Reviews in Aquaculture,
Год журнала:
2024,
Номер
17(1)
Опубликована: Дек. 19, 2024
ABSTRACT
Since
1989,
China
has
become
the
world's
largest
aquaculture
producer
through
pond
culture,
significantly
contributing
to
global
food
security
but
potentially
posing
environmental
threats.
However,
little
is
known
about
changes
in
water
quality
at
broad
spatial
and
temporal
scales,
thus
creating
challenges
sustainability
of
aquaculture.
Herein,
we
explore
China's
ponds
from
1989
2020
assess
waterbody's
health
status
optimize
sustainable
management
strategies.
This
study
highlights
closely
associated
with
practices,
development,
related
policies.
Seasonal
regional
farming
variations
impact
quality,
peak
seasons
Central
North
lowest
scores.
Pond
initially
declined
rise
intensive
improved
after
2012
adoption
ecological
engineering
measures,
eco‐farming
policies
supporting
green
development.
Under
a
scenario
combining
these
efforts,
score
2035
projected
increase
by
57%
level.
These
findings
reveal
that
national
initiatives
advancements
techniques
public
can
enhance
ponds,
offering
valuable
insights
into
governance
agriculture.
Water Biology and Security,
Год журнала:
2024,
Номер
3(3), С. 100271 - 100271
Опубликована: Май 16, 2024
Aquaculture
originates
from
ancient
Chinese
wisdom,
and
is
considered
the
most
efficient
food-producing
industry.
About
70
years
ago,
New
China
proposed
an
industrial
approach
to
fish
production
made
a
policy
decision
begin
modern
aquaculture
development.
As
one
of
lucky
persons
since
early
1980s,
I
have
committed
my
scholarly
career
studies
on
genetics
breeding
biotechnology
polyploid
gibel
carp
(Carassius
gibelio).
Here,
several
significant
recent
innovations,
such
as
proposition
amphitriploid
concept,
association
ploidy
changes
with
reproduction
transition,
finding
unique
ameio-fusiongenesis
mode,
establishment
controllable
fertility
approach,
creation
intermuscular
bone-free
mutants,
well
recreation
desirable
goldfish,
are
introduced
emphasized
active
participant
these
innovations.
Additionally,
some
innovations
contributions
also
highlighted
in
other
aspects
including
feed
development,
disease
control,
facilities
equipment
upgrading,
paradigm
mode
changes.
This
comprehensive
synthesis
wisdom
seeks
provide
valuable
insights
into
field
historical
basis.
Fishes,
Год журнала:
2025,
Номер
10(2), С. 47 - 47
Опубликована: Янв. 27, 2025
The
aquafeed
industry
evolved
alongside
fish
farming,
utilizing
scientific
and
technological
advancements
to
incorporate
a
variety
of
feed
additives,
supplements,
alternative
ingredients
in
the
nutrition
feeding
aquaculture.
These
advances
played
significant
role
improving
production,
health,
welfare
farmed
fish.
Recent
research
Brazil
highlighted
importance
using
such
as
vitamins,
minerals,
amino
acids,
ensure
that
receive
all
necessary
nutrients
for
growth
health.
Functional
additives
can
enhance
immune
system,
boosting
disease
resistance
promoting
overall
health
Antimicrobial
antiparasitic
help
prevent
treat
infections
infestations,
reducing
occurrence
outbreaks.
Additionally,
some
improve
digestibility,
leading
better
nutrient
absorption
reduced
requirements.
Overall,
nutritional
strategies
are
essential
optimizing
farming
practices
globally,
sustainability
industry.
This
review
emphasizes
significance
certain
strategically
incorporated
into
experimental
feeds
Brazilian
farming.
It
also
underscores
necessity
ongoing
research.
There
is
noticeable
trend
towards
developing
more
sustainable
efficient
feeds,
which
future
goal
minimize
environmental
impacts
while
maintaining
economic
viability
aquaculture
operations.
Frontiers in Immunology,
Год журнала:
2024,
Номер
15
Опубликована: Авг. 9, 2024
Vibrio
genus
is
a
common
pathogen
in
aquaculture
and
causes
acute
hepatopancreatic
necrosis
disease
(AHPND)
massive
mortality
of
shrimp.
Many
studies
have
suggested
that
single
functional
ingredient
such
as
plant
extract
or
organic
acid
can
reduce
the
dependence
on
antibiotics
promote
growth
immunity
aquatic
animals.
In
this
study,
we
evaluated
effects
phytobiotic-based
compound
additive
(Sanacore®
GM,
SNGM),
which
had
successful
trajectory
commercial
application
fish
farming.
However,
its
hepatopancreas
health
intestinal
microbiota
shrimp
after
challenge
not
been
well
evaluated.
present
Pacific
white
were
fed
diets
with
without
supplementation
SNGM,
SNGM
grades
0-g/kg
(CON),
3-g/kg
(SNGM3),
5-g/kg
(SNGM5)
diets.
The
feed
trial
lasted
60
days,
parahaemolyticus
was
performed.
results
showed
compared
to
CON
group,
both
SNGM3
SNGM5
groups
significantly
higher
weight
gain
lower
conversion
ratio
survival
challenge.
trial,
group
increased
total
protein,
albumin
concentration,
phosphatase
activity
hemolymph
group.
experiment,
glucose
contents
activities
phenoloxidase,
lysozyme,
alkaline
phosphatase,
superoxide
dismutase
hemolymph.
Both
improved
morphology
intestine.
alleviated
gut
dysbiosis
induced
by
infection
increasing
potential
probiotic
bacterium
abundance
(
Shewanella
)
decreasing
pathogenic
bacteria
,
Photobacteriuma
Pseudoalteromonas
Candidatus_Bacilloplasma
).
conclusion,
dietary
at
level
resistance
promoting
immune-related
enzyme
improving
morphological
structure
intestine
composition.
Reviews in Aquaculture,
Год журнала:
2024,
Номер
16(4), С. 1996 - 2009
Опубликована: Июнь 25, 2024
Abstract
This
study
aimed
to
conduct
a
systematic
review
and
meta‐analysis
evaluating
the
inclusion
of
β‐glucan
in
aquaculture
animal
diets
its
impact
on
their
health
outcomes.
Relevant
studies
were
identified
from
Scopus
Web
Science
databases.
A
total
82
primary
published
between
1996
2024
reviewed,
which
70
included
meta‐analysis.
The
results
revealed
that
application
animal's
significantly
enhanced
specific
growth
rate
(SGR;
mean
effect,
g
=
2.71;
p
<
0.001),
feed
conversion
ratio
(FCR;
−3.88;
0.0001)
lowered
mortality
after
exposure
pathogens.
Likewise,
had
positive
influence
(
innate
immune
parameters
(lysozyme
phagocyte
activity,
NBT,
ACH50,
IgM).
found
effects
β‐glucans
varied
among
marine
freshwater
fish
where
fishes
2.05–6.57)
exhibit
better
performance.
also
negative
correlation
fish's
response
trophic
level,
suggesting
with
higher
levels
may
be
less
efficient
at
absorbing
this
bio‐stimulant.
Even
though
there
high
heterogeneity
I
2
73%–97%,
0.05)
due
diversity
tested
organisms
publication
bias,
our
model
findings
are
valid.
suggest
dietary
can
have
beneficial
responses
especially
for
species.
validity
these
observations
needs
confirmed
by
further
prospective
studies.
Aquaculture Nutrition,
Год журнала:
2024,
Номер
2024(1)
Опубликована: Янв. 1, 2024
This
review
paper
provides
an
in‐depth
analysis
of
the
current
status,
challenges,
and
strategies
for
improvement
within
fish
feed
industry
in
East
Africa,
focusing
on
Kenya,
Uganda,
Tanzania,
Rwanda.
Aquaculture
production
these
countries
is
experiencing
steady
growth,
driven
by
increasing
demand
products
both
nutritional
economic
purposes.
Despite
market
facilitating
transition
from
extensive
to
semi‐intensive
moderately
intensive
farming
systems
across
four
countries,
sector’s
progress
hampered
a
lack
sustainable,
locally
produced,
high‐quality,
cost‐effective
feeds
tailored
different
developmental
stages
fish.
evident
need,
there
notable
scarcity
comprehensive
reviews
addressing
regional
perspective
due
heightened
cross‐border
trade
soaring
increased
installation
cages
Lake
Victoria,
as
well
inland
dams
reservoirs.
addresses
critical
such
limited
access
quality
ingredients,
regulatory
obstacles,
insufficient
control
measures,
infrastructure
constraints,
awareness
understanding
management
formulation.
To
overcome
recommends
fostering
collaboration
establish
robust
supply
chain,
investing
research
development
initiatives,
advocating
policy
reforms
support,
compliance
with
African
Community
standards
feed.
Moreover,
urgent
need
enhance
human
resource
capacity
through
training
extension
services,
promote
public
investment
strengthen
sector
institutions
associations,
conduct
programs
providers,
improve
storage
facilities
maintain
quality.
The
policymakers
valuable
insights
inform
targeted
interventions
that
will
catalyze
positive
transformation
Africa.
Israeli Journal of Aquaculture - Bamidgeh,
Год журнала:
2025,
Номер
77(3)
Опубликована: Июнь 2, 2025
This
study
aimed
to
investigate
the
effects
of
marine
red
yeast
(MRY)
on
growth
performance,
digestive
enzyme
activities,
serum
biochemistry,
antioxidant
capacity,
immunological
indices,
and
expression
immune-related
genes
in
white-spotted
conger
(
Conger
myriaster
).
Four
diets
were
supplemented
with
varying
levels
MRY
(0%,
0.5%,
1.0%,
1.5%,
designated
as
MRY0,
MRY0.5,
MRY1,
MRY1.5,
respectively).
Fish
(average
weight,
46.27
g)
divided
into
12
net
cages,
3
cages
per
diet.
The
fish
fed
twice
daily
for
56
days.
Results
indicated
that
dietary
supplementation
had
no
significant
activities
P
>0.05).
MRY1
MRY1.5
lower
alanine
aminotransferase
(ALT)
content
than
MRY0
MRY0.5
groups
<0.05).
Serum
glucose
(GLU)
showed
an
increasing
trend
levels,
group
highest
value
(P<0.05),
while
cholesterol
(TC)
triglyceride
(TG)
exhibited
opposite
trend,
fish-fed
diet
lowest
values
significantly
higher
hepatic
glutathione
peroxidase
(GSH-Px)
activity
those
Hepatic
total
superoxide
dismutase
(T-SOD)
alkaline
phosphatase
(ALP)
increased
increase
level
relative
heat
shock
protein
70
HSP70
)
liver
<0.05),
difference
was
found
HSP90
among
all
In
conclusion,
1%–1.5%
could
be
applied
a
feed
additive
effectively
enhance
immune
response
conger.
