Metabolic profiling and antidiabetic potential of Oedogonium angustistomum, Ulothrix variabilis, and Mougeotia pulchella and their peptides targeting α-amylase and α-glucosidase: In vitro and in silico approaches DOI
Sruthy Elsa Shibu,

Edathiruthi Kottukkal Chandran Baiju,

Singamoorthy Amalraj

и другие.

International Journal of Biological Macromolecules, Год журнала: 2025, Номер unknown, С. 140877 - 140877

Опубликована: Фев. 1, 2025

Язык: Английский

Advances in Research on Type 2 Diabetes Mellitus Targets and Therapeutic Agents DOI Open Access
Jingqian Su,

Yingsheng Luo,

Shan Hu

и другие.

International Journal of Molecular Sciences, Год журнала: 2023, Номер 24(17), С. 13381 - 13381

Опубликована: Авг. 29, 2023

Diabetes mellitus is a chronic multifaceted disease with multiple potential complications, the treatment of which can only delay and prolong terminal stage disease, i.e., type 2 diabetes (T2DM). The World Health Organization predicts that will be seventh leading cause death by 2030. Although many antidiabetic medicines have been successfully developed in recent years, such as GLP-1 receptor agonists SGLT-2 inhibitors, single-target drugs are gradually failing to meet therapeutic requirements owing individual variability, diversity pathogenesis, organismal resistance. Therefore, there remains need investigate pathogenesis T2DM more depth, identify targets, provide improved glycemic control solutions. This review presents an overview mechanisms action development latest agents targeting years. It also discusses emerging target-based therapies new targets emerged within last three aim our theoretical basis for further advancement targeted T2DM.

Язык: Английский

Процитировано

45

Metabolic memory: mechanisms and diseases DOI Creative Commons
Hao Dong,

Yuezhang Sun,

Lulingxiao Nie

и другие.

Signal Transduction and Targeted Therapy, Год журнала: 2024, Номер 9(1)

Опубликована: Фев. 28, 2024

Metabolic diseases and their complications impose health economic burdens worldwide. Evidence from past experimental studies clinical trials suggests our body may have the ability to remember metabolic environment, such as hyperglycemia or hyperlipidemia, thus leading chronic inflammatory disorders other even after elimination of these environments. The long-term effects that aberrant metabolism on been summarized memory are found assume a crucial role in states disease. Multiple molecular mechanisms collectively participate management, resulting different cellular alterations well tissue organ dysfunctions, culminating disease progression affecting offspring. elucidation expansion concept provides more comprehensive insight into pathogenic underlying promises be new target detection management. Here, we retrace history relevant research summarize its salient characteristics. We provide detailed discussion by which involved development at molecular, cellular, levels, with emphasis impact epigenetic modulations. Finally, present some pivotal findings arguing favor targeting develop therapeutic strategies for latest reflections consequences implications human diseases.

Язык: Английский

Процитировано

26

The Vicious Cycle of Type 2 Diabetes Mellitus and Skeletal Muscle Atrophy: Clinical, Biochemical, and Nutritional Bases DOI Open Access
José M. López-Pedrosa,

María Camprubí-Robles,

Germán Guzmán-Rolo

и другие.

Nutrients, Год журнала: 2024, Номер 16(1), С. 172 - 172

Опубликована: Янв. 4, 2024

Today, type 2 diabetes mellitus (T2DM) and skeletal muscle atrophy (SMA) have become increasingly common occurrences. Whether the onset of T2DM increases risk SMA or vice versa has long been under investigation. Both conditions are associated with negative changes in health, which can, turn, lead to impaired physical function, a lowered quality life, an increased mortality. Poor nutrition can exacerbate both SMA. linked by vicious cycle events that reinforce worsen each other. Muscle insulin resistance appears be pathophysiological link between To explore this association, our review (i) compiles evidence on clinical association SMA, (ii) reviews mechanisms underlying biochemical muscles people at (iii) examines how nutritional therapy activity as muscle-targeted treatments benefit population. Based evidence, we conclude effective treatment patients T2DM-SMA depends restoration maintenance mass. We thus propose regular intake key functional nutrients, along guidance for activity, help maintain euglycemia improve status all

Язык: Английский

Процитировано

19

Polyphenols: Secondary Metabolites with a Biological Impression DOI Open Access
Ecem Bolat, Sümeyye Sarıtaş, Hatice Duman

и другие.

Nutrients, Год журнала: 2024, Номер 16(15), С. 2550 - 2550

Опубликована: Авг. 3, 2024

Polyphenols are natural compounds which plant-based bioactive molecules, and have been the subject of growing interest in recent years. Characterized by multiple varieties, polyphenols mostly found fruits vegetables. Currently, many diseases waiting for a cure or solution to reduce their symptoms. However, drug other chemical strategies limitations using treatment agent still detection tool diseases, thus researchers need investigate preventive improving treatment. Therefore, it is elucidate polyphenols, bioactivity effects, supplementation, consumption. The disadvantage that they limited bioavailability, although beneficial outcomes with roles. In this context, several different developed improve particularly liposomal nanoparticles. As nutrition one most important factors health, inclusion molecules daily diet significant continues be enthusiastically researched. Nutrition, individuals all ages, key polyphenols.

Язык: Английский

Процитировано

19

Polyphenol-Protein Particles: A Nutraceutical Breakthrough in Nutrition and Food Science DOI Creative Commons
Sidra Tul-Muntaha, Allah Rakha,

Hina Rasheed

и другие.

Journal of Agriculture and Food Research, Год журнала: 2025, Номер unknown, С. 101641 - 101641

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

4

Protective Role of Dietary Polyphenols in the Management and Treatment of Type 2 Diabetes Mellitus DOI Open Access
Monika Martiniaková, Anna Šarocká,

Noémi Pénzes

и другие.

Nutrients, Год журнала: 2025, Номер 17(2), С. 275 - 275

Опубликована: Янв. 13, 2025

Type 2 diabetes mellitus (T2DM), a serious metabolic disorder, is worldwide health problem due to the alarming rise in prevalence and elevated morbidity mortality. Chronic hyperglycemia, insulin resistance, ineffective effect secretion are hallmarks of T2DM, leading many secondary complications. These include, particular, cardiovascular disorders, diabetic neuropathy, nephropathy retinopathy, foot, osteoporosis, liver damage, susceptibility infections some cancers. Polyphenols such as flavonoids, phenolic acids, stilbenes, tannins, lignans constitute an extensive heterogeneous group phytochemicals fresh fruits, vegetables their products. Various vitro studies, animal model studies available clinical trials revealed that flavonoids (e.g., quercetin, kaempferol, rutin, epicatechin, genistein, daidzein, anthocyanins), acids chlorogenic, caffeic, ellagic, gallic curcumin), stilbenes resveratrol), tannins procyanidin B2, seaweed phlorotannins), pinoresinol) have ability lower enhance sensitivity improve secretion, scavenge reactive oxygen species, reduce chronic inflammation, modulate gut microbiota, alleviate complications T2DM. The interaction between polyphenols conventional antidiabetic drugs offers promising strategy management treatment especially advanced disease stages. Synergistic effects with been documented, but also antagonistic interactions may impair drug efficacy. Therefore, additional research required clarify mutual order use knowledge applications. Nevertheless, dietary can be successfully applied part supportive for they both obvious symptoms

Язык: Английский

Процитировано

2

Promotion of healthy aging through the nexus of gut microbiota and dietary phytochemicals DOI Creative Commons
Laura M. Beaver, Paige Jamieson, Carmen P. Wong

и другие.

Advances in Nutrition, Год журнала: 2025, Номер unknown, С. 100376 - 100376

Опубликована: Янв. 1, 2025

Aging is associated with the decline of tissue and cellular functions, which can promote development age-related diseases like cancer, cardiovascular disease, neurodegeneration, disorders musculoskeletal immune systems. Healthspan length time an individual in good health free from chronic disabilities aging. Two modifiable factors that influence healthspan, healthy aging, prevent diseases, are diet microbiota gastrointestinal tract (gut microbiota). This review will discuss how dietary phytochemicals gut work concert to a First overview provided influences aging through its impact on barrier integrity, function, mitochondria function oxidative stress. Next, mechanisms by effect health, inflammation, nurture diverse microbial composition discussed. Lastly, directly producing bioactive metabolites food urolithin A, equol, hesperetin sulforaphane. These other phytochemical derived may healthspan Importantly, individual's capacity produce promoting cruciferous vegetables, berries, nuts, citrus soy products be dependent specific bacteria present gut.

Язык: Английский

Процитировано

2

Mediterranean Diet and Quality of Life in Adults: A Systematic Review DOI Open Access
Justyna Godos, Monica Guglielmetti, Cinzia Ferraris

и другие.

Nutrients, Год журнала: 2025, Номер 17(3), С. 577 - 577

Опубликована: Фев. 5, 2025

Background/Objectives: With the increasing life expectancy and, as a result, aging of global population, there has been rise in prevalence chronic conditions, which can significantly impact individuals’ health-related quality life, multidimensional concept that comprises an individual’s physical, mental, and social wellbeing. While balanced, nutrient-dense diet, such Mediterranean is widely recognized for its role disease prevention, particularly reducing risk cardiovascular diseases certain cancers, potential benefits extend beyond these well-known effects, showing promise improving physical mental wellbeing, promoting life. Methods: A systematic search scientific literature electronic databases (Pubmed/Medline) was performed to identify potentially eligible studies reporting on relation between adherence diet published up December 2024. Results: total 28 were included this review, comprising 13 conducted among general population 15 involving various types patients. Overall, most showed significant association HRQoL, with results retrieved domains suggesting seems play relevant both people affected by conditions inflammatory basis. Conclusions: Adherence provides preventing managing commonly associated populations. Furthermore, it enhances overall health individuals, ultimately supporting more effective less invasive treatment approaches diseases.

Язык: Английский

Процитировано

2

Impact of Polyphenols on Inflammatory and Oxidative Stress Factors in Diabetes Mellitus: Nutritional Antioxidants and Their Application in Improving Antidiabetic Therapy DOI Creative Commons
Michał Krawczyk, Izabela Burzyńska-Pędziwiatr, Lucyna A. Woźniak

и другие.

Biomolecules, Год журнала: 2023, Номер 13(9), С. 1402 - 1402

Опубликована: Сен. 17, 2023

Diabetes mellitus is a chronic metabolic disorder characterized by hyperglycaemia and oxidative stress. Oxidative stress plays crucial role in the development progression of diabetes its complications. Nutritional antioxidants derived from dietary sources have gained significant attention due to their potential improve antidiabetic therapy. This review will delve into world polyphenols, investigating origins plants, metabolism human body, relevance antioxidant mechanism context improving therapy attenuating stress, insulin sensitivity, preserving β-cell function. The mechanisms of, clinical evidence for, future perspectives on nutritional as adjuvant management are discussed.

Язык: Английский

Процитировано

39

Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits DOI Creative Commons

Nazanin Abbaspour

Applied Food Research, Год журнала: 2024, Номер 4(2), С. 100468 - 100468

Опубликована: Авг. 9, 2024

Given the environmental, ethical, and food security challenges posed by conventional agriculture animal husbandry, transition towards sustainable systems is essential. Plant-based foods, especially those enhanced fermentation, present a viable solution. Fermentation reduces ecological footprint, aligns with ethical standards, enhances plant-based proteins' nutritional value sensory attributes, offering credible alternative to products. This paper explores fermentation's transformative role in developing meats, dairy, protein alternatives, emphasizing its benefits, including improved gut health through probiotics prebiotics. It also addresses such as producing undesirable by-products, potential risks, increased costs associated fermentation. Detailed examinations of specific fermentation processes—alcoholic, lactic acid, acetic propionic butyric acid—and their impact on enhancing value, digestibility, flavor foods are presented. Case studies from pioneering companies demonstrate technologies' practical applications market potential. Lastly, discusses future opportunities scaling up processes incorporating advanced biotechnological techniques further enhance sustainability outcomes.

Язык: Английский

Процитировано

14