Frontiers in Microbiology,
Год журнала:
2024,
Номер
15
Опубликована: Сен. 10, 2024
The
present
study
aimed
to
characterize
the
biosurfactants
synthesized
by
lactic
acid
bacteria
(LAB)
obtained
from
fermented
foods,
optimize
conditions
for
increasing
yield
of
and
explore
their
antimicrobial
antibiofilm
potential.
Out
26
LAB
isolates,
isolate
BS2
showed
highest
biosurfactant
production
as
indicated
in
oil
displacement
test,
drop
collapse
emulsification
activity.
was
identified
International Journal of Molecular Sciences,
Год журнала:
2023,
Номер
24(17), С. 13538 - 13538
Опубликована: Авг. 31, 2023
Saponins
are
a
diverse
group
of
naturally
occurring
plant
secondary
metabolites
present
in
wide
range
foods
ranging
from
grains,
pulses,
and
green
leaves
to
sea
creatures.
They
consist
hydrophilic
sugar
moiety
linked
lipophilic
aglycone,
resulting
an
amphiphilic
nature
unique
functional
properties.
Their
structures
enable
saponins
exhibit
surface-active
properties,
stable
foams
complexes
with
various
molecules.
In
the
context
food
applications,
utilized
as
natural
emulsifiers,
foaming
agents,
stabilizers.
contribute
texture
stability
products
have
potential
health
benefits,
including
cholesterol-lowering
anticancer
effects.
possess
additional
bioactivities
that
make
them
valuable
pharmaceutical
industry
anti-inflammatory,
antimicrobial,
antiviral,
antiparasitic
agents
name
few.
can
demonstrate
cytotoxic
activity
against
cancer
cell
lines
also
act
adjuvants,
enhancing
immune
response
vaccines.
ability
form
drugs
further
expands
their
drug
delivery
systems.
However,
challenges
such
bitterness,
cytotoxicity,
instability
under
certain
conditions
need
be
addressed
for
effective
utilization
related
applications.
this
paper,
we
reviewed
chemistry,
functionality,
application
aspects
sources,
summarized
regulatory
food-based
quillaja
saponins.
Further
research
explore
full
improving
quality
human
has
been
suggested.
It
is
expected
article
will
useful
resource
researchers
food,
feed,
pharmaceuticals,
material
science.
Frontiers in Microbiology,
Год журнала:
2024,
Номер
15
Опубликована: Фев. 5, 2024
The
adverse
effects
of
waste
generation
on
the
environment
and
public
health
have
raised
global
concerns.
utilization
as
a
raw
material
to
develop
products
with
enhanced
value
has
opened
up
novel
prospects
for
promoting
environmental
sustainability.
Biosurfactants
obtained
from
agro-industrial
are
noteworthy
due
their
sustainability
friendliness.
Microorganisms
been
employed
generate
biosurfactants
secondary
metabolites
by
making
use
streams.
garbage
substrate
significantly
reduces
expenses
associated
process.
Furthermore,
apart
reducing
offering
alternatives
artificial
surfactants,
they
extensively
in
bioremediation,
food
processing,
agriculture,
various
other
industrial
pursuits.
Bioremediation
heavy
metals
metallic
pollutants
mitigated
through
bacteria
that
produce
which
more
recent
research
area
aim
improving
its
quality
safety.
Moreover,
production
utilizing
agricultural
aligns
principles
minimization,
sustainability,
circular
economy.
This
review
primarily
focuses
process
types
biomass
feedstocks.
subsequent
discourse
entails
derived
streams,
specifically
waste.
Biomolecules,
Год журнала:
2023,
Номер
13(10), С. 1515 - 1515
Опубликована: Окт. 12, 2023
This
comprehensive
review
examines
iturin,
a
cyclic
lipopeptide
originating
from
Bacillus
subtilis
and
related
bacteria.
These
compounds
are
structurally
diverse
possess
potent
inhibitory
effects
against
plant
disease-causing
bacteria
fungi.
Notably,
Iturin
A
exhibits
strong
antifungal
properties
low
toxicity,
making
it
valuable
for
bio-pesticides
mycosis
treatment.
Emerging
research
reveals
additional
capabilities,
including
anticancer
hemolytic
features.
finds
applications
across
industries.
In
food,
iturin
as
biosurfactant
serves
beyond
surface
tension
reduction,
enhancing
emulsions
texture.
Biosurfactants
significant
in
soil
remediation,
agriculture,
wound
healing,
sustainability.
They
also
show
promise
Microbial
Enhanced
Oil
Recovery
(MEOR)
the
petroleum
industry.
The
pharmaceutical
cosmetic
industries
recognize
iturin's
properties,
such
antibacterial,
antifungal,
antiviral,
anticancer,
anti-obesity
effects.
Cosmetic
span
emulsification,
anti-wrinkle,
antibacterial
use.
Understanding
structure,
synthesis,
gains
importance
advances.
focuses
on
emphasizing
structural
characteristics,
production
methods,
biological
effects,
It
probes
potential,
antiviral
efficacy,
cancer
treatment
capabilities.
explores
petroleum,
pharmaceuticals,
cosmetics,
considering
recent
developments,
challenges,
prospects.
Scientific Reports,
Год журнала:
2024,
Номер
14(1)
Опубликована: Март 12, 2024
Abstract
Biosurfactants
encompass
structurally
and
chemically
diverse
molecules
with
surface
active
properties,
a
broad
industrial
deployment,
including
pharmaceuticals.
The
interest
is
growing
mainly
for
the
low
toxicity,
biodegradability,
production
from
renewable
sources.
In
this
work,
optimized
biosurfactant
by
Pseudomonas
aeruginosa
BM02,
isolated
soil
of
mining
area
in
Brazilian
Amazon
region
was
assessed,
addition
to
its
antiviral,
antitumor,
antimicrobial
activities.
optimal
conditions
were
determined
using
factorial
design,
which
showed
best
yield
(2.28
mg/mL)
at
25
°C,
pH
5,
1%
glycerol.
obtained
characterized
as
mixture
rhamnolipids
virucidal
properties
against
Herpes
Simplex
Virus,
Coronavirus,
Respiratory
Syncytial
Gram-positive
bacteria
(
Staphylococcus
aureus
Enterococcus
faecium
),
50
µg/mL.
antitumor
activity
BS
(12.5
µg/mL)
also
demonstrated,
potential
selectivity
reducing
proliferation
breast
tumor
cells,
after
1
min
exposure.
These
results
demonstrate
importance
studying
interconnection
between
cultivation
industrially
important
compounds,
such
rhamnolipid-type
P.
promising
sustainable
alternative
development
new
prototypes.
Toxics,
Год журнала:
2025,
Номер
13(1), С. 43 - 43
Опубликована: Янв. 8, 2025
Surfactants
play
a
crucial
role
in
various
industrial
applications,
including
detergents
and
personal
care
products.
However,
their
widespread
use
raises
concerns
due
to
potential
environmental
impact
health
risks,
particularly
aquatic
ecosystems,
where
they
can
disrupt
the
balance
of
marine
life
accumulate
water
sources,
posing
challenges
sustainable
development.
This
study
investigates
implications
anionic
nonionic
surfactants,
focusing
on
toxicity,
biodegradation,
skin
irritation
profiles,
especially
when
combined
with
silica
nanoparticles.
Toxicity
assessments
were
conducted
using
bacteria
Vibrio
fischeri
for
toxicity
Lepidium
sativum
seeds
terrestrial
plant
effects,
revealing
that
individual
surfactants
like
alkyl
ether
carboxylic
acid
EC-R12-14E3
exhibit
high
levels,
while
fatty-alcohol
ethoxylate
FAE-R12-14E11
shows
comparatively
lower
impact.
The
surfactant
mixtures
was
analysed,
both
antagonistic
synergistic
effects
depending
used.
addition
nanoparticles
generally
mitigates
overall
whether
used
individually
or
mixtures.
Biodegradation
studies
followed
OECD
301E
301F
guidelines,
indicating
meet
approach
mineralization
threshold,
whereas
reduced
biodegradation
efficacy.
Potential
predicted
through
zein
number
(ZN),
finding
some
combinations
reduce
highlighting
safer
formulation
products
come
into
direct
contact
skin.
Overall,
findings
emphasize
need
careful
selection
nanoparticle
integration
minimize
increase
biodegradability.
Globally,
there
is
a
huge
demand
for
chemically
available
surfactants
in
many
industries,
irrespective
of
their
detrimental
impact
on
the
environment.
Naturally
occurring
green
sustainable
substances
have
been
proven
to
be
best
alternative
reducing
reliance
chemical
and
promoting
long-lasting
development.
The
most
frequently
utilized
active
biosurfactants,
which
are
made
by
bacteria,
yeast,
fungi,
discussed
this
review.
These
biosurfactants
commonly
originated
from
contaminated
sites,
marine
ecosystem,
natural
environment,
it
holds
great
potential
environmental
sustainability.
In
review,
we
described
importance
including
biodegradability,
low
toxicity,
compatibility,
stability
at
wide
pH
range.
also
various
techniques
that
characterize
screen
generation
microbial
biosurfactants.
Also,
reviewed
its
emerging
applications
foods,
cosmetics,
pharmaceuticals,
agricultural
industries.
addition,
ways
overcome
problems
with
expensive
costs
such
as
low-cost
substrate
media
formulation,
gravitational
techniques,
solvent-free
foam
fractionation
extraction
could
employed
during
biosurfactant
production
larger
scale.
Frontiers in Chemistry,
Год журнала:
2024,
Номер
12
Опубликована: Март 26, 2024
Home
and
personal
care
industry
is
currently
witnessing
a
growing
demand
for
sustainable
eco-friendly
alternatives
to
synthetic
surfactants.
This
increase
fueled
by
concerns
over
the
delayed
degradation
environmental
impact
of
latter.
To
this,
biosurfactants
possess
important
properties
such
as
biodegradability,
low
toxicity,
renewable
sourcing.
These
qualities
position
them
compelling
replacements
traditional
Their
diverse
attributes
including
emulsification,
antimicrobial
efficacy,
surface
tension
reduction,
foaming
capability,
make
well-suited
choices
home
products.
Biosurfactants
can
be
produced
through
several
inexpensive
sources
which
contributes
their
commercialization
potential.
article
discusses
various
microbial
derived
rhamnolipids,
sophorolipids,
mannosyl-erythritol
lipids,
trehalolipids
lipopeptides,
unraveling
comparing
distinctive
roles
advantages
in
industry.
It
also
focuses
on
recent
patent
innovations
production
have
aimed
at
improving
economic
viability
performance
attributes.
Finally,
sheds
light
challenges
future
trajectories
better
integration
these
into
mainstream
consumer
RSC Advances,
Год журнала:
2024,
Номер
14(35), С. 25429 - 25471
Опубликована: Янв. 1, 2024
Surfactants,
a
group
of
amphiphilic
molecules
(i.e.
with
hydrophobic(water
insoluble)
as
well
hydrophilic(water
soluble)
properties)
can
modulate
interfacial
tension.
Currently,
the
majority
surfactants
depend
on
petrochemical
feedstocks
(such
oil
and
gas).
However,
deployment
these
produces
high
toxicity
also
has
poor
biodegradability
which
cause
more
environmental
issues.
To
address
concerns,
current
research
is
moving
toward
natural
resources
to
produce
sustainable
surfactants.
Among
available
resources,
Cashew
Nut
Shell
Liquid
(CNSL)
preferred
choice
for
industrial
scenarios
meet
their
goals
sustainability.
CNSL
an
extracted
from
non-edible
cashew
nut
shells,
doesn't
affect
food
supply
chain.
The
unique
structural
properties
diverse
range
use
cases
are
key
developing
eco-friendly
that
replace
petro-based
Against
this
backdrop,
article
discusses
various
state-of-the-art
developments
in
cardanol-based
such
anionic,
cationic,
non-ionic,
zwitterionic.
In
addition
this,
efficiency
characteristics
analyzed
compared
those
synthetic
(petro-based).
Furthermore,
present
paper
focuses
market
aspects
different
applications
industries.
Finally,
describes
future
perspectives
including
Artificial
Intelligence
technology
which,
late,
having
huge
impact
society.