Alginate-based materials as adsorbent for sustainable water treatment

International Journal of Biological Macromolecules, Год журнала: 2025, Номер unknown, С. 139946 - 139946

Опубликована: Янв. 1, 2025

Язык: Английский

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Blending Induced Variations in Poloxamer’s/Pluronic’s® Gelation: Thermodynamic and Rheological Perspectives

JCIS Open, Год журнала: 2024, Номер 16, С. 100126 - 100126

Опубликована: Ноя. 12, 2024

Язык: Английский

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Electrospun nanofibrous membranes based sorbents for oil/water separation: Blends, composites, functionalized, and smart membranes – A mini review

Journal of environmental chemical engineering, Год журнала: 2025, Номер unknown, С. 116262 - 116262

Опубликована: Март 1, 2025

Язык: Английский

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The role of multivalent cations in determining the cross-linking affinity of alginate hydrogels: A combined experimental and modeling study

Chemical Engineering Journal Advances, Год журнала: 2024, Номер 20, С. 100678 - 100678

Опубликована: Ноя. 1, 2024

Язык: Английский

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Alginate based hemostatic materials for bleeding management: A review

International Journal of Biological Macromolecules, Год журнала: 2024, Номер 274, С. 133218 - 133218

Опубликована: Июнь 18, 2024

Язык: Английский

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Porous sodium alginate/MCM-41 composites for malachite green removal from aqueous medium: Kinetic, isotherm, and mechanism study

Journal of Molecular Liquids, Год журнала: 2025, Номер unknown, С. 127402 - 127402

Опубликована: Март 1, 2025

Язык: Английский

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Leveraging flexible pipette-based tool changes to transform liquid handling systems into dual-function sample preparation and imaging platforms

HardwareX, Год журнала: 2025, Номер unknown, С. e00653 - e00653

Опубликована: Май 1, 2025

Язык: Английский

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Synthetic seed technology and in vitro conservation of vegetable germplasm: a review

Vegetos, Год журнала: 2025, Номер unknown

Опубликована: Май 24, 2025

Язык: Английский

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An overview of recent advancements in 4D printing of alginate hydrogels for tissue regeneration

Journal of Biomaterials Science Polymer Edition, Год журнала: 2025, Номер unknown, С. 1 - 34

Опубликована: Май 24, 2025

4D printing of alginate hydrogels has emerged as a transformative strategy in tissue engineering, enabling the fabrication stimuli-responsive scaffolds that recapitulate temporal and spatial complexities native tissues. Leveraging alginate's tunable crosslinking, biocompatibility, easy modification, recent research demonstrated successful design constructs capable programmable shape morphing response to physiological stimuli. This review highlights advances polymer design, including methacrylated, oxidized, ligand-functionalized derivatives, cutting-edge technologies such extrusion-based photopolymerization-based technologies. Notably, these systems have shown promising outcomes regenerating cartilage, bone, vascular, neural However, key challenges remain, standardization shape-morphing quantification, enhancement mechanical robustness, improvement host integration, replication complexity. concludes with critical evaluation current limitations future directions, highlighting potential integrating hydrogel emerging artificial intelligence, machine learning, organoid models, bioelectronic interfaces accelerate innovation broaden their application engineering. By synthesizing advancements offering insights into implementation hydrogels, this aims stimulate continued progress rapidly evolving field.

Язык: Английский

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Recent advances in sustainable biopolymer films incorporating vanillin for enhanced food preservation and packaging

Polymer Bulletin, Год журнала: 2025, Номер unknown

Опубликована: Фев. 2, 2025

Abstract With advances in food technology and research, the usability effectiveness of biopolymer blended films are evolving rapidly. Sustainable derived from natural sources such as chitosan, alginate, gelatin, pectin, starch, protein have attracted great attention due to their biodegradability environmental benefits. Recent studies shown that integration vanillin into generally offers enhanced mechanical strength, barrier properties, UV protection bioactive characteristics for efficient quality extending shelf life. This review focuses on newest developments sustainable integrated with vanillin, an emphasis preparation methods, physical chemical action mechanisms, antimicrobial activity, antioxidant potential uses preservation packaging, along metrics publications. Using packaging is safe environmentally friendly, it maintains after it's been harvested, showing a significant advance exciting prospects further study. Overall, incorporating signifies promising step forward creating friendly effective solutions packaging. Graphical abstract

Язык: Английский

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