язык: Английский
Процитировано
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