Exploiting the potential of red orache (Atriplex hortensis var. rubra L.) for the production of microgreens biofortified with selenium or zinc in comparison with Swiss chard (Beta vulgaris ssp. vulgaris var. cicla) DOI
Martina Puccinelli,

Matteo Mei,

B. Pezzarossa

и другие.

Scientia Horticulturae, Год журнала: 2024, Номер 338, С. 113668 - 113668

Опубликована: Сен. 27, 2024

Язык: Английский

Selenium dynamics in plants: Uptake, transport, toxicity, and sustainable management strategies DOI

Prapooja Somagattu,

Chinnannan Karthik,

Hyndavi Yammanuru

и другие.

The Science of The Total Environment, Год журнала: 2024, Номер 949, С. 175033 - 175033

Опубликована: Июль 24, 2024

Язык: Английский

Процитировано

13

Microgreens: A Novel Source of Functional Nutraceuticals DOI

S Krupa,

Yogesh Bharat Dalvi,

V. Aranganathan

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Exploring the Role of Leguminous Microgreens in Obesity Management with Potential Mechanisms and Clinical Evidence DOI
Preeti Singh, Gunjan Singh, Amrish Chandra

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Innovations in Leguminous Microgreens: Recent Trends and Applications DOI
Emon Kalyan, Ashlesha Manta, Rounak Lama

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Engineered Nanoparticles for the Betterment of Legume Microgreens: A Detailed Overview DOI
Mahima Misti Sarkar, Swarnendu Roy

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Phytochemical and Nutritional Properties of Leguminous Microgreens and Its Application in Food Industry DOI
Tripti Sharma, Karan Singh,

Subash Chudali

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Microgreens as Budding Medicine and Bountiful Source of Nutrition DOI
Astha Gupta, Tripti Sharma, Varun Bhardwaj

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Genetic Enhancement of Leguminous Microgreens: A Frontier in Sustainable Nutrition DOI
R Shoba rani,

Shagolshem Yaiphabee Chanu,

Gurumayum Suraj Sharma

и другие.

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Enhancing Organic Selenium Forms in Alfalfa Forage Through Inorganic Selenium Foliar Application: Insights from Laboratory and Field Studies Using X-Ray Spectroscopy DOI Creative Commons
María‐Jesús Sánchez‐Martín, Mónica Gaggiotti, Laura Simonelli

и другие.

Agronomy, Год журнала: 2025, Номер 15(3), С. 580 - 580

Опубликована: Фев. 26, 2025

Selenium (Se) is an essential micronutrient, yet its deficiency remains a global concern. This study investigates the biofortification of alfalfa (Medicago sativa cv. ProINTA Super Monarca GR9) via foliar Se application to enhance accumulation and transformation into bioavailable organic forms. A controlled environment experiment in plant growth chamber one-season open-field trial (January 2023, Argentina) were conducted. Treatments included sodium selenate (Se(VI)), selenite (Se(IV)), 1:1 mixture, applied at 45 90 g ha−1, with without biostimulant BIOFORGE®. Treated plants exhibited increased content, correlating doses. X-ray absorption spectroscopy (XAS) confirmed that most inorganic was transformed forms, Se(IV) treatments yielding highest concentrations species such as selenocysteine (SeCys) selenomethionine (SeMet). Open-field trials showed complete conversion Se, though total lower than conditions. did not affect forage quality or biomass production. The slightly reduced uptake but compromise biofortification. These results highlight optimal treatment for biofortification, presenting sustainable strategy dietary intake through functional foods.

Язык: Английский

Процитировано

0

Exploiting the potential of red orache (Atriplex hortensis var. rubra L.) for the production of microgreens biofortified with selenium or zinc in comparison with Swiss chard (Beta vulgaris ssp. vulgaris var. cicla) DOI
Martina Puccinelli,

Matteo Mei,

B. Pezzarossa

и другие.

Scientia Horticulturae, Год журнала: 2024, Номер 338, С. 113668 - 113668

Опубликована: Сен. 27, 2024

Язык: Английский

Процитировано

0