Comprehensive Reviews in Food Science and Food Safety,
Год журнала:
2024,
Номер
23(4)
Опубликована: Июль 1, 2024
Abstract
Strawberries
spoil
rapidly
after
harvest
due
to
factors
such
as
the
ripening
process,
weight
loss,
and,
most
importantly,
microbial
contamination.
Traditionally,
several
methods
are
used
preserve
strawberries
and
extend
their
shelf
life,
including
thermal,
plasma,
radiation,
chemical,
biological
treatments.
Although
these
effective,
they
a
concern
from
perspective
of
safety
consumer
acceptance
treated
food.
To
address
issues,
more
advanced
environment‐friendly
technologies
have
been
developed
over
past
decades,
modified
controlled
atmosphere
packaging,
active
biopolymer‐based
or
edible
coating
formulations.
This
method
can
not
only
significantly
life
fruit
but
also
solve
concerns.
Some
studies
shown
that
combining
two
strawberries,
which
could
contribute
expanding
global
supply
chain
for
delicious
fruit.
Despite
large
number
underway
in
this
field
research,
no
systematic
review
has
published
discussing
advances.
aims
cover
important
information
about
postharvest
physiology,
decay
factors,
preservation
strawberry
fruits.
It
is
pioneering
work
integrates,
relates,
discusses
all
on
fate
handling
one
place.
Additionally,
commercially
techniques
were
discussed
provide
insight
into
current
developments
suggest
future
research
directions
study.
enrich
knowledge
academic
industrial
researchers,
scientists,
students
trends
packaging
New Zealand Journal of Botany,
Год журнала:
2024,
Номер
unknown, С. 1 - 28
Опубликована: Июль 28, 2024
In
taxonomy,
precision
of
species
collection
data
is
a
cornerstone
for
advancing
research
and
its
diverse
applications.
Despite
the
widespread
recognition
significance
these
data,
researchers
have
frequently
neglected
some
important
details
in
published
taxonomic
studies.
Historically,
fungal
studies
leaned
heavily
on
morphological
delineation
taxa.
contrast,
methods
currently
employ
synthesis
combination
morpho-molecular
markers,
chemical
attributes
both
ecological
geographic
data.
Even
with
new
methods,
mycologists
value
derived
from
old
records
as
essential
guides
current
future
Therefore,
this
underscores
importance
careful
documentation
habits
habitats
parallel
collection.
While
collecting
specimens
fungi,
it
to
record
metadata
such
sampling
location,
habitat
(host/substrate),
season
(date
or
specific
season)
physical
information
specimen
itself.
These
datasets
will
provide
rich
source
ecology
conservation
resources.
Understanding
distribution
patterns
possible
explanations
real
challenge
conserving
biodiversity,
lack
data-recording
creates
substantial
obstacles.
Accurate
fungarium
are
basic
understanding
richness
assessing
red-listed
invasive
species.
This
paper
explores
additions
recording,
emphasising
hosts
locations.
We
also
discuss
significant
roles
seemingly
insignificant
recording
enhance
about
relationships
Critical Reviews in Food Science and Nutrition,
Год журнала:
2020,
Номер
61(12), С. 1935 - 1946
Опубликована: Июнь 15, 2020
Softening
is
a
common
phenomenon
of
texture
changes
associated
with
plant
cell
walls,
inducing
decrease
in
the
quality
fruit.
Inhibiting
softening
effective
to
extend
shelf
life
Cold
plasma
(CP),
as
novel
nonthermal
technology,
has
been
applied
keep
freshness
This
review
centers
on
applying
cold
treatments
inhibition
fruit
softening.
Different
pathways
for
inhibiting
by
CP
treatments,
including
maintenance
firmness,
reduction
activities
enzymes,
inactivation
fungal
pathogens
and
lowering
respiration
rates,
are
discussed.
The
biochemistry
fundamental
also
presented.
In
general,
among
all
postharvest
technologies,
promising
method
many
advantages,
showing
great
potential
maintaining
Future
work
should
focus
process
optimization
achieve
better
results
freshness,
commercial
applications
technology
be
explored.
Plants,
Год журнала:
2020,
Номер
10(1), С. 31 - 31
Опубликована: Дек. 25, 2020
The
strawberry
(Fragaria
×
ananassa
Duch.)
is
a
high-value
crop
with
an
annual
cultivated
area
of
~500
ha
in
Taiwan.
Over
90%
cultivation
Miaoli
County.
Unfortunately,
various
diseases
significantly
decrease
production.
leaf
and
fruit
disease
became
epidemic
1986.
From
2010
to
2016,
anthracnose
crown
rot
caused
the
loss
30–40%
seedlings
~20%
plants
after
transplanting.
automation
agriculture
image
recognition
techniques
are
indispensable
for
detecting
diseases.
We
developed
technique
detection
using
convolutional
neural
network
(CNN)
model.
CNN
powerful
deep
learning
approach
that
has
been
used
enhance
recognition.
In
proposed
technique,
two
different
datasets
containing
original
feature
images
following
diseases—leaf
blight,
gray
mold,
powdery
mildew.
Specifically,
blight
may
affect
crown,
leaf,
show
symptoms.
By
ResNet50
model
training
period
20
epochs
1306
images,
achieves
classification
accuracy
rate
100%
cases
affecting
fruit;
98%
mold
cases,
mildew
cases.
epochs,
99.60%
obtained
from
dataset
was
higher
than
1.53%
one.
This
provides
simple,
reliable,
cost-effective
Phytopathology,
Год журнала:
2021,
Номер
111(9), С. 1490 - 1499
Опубликована: Фев. 2, 2021
To
support
the
search
for
alternative,
nonchemical
plant
disease
control
strategies,
we
present
a
review
of
pathogen-suppressive
effects
biochar,
product
derived
from
agricultural
and
other
organic
wastes,
used
as
soil
amendment.
A
wide
range
biochar
contribute
to
root
or
foliar
fungal
pathogens
through
modification
exudates,
properties,
nutrient
availability,
which
influence
growth
antagonist
microorganisms.
The
induction
systemic
defenses
by
in
roots
reduce
pathogenic
fungi,
activation
stress-hormone
responses,
well
changes
active
oxygen
species
are
indicative
coordinated
hormonal
signaling
within
plant.
Although
scarce
data
available
oomycetes
bacterial
pathogens,
reports
indicate
that
promotes
microbiota
influencing
pathogen
motility
colonization,
defenses,
both
contributing
suppression.
Biochar
also
suppresses
nematode
insect
pests.
For
plant-parasitic
nematodes,
primary
modes
action
microbial
community
diversity,
release
nematicidal
compounds,
defenses.
Use
biochar-based
amendments
is
promising
strategy
compatible
with
circular
economy,
based
on
zero
waste,
part
integrated
pest
management.
Since
biochars
exert
complex
distinct
its
nature
application
regimes
should
be
designed
particular
studied
locally.
