Journal of the American Nutrition Association, Год журнала: 2024, Номер unknown, С. 1 - 10
Опубликована: Сен. 5, 2024
The EAT-Lancet Commission has proposed an diet (ELD), also known as a planetary health (PHD), which is environmentally sustainable and promotes human health. However, the association between this risk of hypertension remains unclear. This study aimed to determine whether adherence ELD was associated with lower hypertension.
Язык: Английский
Molecular Cancer, Год журнала: 2024, Номер 23(1)
Опубликована: Май 18, 2024
Abstract Aging and cancer exhibit apparent links that we will examine in this review. The null hypothesis aging coincide because both are driven by time, irrespective of the precise causes, can be confronted with idea share common mechanistic grounds referred to as ‘hallmarks’. Indeed, several hallmarks also contribute carcinogenesis tumor progression, but some molecular cellular characteristics may reduce probability developing lethal cancer, perhaps explaining why very old age (> 90 years) is accompanied a reduced incidence neoplastic diseases. We discuss possibility process itself causes meaning time-dependent degradation supracellular functions accompanies produces byproduct or ‘age-associated disease’. Conversely, its treatment erode health drive process, has dramatically been documented for survivors diagnosed during childhood, adolescence, young adulthood. conclude connected superior including endogenous lifestyle factors, well bidirectional crosstalk, together render not only risk factor an important parameter must considered therapeutic decisions.
Язык: Английский
Процитировано
53
Clinical Nutrition, Год журнала: 2024, Номер 43(12), С. 167 - 179
Опубликована: Окт. 19, 2024
Язык: Английский
Процитировано
12
European Journal of Preventive Cardiology, Год журнала: 2024, Номер unknown
Опубликована: Авг. 29, 2024
Abstract Aims The Planetary Health Diet Index (PHDI) prioritizes the well-being of both individuals and planet but has yielded mixed results on cardiovascular disease (CVD). aim this study was to assess association between PHDI risk CVD. Methods A cohort 118 469 aged 40–69 years from UK Biobank, who were free CVD at 2009–12 followed up 2021. calculated using least two 24-h dietary assessments included 14 food groups, with a possible range 0 130 points. Cardiovascular incidence defined as primary myocardial infarction or stroke obtained clinical records death registries. During 9.4-year follow-up, 5257 incident cases ascertained. When comparing highest (89.9–128.5 points) vs. lowest (21.1–71.1 quartile adherence, multivariable-adjusted hazard ratio [95% confidence interval (CI)] 0.86 (0.79, 0.94) for CVD, 0.88 (0.80, 0.97) infarction, 0.82 (0.70, stroke. linear until plateau effect reached 80 points adherence PHDI. Results remained robust when excluding participants type 2 diabetes, including only those three more diet assessments, in first 3 follow-up. group components strongly associated reduced higher consumption whole grains, fruits, fish lower added sugars fruit juices. Conclusion In large middle-aged older British adults, These provide empirical evidence that pattern, thought be environmentally sustainable, benefits health.
Язык: Английский
Процитировано
10
American Journal of Clinical Nutrition, Год журнала: 2025, Номер unknown
Опубликована: Янв. 1, 2025
Язык: Английский
Процитировано
2
The journal of nutrition health & aging, Год журнала: 2025, Номер 29(5), С. 100520 - 100520
Опубликована: Фев. 21, 2025
Diet plays a critical role in human health and environmental sustainability, particularly cardiovascular, kidney, metabolic (CKM) diseases. However, the variations Planetary Health Index (PHDI) across populations, regions, over time, as well its association with CKM disease burdens, remain insufficiently explored. We assessed PHDI scores using data from 185 countries (1990-2018) Global Dietary Database, examining demographic characteristics temporal trends. The Burden of Disease Study was used to evaluate associations between including incidence, prevalence, mortality, disability-adjusted life years. syndrome defined by American Heart Association. Individual-level National Nutrition Examination Survey (NHANES) were also assess impact on risks mortality. From 1990 2018, while overall remained relatively stable sexes, composition shifted different age groups. In mean score 42.80 (95% uncertainty interval [UI] 42.49-46.50) for males 44.65 UI 44.53-47.82) females. Higher observed among females, older adults, urban residents, individuals higher education, those South Asia. Globally, consumption red/processed meat, saturated oils/trans fats, added sugars substantially exceeded EAT-Lancet Commission's reference values. generally associated lower although these varied subtype. individual-level analysis, 45,460 NHANES participants (weighted age: 47.21 years, 51.4% female), each 10-point increase linked 13.7% reduction stage 3/4 risk, an 11.1% 4 incidences mortality rates cardiovascular diseases, chronic kidney disease. significant changes occurred components PHDI, notable demographics region. may reduce warranting further investigation into specific subtypes.
Язык: Английский
Процитировано
2
Environment International, Год журнала: 2024, Номер 184, С. 108495 - 108495
Опубликована: Фев. 1, 2024
The EAT-Lancet diet was created to support dietary transition towards sustainable diets. Current evidence indicates that adherence the may reduce mortality risk, yet how impact exposure food contaminants remains unexplored. We aimed estimate association between and i) all-cause, cardiovascular-, cancer-mortality ii) predicted following contaminants: cadmium, methylmercury, polychlorinated biphenyls (PCBs), pesticide residues. used self-reported data from a 96-item frequency questionnaire of two population-based cohorts – Cohort Swedish Men (n = 35,687) Mammography 32,488). Adherence Index (EAI) by scoring consumption 14 components included in (totalling 0–14 points). Cox proportional hazard regression models were applied assess EAI outcomes, presented as multivariable-adjusted ratios (HR) 95 % confidence intervals (CI). Descriptive statistics characterise contaminants, correlations assessed using Spearman's rank correlation. Increased associated with lower risk all-cause (per 3-point increase EAI: HR 0.93; CI:0.90,0.97 0.91; CI:0.87,0.95 for men women, respectively) cardiovascular-mortality (corresponding 0.94; CI:0.88,1.00 CI:0.87,1.00). No clear found cancer-mortality. Increasing correlated increased PCBs, residues their median exposures greater high group, compared low group. High is reduction cardiovascular-mortality, but also contaminants.
Язык: Английский
Процитировано
9
Nature Communications, Год журнала: 2024, Номер 15(1)
Опубликована: Июль 3, 2024
Abstract High-quality diets have been increasingly acknowledged as a promising candidate to counter the growing prevalence of mental health disorders. This study aims investigate prospective associations adhering EAT-Lancet reference diet with incident depression, anxiety and their co-occurrence in 180,446 UK Biobank participants. Degrees adherence were translated into three different scores. Over 11.62 years follow-up, participants highest group Knuppel index showed lower risks depression (hazard ratio: 0.806, 95% CI: 0.730–0.890), (0.818, 0.751–0.892) (0.756, 0.624–0.914), compared lowest group. The corresponding hazard ratios (95% CIs) 0.711 (0.627–0.806), 0.765 (0.687–0.852) 0.659 (0.516–0.841) for Stubbendorff index, 0.844 (0.768–0.928), 0.825 (0.759–0.896) 0.818 (0.682–0.981) Kesse-Guyot index. Our findings suggest that higher is associated co-occurrence.
Язык: Английский
Процитировано
9
Nutrition Research, Год журнала: 2024, Номер 126, С. 23 - 45
Опубликована: Март 16, 2024
Globally, typical dietary patterns are neither healthy nor sustainable. Recognizing the key role of change in reducing non-communicable disease risk and addressing environmental degradation, it is crucial to understand how shift individuals towards a sustainable diet (SHD). In this literature review, we introduced concept SHD outlined behaviors necessary transition consumption; reviewed on factors that may influence (and unsustainable) adults; developed novel scoring system rank by priority for targeting future research. Given significant potential promote university campus—where impact can be targeted at all levels (i.e., individual, interpersonal, environmental, policy)—we narrowed our focus setting throughout. Aided system, identified conscious habitual eating, product price, food availability/accessibility, convenience, self-regulation skills, knowledge animal ethics/welfare, promotion, eating norms as important modifiable students' behaviors. When scored without consideration population, these were also ranked highest priority, was modified portion sizes. Our findings offer insight into warrant attention research aimed promoting SHDs. particular, high-priority from synthesis could help guide development more personalized behavioral interventions within beyond.
Язык: Английский
Процитировано
7
Journal of Nutrition, Год журнала: 2024, Номер 154(11), С. 3407 - 3415
Опубликована: Июль 15, 2024
Язык: Английский
Процитировано
7
European Journal of Nutrition, Год журнала: 2025, Номер 64(2)
Опубликована: Фев. 1, 2025
Язык: Английский
Процитировано
1