Review of: "Acacia pycnantha gum exudates recognised as a traditional food in two countries may have economic potential" DOI Creative Commons
Mojeer Hasan

Опубликована: Дек. 19, 2023

Potential competing interests: No potential interests to

Язык: Английский

Nanoencapsulation of Phenolic Extracts from Native Potato Clones (Solanum tuberosum spp. andigena) by Spray Drying DOI Creative Commons
Carlos A. Ligarda-Samanez, David Choque-Quispe, Elibet Moscoso-Moscoso

и другие.

Molecules, Год журнала: 2023, Номер 28(13), С. 4961 - 4961

Опубликована: Июнь 24, 2023

Native potato clones grown in Peru contain bioactive compounds beneficial to human health. This study aimed optimize the spray-drying nanoencapsulation of native phenolic extracts utilizing a central composite design and response surface methodology, obtaining optimal treatment an inlet temperature 120 °C airflow 141 L/h nano spray dryer B-90, which allowed maximizing yield encapsulation, antioxidant capacity (DPPH), encapsulation efficiency (EE), total compounds, flavonoids; on other hand, it minimizing hygroscopicity, water activity (Aw), moisture. Instrumental characterization nanocapsules was also carried out, observing gain lightness, reddening color, spherical nanoparticles heterogeneous size (133.09–165.13 nm) with negative ζ potential. Thermal, infrared, morphological analyses confirmed core wall materials. Furthermore, vitro release aqueous solution achieved maximum value 9.86 mg GAE/g after 12 h. Finally, obtained could be used food pharmaceutical industry.

Язык: Английский

Процитировано

11

Preventive and therapeutic effects of natural antioxidants against damage caused by X-rays DOI Open Access
Qaswaa Yousif Jameel,

Thowiba Jameel,

Nameer Khairullah Mohammed

и другие.

Bioactive Compounds in Health and Disease - Online ISSN 2574-0334 Print ISSN 2769-2426, Год журнала: 2025, Номер 8(1), С. 11 - 30

Опубликована: Янв. 18, 2025

Plants and organic foods inherently contain bioactive compounds that combat oxidative stress effectively. A pharmacological overview of the activity action active against X-ray damage is provided, along with a review chemistry, functionality, application aspects derived from natural sources may mitigate harmful effects radiation shield biological systems stress. The findings revealed antioxidants such as (lactoferrin, curcumin, melatonin, phycocyanin, saponin) phenolic in plant extracts could be preventive therapeutic agents X-ray-induced toxicity. Natural function protectants, mitigating induced by exposure. Given non-toxic nature examined this study, we suggest using them to produce nutraceutical beverage can consumed or included daily diet minimize Keywords: Active compounds, Antioxidant enzymes, Lactoferrin, Oxidative stress, Saponin, Watermelon juice

Язык: Английский

Процитировано

0

Obtaining and Characterizing Andean Multi-Floral Propolis Nanoencapsulates in Polymeric Matrices DOI Creative Commons
Carlos A. Ligarda-Samanez, David Choque-Quispe, Elibet Moscoso-Moscoso

и другие.

Foods, Год журнала: 2022, Номер 11(20), С. 3153 - 3153

Опубликована: Окт. 11, 2022

Propolis is a substance with significant anti-inflammatory, anticancer, and antiviral activity, which could be used more efficiently at the nano level as an additive in food industry. The aim was to obtain characterize nanoencapsulated multi-floral propolis from agro-ecological region of Apurimac, Peru. For nanoencapsulation, 5% ethanolic extracts 0.3% gum arabic 30% maltodextrin were prepared. Then, mixtures dried by spraying 120 °C using smallest nebulizer. flavonoid content between 1.81 6.66 mg quercetin/g, phenolic compounds 1.76 6.13 GAE/g, high antioxidant capacity observed. results moisture, water bulk density, color, hygroscopicity, solubility, yield, encapsulation efficiency typical spray drying process. total organic carbon around 24%, heterogeneous spherical particles observed nanometer (between 11.1 562.6 nm), different behaviors colloidal solution, thermal gravimetric properties similar all encapsulates, FTIR EDS analysis confirmed X-ray diffraction showed amorphous characteristics obtained material; stability compound release studies indicated values 8.25-12.50 GAE/g 8 12 h, principal component that flora, altitude, climate location influenced bioactive compounds, capacity, other studied. nanoencapsulate district Huancaray one best results, allowing its future use natural ingredient functional foods. Nevertheless, technological, sensory, economic should still carried out.

Язык: Английский

Процитировано

13

Standardization and evaluation of the antiulcer potential of a traditional polyherbal formulation in experimental animals DOI Open Access

Farhat Jahan Tanveer,

Mohammed Abdul Rasheed Naikodi,

Uzma Viquar

и другие.

Annals of Phytomedicine An International Journal, Год журнала: 2024, Номер 13(1)

Опубликована: Июль 1, 2024

Safoof Muqliyasa (SM) is a traditional polyherbal formulation reported in the classical Unani literature to treat ulcerative condition of gastrointestinal tract; however, its efficacy has be established through scientific validation.The present study aims standardise SM and evaluate antiulcer activity indomethacin ethanol-induced peptic ulcers rats.Standardisation was carried pharmacognostical evaluation, HPTLC analysis, safety parameter evaluation.The preventive effect rat models induced by ethanol tested at dose 250, 500, or 1000 mg/kg once daily for seven consecutive days, comparison ranitidine (50 mg/kg, p.o.) as standard drug.Outcome measures were ulcer score, per cent inhibition, index.The obtained data statistically analysed using GraphPad Prism 10 software.SM standardised pharmacopoeial SOP's.In animal studies, SM-250 SM-1000 showed significant protection against indomethacin-induced ulceration rats (51.8% 52.1%, respectively) SM-500 (33.8%) while 86% protection.In model, 75.72% ulceration, none doses provides any remarkable protection.Standardised may beneficial gastric specifically co-administered with NSAIDs where long-term indication inevitable.

Язык: Английский

Процитировано

1

Gastroprotective effect of fucoidan from Sargassum siliquastrum against ethanol-induced gastric mucosal injury DOI

Jinghe Sun,

Tingting Yan, Yuying Zhang

и другие.

Food Research International, Год журнала: 2024, Номер 201, С. 115566 - 115566

Опубликована: Дек. 30, 2024

Язык: Английский

Процитировано

0

Effect of spinach-derived glutathione against carbon tetrachloride-induced stress in rats DOI Open Access

Enas Abdulkareem Abdulrazak,

Qaswaa Yousif Jameel

Functional Foods in Health and Disease, Год журнала: 2022, Номер 12(8), С. 442 - 442

Опубликована: Авг. 5, 2022

Background: Increased consumption of natural antioxidants found in vegetables and fruits has been linked to a lower risk disease caused by oxidative stress.Objective: The current study's focus was compare the antioxidant properties synthetic glutathione derived from spinach against CCl4-induced stress female albino rats. Materials Methods: Cold chloroform extraction used prepare leaf extract. Glutathione then extracted extract using preparative HPLC afterward when concentration measured Biological preventive therapeutic experiments were conducted, where laboratory rats divided into 6 groups, first group G1 (positive control group), second G2 (negative third G3 experiment 1 (group + CCl4), fourth G4 (Group CCl4+ spinach), fifth G5 Preventive 2 sixth G6 spinach). Results: Treatment with spinach-derived glutathione, before or after they given CCl4 subcutaneous, improved values parameters near normal levels positive animals groups treated (G3 G4) compared treatment (G5 G6). Administration milk Iraqi leaves exhibited favorable effects on stress, greatly enhanced system, protected liver damage brought carbon tetrachloride glutathione. Keywords: spinach, Functional food, Natural antioxidant, Oxidative

Язык: Английский

Процитировано

2

Review of: "Acacia pycnantha gum exudates recognised as a traditional food in two countries may have economic potential" DOI Creative Commons
Mojeer Hasan

Опубликована: Дек. 19, 2023

Potential competing interests: No potential interests to

Язык: Английский

Процитировано

0